Food production index in New Caledonia
New Caledonia: Food production index was 94.76 2014-2016 = 100 in 2022. ▲ Rising
Latest (2022)
94.76 2014-2016 = 100
Change on year
down 3.6%
World rank
163rd
of 195 countries
All-time high
110.57 2014-2016 = 100
in 2015
All-time low
69.61 2014-2016 = 100
in 1976
Years of data
62
1961–2022
Food production index in New Caledonia, 1961–2022
Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Measured in 2014-2016 = 100.
Analysis
In 2022, food production index in New Caledonia stood at 94.76 2014-2016 = 100.
The figure is down 3.6% on the previous year and up 4.1% over ten years.
Over the whole period, food production index in New Caledonia peaked at 110.57 2014-2016 = 100 in 2015 and was at its lowest, 69.61 2014-2016 = 100, in 1976.
New Caledonia ranks 163rd of 195 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 62 years of available data.
Food production index in New Caledonia, year by year
| Year | 2014-2016 = 100 | Change |
|---|---|---|
| 1961 | 86.29 2014-2016 = 100 | — |
| 1962 | 86.45 2014-2016 = 100 | +0.2% |
| 1963 | 88.19 2014-2016 = 100 | +2.0% |
| 1964 | 92.53 2014-2016 = 100 | +4.9% |
| 1965 | 93.21 2014-2016 = 100 | +0.7% |
| 1966 | 90.81 2014-2016 = 100 | -2.6% |
| 1967 | 85.21 2014-2016 = 100 | -6.2% |
| 1968 | 86.65 2014-2016 = 100 | +1.7% |
| 1969 | 84.87 2014-2016 = 100 | -2.1% |
| 1970 | 79.17 2014-2016 = 100 | -6.7% |
| 1971 | 85.42 2014-2016 = 100 | +7.9% |
| 1972 | 90.23 2014-2016 = 100 | +5.6% |
| 1973 | 88.68 2014-2016 = 100 | -1.7% |
| 1974 | 71.31 2014-2016 = 100 | -19.6% |
| 1975 | 77.36 2014-2016 = 100 | +8.5% |
| 1976 | 69.61 2014-2016 = 100 | -10.0% |
| 1977 | 71.99 2014-2016 = 100 | +3.4% |
| 1978 | 71.21 2014-2016 = 100 | -1.1% |
| 1979 | 72.73 2014-2016 = 100 | +2.1% |
| 1980 | 78.72 2014-2016 = 100 | +8.2% |
| 1981 | 72.11 2014-2016 = 100 | -8.4% |
| 1982 | 71.84 2014-2016 = 100 | -0.4% |
| 1983 | 77.36 2014-2016 = 100 | +7.7% |
| 1984 | 75.83 2014-2016 = 100 | -2.0% |
| 1985 | 85.58 2014-2016 = 100 | +12.9% |
| 1986 | 81.02 2014-2016 = 100 | -5.3% |
| 1987 | 72.89 2014-2016 = 100 | -10.0% |
| 1988 | 70.34 2014-2016 = 100 | -3.5% |
| 1989 | 70.78 2014-2016 = 100 | +0.6% |
| 1990 | 73.91 2014-2016 = 100 | +4.4% |
| 1991 | 75.62 2014-2016 = 100 | +2.3% |
| 1992 | 79.61 2014-2016 = 100 | +5.3% |
| 1993 | 82.95 2014-2016 = 100 | +4.2% |
| 1994 | 87.52 2014-2016 = 100 | +5.5% |
| 1995 | 85.11 2014-2016 = 100 | -2.8% |
| 1996 | 87.06 2014-2016 = 100 | +2.3% |
| 1997 | 82.7 2014-2016 = 100 | -5.0% |
| 1998 | 84.07 2014-2016 = 100 | +1.7% |
| 1999 | 85.3 2014-2016 = 100 | +1.5% |
| 2000 | 85.34 2014-2016 = 100 | +0.0% |
| 2001 | 86.95 2014-2016 = 100 | +1.9% |
| 2002 | 87.31 2014-2016 = 100 | +0.4% |
| 2003 | 87.15 2014-2016 = 100 | -0.2% |
| 2004 | 91.72 2014-2016 = 100 | +5.2% |
| 2005 | 86.75 2014-2016 = 100 | -5.4% |
| 2006 | 82.89 2014-2016 = 100 | -4.4% |
| 2007 | 83.49 2014-2016 = 100 | +0.7% |
