Angola vs Burkina Faso: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Angola
- Burkina Faso
How they compare
Angola currently reports 305,610 ha against 268,661 ha in Burkina Faso, a difference of 36,949 ha.
That makes Angola's figure about 1.1 times Burkina Faso's.
Across all 64 years both countries report, Angola has been ahead every year.
Angola ranks 43rd and Burkina Faso ranks 45th of 191 countries.
Angola has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Angola | Burkina Faso | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 45,178 ha | 0 ha | 45,178 ha | Angola |
| 1970s | 53,360 ha | 15 ha | 53,345 ha | Angola |
| 1980s | 53,410 ha | 6,367 ha | 47,043 ha | Angola |
| 1990s | 60,761 ha | 16,724 ha | 44,037 ha | Angola |
| 2000s | 83,250 ha | 56,919 ha | 26,332 ha | Angola |
| 2010s | 223,851 ha | 169,732 ha | 54,118 ha | Angola |
| 2020s | 289,887 ha | 244,881 ha | 45,007 ha | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Angola or Burkina Faso?
- Angola, at 305,610 ha against 268,661 ha in Burkina Faso as of 2024.
- What is the difference in fruit primary — area harvested between Angola and Burkina Faso?
- 36,949 ha, with Angola ahead.
- How many years of comparable data are there for Angola and Burkina Faso?
- 64 years are reported by both, from 1961 to 2024.
- How do Angola and Burkina Faso rank globally for fruit primary — area harvested?
- Angola ranks 43rd and Burkina Faso ranks 45th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.