Flax, raw or retted — Yield in Yugoslav SFR

Yugoslav SFR: Flax, raw or retted — Yield was 266.7 kg/ha in 1991. ◆ Volatile

Latest (1991)
266.7 kg/ha
Change on year
up 3.7%
World rank
36th
of 38 countries
All-time high
1,417 kg/ha
in 1984
All-time low
257.1 kg/ha
in 1990
Years of data
31
1961–1991

Flax, raw or retted — Yield in Yugoslav SFR, 1961–1991

2505007501.0k1.2k1.5k1961197619911961: 488.6 kg/ha1962: 414.4 kg/ha1963: 428.6 kg/ha1964: 465.5 kg/ha1965: 362.6 kg/ha1966: 425.5 kg/ha1967: 389.4 kg/ha1968: 354.1 kg/ha1969: 428.4 kg/ha1970: 478.8 kg/ha1971: 439.5 kg/ha1972: 375.2 kg/ha1973: 378.5 kg/ha1974: 391.3 kg/ha1975: 400.6 kg/ha1976: 609.2 kg/ha1977: 420 kg/ha1978: 937.3 kg/ha1979: 521.8 kg/ha1980: 832.3 kg/ha1981: 780.1 kg/ha1982: 761.2 kg/ha1983: 614.9 kg/ha1984: 1.4k kg/ha1985: 1.3k kg/ha1986: 1.0k kg/ha1987: 1.2k kg/ha1988: 918.9 kg/ha1989: 1.1k kg/ha1990: 257.1 kg/ha1991: 266.7 kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 1991, flax, raw or retted — yield in Yugoslav SFR stood at 266.7 kg/ha.

That represents a change of up 3.7% on the previous year and down 65.8% over ten years.

Over the whole period, flax, raw or retted — yield in Yugoslav SFR peaked at 1,417 kg/ha in 1984 and was at its lowest, 257.1 kg/ha, in 1990.

That places Yugoslav SFR 36th out of 38 countries with data for 1991, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 417.46 kg/ha 354.1 kg/ha 488.6 kg/ha 9
1970s 495.22 kg/ha 375.2 kg/ha 937.3 kg/ha 10
1980s 988.89 kg/ha 614.9 kg/ha 1,417 kg/ha 10
1990s 261.9 kg/ha 257.1 kg/ha 266.7 kg/ha 2

Countries ranked near Yugoslav SFR

  1. 33 USSR 476.3 kg/ha compare
  2. 34 Japan 400 kg/ha compare
  3. 35 Republic of Korea 272.7 kg/ha compare
  4. 37 Greece 250 kg/ha compare
  5. 38 Austria 0 kg/ha compare

See the full ranking of 38 places →

More agriculture & rural data for Yugoslav SFR

All data for Yugoslav SFR →

Frequently asked questions

What is flax, raw or retted — yield in Yugoslav SFR?
Flax, raw or retted — yield in Yugoslav SFR was 266.7 kg/ha in 1991, according to Food and Agriculture Organization of the United Nations.
What is the highest flax, raw or retted — yield recorded in Yugoslav SFR?
The highest recorded value was 1,417 kg/ha in 1984.
What is the lowest flax, raw or retted — yield recorded in Yugoslav SFR?
The lowest recorded value was 257.1 kg/ha in 1990.
How does Yugoslav SFR rank for flax, raw or retted — yield?
Yugoslav SFR ranks 36th out of 38 countries with data for 1991.
Is flax, raw or retted — yield rising or falling in Yugoslav SFR?
Over the last ten years it is down 65.8%. The long-run trend across the full record is volatile.
Where does this Yugoslav SFR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Flax, raw or retted — Yield. Statizoid updates them automatically from the source API.

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CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Flax, raw or retted — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
38 places, 1,371 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.