Fruit Primary — Area harvested in Australia

Australia: Fruit Primary — Area harvested was 306,277 ha in 2024. ▲ Rising

Latest (2024)
306,277 ha
Change on year
up 6.8%
World rank
48th
of 207 countries
All-time high
352,052 ha
in 2021
All-time low
135,451 ha
in 1961
Years of data
64
1961–2024

Fruit Primary — Area harvested in Australia, 1961–2024

0100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Australia recorded 306,277 ha for fruit primary — area harvested in 2024.

The figure is up 6.8% on the previous year and up 19.7% over ten years.

Over the whole period, fruit primary — area harvested in Australia peaked at 352,052 ha in 2021 and was at its lowest, 135,451 ha, in 1961.

That places Australia 48th out of 207 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 143,574 ha 135,451 ha 149,893 ha 9
1970s 147,283 ha 139,878 ha 155,407 ha 10
1980s 145,855 ha 141,201 ha 153,284 ha 10
1990s 178,867 ha 157,552 ha 217,825 ha 10
2000s 278,322 ha 243,048 ha 314,378 ha 10
2010s 273,512 ha 255,858 ha 288,449 ha 10
2020s 309,326 ha 272,249 ha 352,052 ha 5

Countries ranked near Australia

  1. 45 Saudi Arabia 325,452 ha compare
  2. 46 Romania 312,260 ha compare
  3. 47 Sudan 306,663 ha compare
  4. 49 Angola 305,610 ha compare
  5. 50 Malawi 274,534 ha compare
  6. 51 Burkina Faso 268,661 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Australia

All data for Australia →

Frequently asked questions

What is fruit primary — area harvested in Australia?
Fruit primary — area harvested in Australia was 306,277 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — area harvested recorded in Australia?
The highest recorded value was 352,052 ha in 2021.
What is the lowest fruit primary — area harvested recorded in Australia?
The lowest recorded value was 135,451 ha in 1961.
How does Australia rank for fruit primary — area harvested?
Australia ranks 48th out of 207 countries with data for 2024.
Is fruit primary — area harvested rising or falling in Australia?
Over the last ten years it is up 19.7%. The long-run trend across the full record is rising.
Where does this Australia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Fruit Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.