| 2008 | 84.53 2014-2016 = 100 | +1.2% |
| 2009 | 81.63 2014-2016 = 100 | -3.4% |
| 2010 | 85.71 2014-2016 = 100 | +5.0% |
| 2011 | 85.66 2014-2016 = 100 | -0.1% |
| 2012 | 91.07 2014-2016 = 100 | +6.3% |
| 2013 | 86.7 2014-2016 = 100 | -4.8% |
| 2014 | 91.26 2014-2016 = 100 | +5.3% |
| 2015 | 110.57 2014-2016 = 100 | +21.2% |
| 2016 | 98.18 2014-2016 = 100 | -11.2% |
| 2017 | 97.01 2014-2016 = 100 | -1.2% |
| 2018 | 97.36 2014-2016 = 100 | +0.4% |
| 2019 | 100.61 2014-2016 = 100 | +3.3% |
| 2020 | 101.75 2014-2016 = 100 | +1.1% |
| 2021 | 98.28 2014-2016 = 100 | -3.4% |
| 2022 | 94.76 2014-2016 = 100 | -3.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 88.25 2014-2016 = 100 | 84.87 2014-2016 = 100 | 93.21 2014-2016 = 100 | 9 |
| 1970s | 77.77 2014-2016 = 100 | 69.61 2014-2016 = 100 | 90.23 2014-2016 = 100 | 10 |
| 1980s | 75.65 2014-2016 = 100 | 70.34 2014-2016 = 100 | 85.58 2014-2016 = 100 | 10 |
| 1990s | 82.39 2014-2016 = 100 | 73.91 2014-2016 = 100 | 87.52 2014-2016 = 100 | 10 |
| 2000s | 85.78 2014-2016 = 100 | 81.63 2014-2016 = 100 | 91.72 2014-2016 = 100 | 10 |
| 2010s | 94.41 2014-2016 = 100 | 85.66 2014-2016 = 100 | 110.57 2014-2016 = 100 | 10 |
| 2020s | 98.26 2014-2016 = 100 | 94.76 2014-2016 = 100 | 101.75 2014-2016 = 100 | 3 |
Countries ranked near New Caledonia
More agriculture & rural data for New Caledonia
- Agriculture, forestry, and fishing, value added (current US$), annual 9.8 % change on previous year (2017)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0179 current US$ per US$ of GDP (2019)
- Agriculture, forestry, and fishing, value added (current US$), per 596.77 current US$ per person (2019)
- Rural population, annual growth rate 0.2271 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.3183 units per person (2025)
- Share of GDP from agriculture 1.8% (2019)
- Agriculture as a share of GDP vs. GDP per capita 1.8% (2019)
- Agricultural raw materials exports 0.4% (2015)
- Agricultural raw materials imports 0.9% (2015)
Frequently asked questions
- What is food production index in New Caledonia?
- Food production index in New Caledonia was 94.76 2014-2016 = 100 in 2022, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
- What is the highest food production index recorded in New Caledonia?
- The highest recorded value was 110.57 2014-2016 = 100 in 2015.
- What is the lowest food production index recorded in New Caledonia?
- The lowest recorded value was 69.61 2014-2016 = 100 in 1976.
- How does New Caledonia rank for food production index?
- New Caledonia ranks 163rd out of 195 countries with data for 2022.
- Is food production index rising or falling in New Caledonia?
- Over the last ten years it is up 4.1%. The long-run trend across the full record is rising.
- Where does this New Caledonia data come from?
- The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as part of Food production index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.