Fruit Primary — Area harvested in Angola

Angola: Fruit Primary — Area harvested was 305,610 ha in 2024. ◆ Volatile

Latest (2024)
305,610 ha
Change on year
up 1.0%
World rank
43rd
of 191 countries
All-time high
305,610 ha
in 2024
All-time low
41,500 ha
in 1961
Years of data
64
1961–2024

Fruit Primary — Area harvested in Angola, 1961–2024

0100.0k200.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for fruit primary — area harvested in Angola is 305,610 ha, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 1.0% on the previous year and up 42.0% over ten years.

Over the whole period, fruit primary — area harvested in Angola peaked at 305,610 ha in 2024 and was at its lowest, 41,500 ha, in 1961.

Angola ranks 43rd of 191 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Fruit Primary — Area harvested in Angola, year by year

Annual values for Fruit Primary — Area harvested in Angola, 1961 to 2024.
Year ha Change
1961 41,500 ha —
1962 41,700 ha +0.5%
1963 43,700 ha +4.8%
1964 43,800 ha +0.2%
1965 45,800 ha +4.6%
1966 45,900 ha +0.2%
1967 45,900 ha +0.0%
1968 46,000 ha +0.2%
1969 52,300 ha +13.7%
1970 52,300 ha +0.0%
1971 52,500 ha +0.4%
1972 53,500 ha +1.9%
1973 53,800 ha +0.6%
1974 54,000 ha +0.4%
1975 53,000 ha -1.9%
1976 53,500 ha +0.9%
1977 54,000 ha +0.9%
1978 53,500 ha -0.9%
1979 53,500 ha +0.0%
1980 53,500 ha +0.0%
1981 53,400 ha -0.2%
1982 53,400 ha +0.0%
1983 53,400 ha +0.0%
1984 53,400 ha +0.0%
1985 53,400 ha +0.0%
1986 53,400 ha +0.0%
1987 53,400 ha +0.0%
1988 53,400 ha +0.0%
1989 53,400 ha +0.0%
1990 50,279 ha -5.8%
1991 87,690 ha +74.4%
1992 78,371 ha -10.6%
1993 65,588 ha -16.3%
1994 56,849 ha -13.3%
1995 53,637 ha -5.7%
1996 55,204 ha +2.9%
1997 52,840 ha -4.3%
1998 55,348 ha +4.7%
1999 51,800 ha -6.4%
2000 54,100 ha +4.4%
2001 52,463 ha -3.0%
2002 56,755 ha +8.2%
2003 59,345 ha +4.6%
2004 70,673 ha +19.1%
2005 78,863 ha +11.6%
2006 86,583 ha +9.8%
2007 91,927 ha +6.2%
2008 122,187 ha +32.9%
2009 159,608 ha +30.6%
2010 163,848 ha +2.7%
2011 161,456 ha -1.5%
2012 187,628 ha +16.2%
2013 216,399 ha +15.3%
2014 215,266 ha -0.5%
2015 241,121 ha +12.0%
2016 252,705 ha +4.8%
2017 260,008 ha +2.9%
2018 270,194 ha +3.9%
2019 269,883 ha -0.1%
2020 275,051 ha +1.9%
2021 281,657 ha +2.4%
2022 284,420 ha +1.0%
2023 302,699 ha +6.4%
2024 305,610 ha +1.0%

Angola compared with similar countries

  • Angola's 305,610 ha is above the median for lower middle income countries, which is 71,505 ha, 4.3× the median. (41 countries reporting)
  • Angola's 305,610 ha is above the median for Sub-Saharan Africa, which is 61,574 ha, 5.0× the median. (44 countries reporting)

Biggest year-on-year movements

Years where Fruit Primary — Area harvested in Angola changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +74.4% 50,279 ha 87,690 ha
2008 +32.9% 91,927 ha 122,187 ha
2009 +30.6% 122,187 ha 159,608 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 45,178 ha 41,500 ha 52,300 ha 9
1970s 53,360 ha 52,300 ha 54,000 ha 10
1980s 53,410 ha 53,400 ha 53,500 ha 10
1990s 60,761 ha 50,279 ha 87,690 ha 10
2000s 83,250 ha 52,463 ha 159,608 ha 10
2010s 223,851 ha 161,456 ha 270,194 ha 10
2020s 289,887 ha 275,051 ha 305,610 ha 5

Countries ranked near Angola

  1. 40 Romania 312,260 ha compare
  2. 41 Sudan 306,663 ha compare
  3. 42 Australia 306,277 ha compare
  4. 44 Malawi 274,534 ha compare
  5. 45 Burkina Faso 268,661 ha compare
  6. 46 Kenya 268,460 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Angola

All data for Angola →

Frequently asked questions

What is fruit primary — area harvested in Angola?
Fruit primary — area harvested in Angola was 305,610 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — area harvested recorded in Angola?
The highest recorded value was 305,610 ha in 2024.
What is the lowest fruit primary — area harvested recorded in Angola?
The lowest recorded value was 41,500 ha in 1961.
How does Angola rank for fruit primary — area harvested?
Angola ranks 43rd out of 191 countries with data for 2024.
Is fruit primary — area harvested rising or falling in Angola?
Over the last ten years it is up 42.0%. The long-run trend across the full record is volatile.
Where does this Angola data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.

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Fruit Primary — Area harvested in Angola. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://agriculture.statizoid.com/stat/fruit-primary-area-harvested/angola/

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About this data

Indicator
Fruit Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.