Food production index in Niger
Niger: Food production index was 132.61 2014-2016 = 100 in 2022. ◆ Volatile
Latest (2022)
132.61 2014-2016 = 100
Change on year
up 23.5%
World rank
18th
of 195 countries
All-time high
132.61 2014-2016 = 100
in 2022
All-time low
16.49 2014-2016 = 100
in 1961
Years of data
62
1961–2022
Food production index in Niger, 1961–2022
Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Measured in 2014-2016 = 100.
Analysis
Niger recorded 132.61 2014-2016 = 100 for food production index in 2022. That is the highest value across all 62 years on record.
Compared with earlier readings it is up 23.5% on the previous year and up 56.6% over ten years.
Over the whole period, food production index in Niger peaked at 132.61 2014-2016 = 100 in 2022 and was at its lowest, 16.49 2014-2016 = 100, in 1961.
Niger ranks 18th of 195 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Food production index in Niger, year by year
| Year | 2014-2016 = 100 | Change |
|---|---|---|
| 1961 | 16.49 2014-2016 = 100 | — |
| 1962 | 18.5 2014-2016 = 100 | +12.2% |
| 1963 | 19.76 2014-2016 = 100 | +6.8% |
| 1964 | 19.78 2014-2016 = 100 | +0.1% |
| 1965 | 19.96 2014-2016 = 100 | +0.9% |
| 1966 | 21.66 2014-2016 = 100 | +8.5% |
| 1967 | 24.03 2014-2016 = 100 | +10.9% |
| 1968 | 22.26 2014-2016 = 100 | -7.4% |
| 1969 | 24.37 2014-2016 = 100 | +9.5% |
| 1970 | 22.92 2014-2016 = 100 | -5.9% |
| 1971 | 24.1 2014-2016 = 100 | +5.1% |
| 1972 | 23.38 2014-2016 = 100 | -3.0% |
| 1973 | 17.2 2014-2016 = 100 | -26.4% |
| 1974 | 20.46 2014-2016 = 100 | +19.0% |
| 1975 | 19.25 2014-2016 = 100 | -5.9% |
| 1976 | 22.9 2014-2016 = 100 | +19.0% |
| 1977 | 26.74 2014-2016 = 100 | +16.8% |
| 1978 | 27.91 2014-2016 = 100 | +4.4% |
| 1979 | 28.44 2014-2016 = 100 | +1.9% |
| 1980 | 31.25 2014-2016 = 100 | +9.9% |
| 1981 | 31.28 2014-2016 = 100 | +0.1% |
| 1982 | 31.18 2014-2016 = 100 | -0.3% |
| 1983 | 31.78 2014-2016 = 100 | +1.9% |
| 1984 | 23.6 2014-2016 = 100 | -25.7% |
| 1985 | 25.23 2014-2016 = 100 | +6.9% |
| 1986 | 27.74 2014-2016 = 100 | +9.9% |
| 1987 | 25.6 2014-2016 = 100 | -7.7% |
| 1988 | 32.29 2014-2016 = 100 | +26.1% |
| 1989 | 30.92 2014-2016 = 100 | -4.2% |
| 1990 | 34.13 2014-2016 = 100 | +10.4% |
| 1991 | 35.07 2014-2016 = 100 | +2.8% |
| 1992 | 37.49 2014-2016 = 100 | +6.9% |
| 1993 | 36.78 2014-2016 = 100 | -1.9% |
| 1994 | 37.8 2014-2016 = 100 | +2.8% |
| 1995 | 38.37 2014-2016 = 100 | +1.5% |
| 1996 | 42.44 2014-2016 = 100 | +10.6% |
| 1997 | 40.51 2014-2016 = 100 | -4.5% |
| 1998 | 52.59 2014-2016 = 100 | +29.8% |
| 1999 | 52.8 2014-2016 = 100 | +0.4% |
| 2000 | 37.45 2014-2016 = 100 | -29.1% |
| 2001 | 45.71 2014-2016 = 100 | +22.1% |
| 2002 | 50.91 2014-2016 = 100 | +11.4% |
| 2003 | 51.51 2014-2016 = 100 | +1.2% |
| 2004 | 47.22 2014-2016 = 100 | -8.3% |
| 2005 | 56.59 2014-2016 = 100 | +19.8% |
| 2006 | 61.24 2014-2016 = 100 | +8.2% |
| 2007 | 62.32 2014-2016 = 100 | +1.8% |
| 2008 | 76.05 2014-2016 = 100 | +22.0% |
| 2009 | 64.59 2014-2016 = 100 | -15.1% |
| 2010 | 85.36 2014-2016 = 100 | +32.2% |
| 2011 | 74.94 2014-2016 = 100 | -12.2% |
| 2012 | 84.68 2014-2016 = 100 | +13.0% |
| 2013 | 84.16 2014-2016 = 100 | -0.6% |
| 2014 | 89.86 2014-2016 = 100 | +6.8% |
| 2015 | 101.19 2014-2016 = 100 | +12.6% |
| 2016 | 108.95 2014-2016 = 100 | +7.7% |
| 2017 | 110.48 2014-2016 = 100 | +1.4% |
| 2018 | 119.84 2014-2016 = 100 | +8.5% |
| 2019 | 119.01 2014-2016 = 100 | -0.7% |
| 2020 | 128.32 2014-2016 = 100 | +7.8% |
| 2021 | 107.34 2014-2016 = 100 | -16.3% |
| 2022 | 132.61 2014-2016 = 100 | +23.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 20.76 2014-2016 = 100 | 16.49 2014-2016 = 100 | 24.37 2014-2016 = 100 | 9 |
| 1970s | 23.33 2014-2016 = 100 | 17.2 2014-2016 = 100 | 28.44 2014-2016 = 100 | 10 |
| 1980s | 29.09 2014-2016 = 100 | 23.6 2014-2016 = 100 | 32.29 2014-2016 = 100 | 10 |
| 1990s | 40.8 2014-2016 = 100 | 34.13 2014-2016 = 100 | 52.8 2014-2016 = 100 | 10 |
| 2000s | 55.36 2014-2016 = 100 | 37.45 2014-2016 = 100 | 76.05 2014-2016 = 100 | 10 |
| 2010s | 97.85 2014-2016 = 100 | 74.94 2014-2016 = 100 | 119.84 2014-2016 = 100 | 10 |
| 2020s | 122.76 2014-2016 = 100 | 107.34 2014-2016 = 100 | 132.61 2014-2016 = 100 | 3 |
Countries ranked near Niger
More agriculture & rural data for Niger
- Agriculture, forestry, and fishing, value added (current US$), annual 8.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.4759 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 368.98 current US$ per person (2025)
- Rural population, annual growth rate 2.87 % change on previous year (2025)
- Rural population, per unit of GDP 0.0011 units per US$ of GDP (2025)
- Rural population, per capita 0.8163 units per person (2025)
- Agriculture share gdp 47.59 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 47.59 (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is food production index in Niger?
- Food production index in Niger was 132.61 2014-2016 = 100 in 2022, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
- What is the highest food production index recorded in Niger?
- The highest recorded value was 132.61 2014-2016 = 100 in 2022.
- What is the lowest food production index recorded in Niger?
- The lowest recorded value was 16.49 2014-2016 = 100 in 1961.
- How does Niger rank for food production index?
- Niger ranks 18th out of 195 countries with data for 2022.
- Is food production index rising or falling in Niger?
- Over the last ten years it is up 56.6%. The long-run trend across the full record is volatile.
- Where does this Niger data come from?
- The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as part of Food production index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.