Flax, raw or retted — Yield in Austria
Austria: Flax, raw or retted — Yield was 0 kg/ha in 2016. ◆ Volatile
Flax, raw or retted — Yield in Austria, 1961–2016
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for flax, raw or retted — yield in Austria is 0 kg/ha, measured in 2016. That is the lowest value across all 24 years on record.
Compared with earlier readings it is down 100.0% over ten years.
Over the whole period, flax, raw or retted — yield in Austria peaked at 1,000 kg/ha in 2008 and was at its lowest, 0 kg/ha, in 2012.
Austria ranks 37th of 37 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Flax, raw or retted — Yield in Austria, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 772.7 kg/ha | — |
| 1962 | 776.1 kg/ha | +0.4% |
| 1995 | 750 kg/ha | -3.4% |
| 1996 | 767.8 kg/ha | +2.4% |
| 1997 | 785.7 kg/ha | +2.3% |
| 1998 | 803.6 kg/ha | +2.3% |
| 1999 | 821.5 kg/ha | +2.2% |
| 2000 | 839.3 kg/ha | +2.2% |
| 2001 | 857.1 kg/ha | +2.1% |
| 2002 | 731 kg/ha | -14.7% |
| 2003 | 626.8 kg/ha | -14.3% |
| 2004 | 834.9 kg/ha | +33.2% |
| 2005 | 694 kg/ha | -16.9% |
| 2006 | 736.4 kg/ha | +6.1% |
| 2007 | 947.4 kg/ha | +28.7% |
| 2008 | 1,000 kg/ha | +5.6% |
| 2009 | 1,000 kg/ha | +0.0% |
| 2010 | 1,000 kg/ha | +0.0% |
| 2011 | 1,000 kg/ha | +0.0% |
| 2012 | 0 kg/ha | -100.0% |
| 2013 | 0 kg/ha | — |
| 2014 | 0 kg/ha | — |
| 2015 | 0 kg/ha | — |
| 2016 | 0 kg/ha | — |
Austria compared with similar countries
- Austria's 0 kg/ha is below the median for Europe & Central Asia, which is 1,177 kg/ha. (22 countries reporting)
- Austria's 0 kg/ha is below the median for high income countries, which is 1,125 kg/ha. (23 countries reporting)
Biggest year-on-year movements
Years where Flax, raw or retted — Yield in Austria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2012 | -100.0% | 1,000 kg/ha | 0 kg/ha |
| 2004 | +33.2% | 626.8 kg/ha | 834.9 kg/ha |
| 2007 | +28.7% | 736.4 kg/ha | 947.4 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 774.4 kg/ha | 772.7 kg/ha | 776.1 kg/ha | 2 |
| 1990s | 785.72 kg/ha | 750 kg/ha | 821.5 kg/ha | 5 |
| 2000s | 826.69 kg/ha | 626.8 kg/ha | 1,000 kg/ha | 10 |
| 2010s | 285.71 kg/ha | 0 kg/ha | 1,000 kg/ha | 7 |
Countries ranked near Austria
- 34 Republic of Korea 272.7 kg/ha compare
- 35 Yugoslav SFR 266.7 kg/ha compare
- 36 Greece 250 kg/ha compare
More agriculture & rural data for Austria
- Agriculture, forestry, and fishing, value added (current US$), annual 11.95 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0126 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 791 current US$ per person (2025)
- Rural population, annual growth rate -0.4906 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3028 units per person (2025)
- Share of GDP from agriculture 1.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.3% (2025)
- Agricultural raw materials exports 1.4% (2024)
- Agricultural raw materials imports 1.7% (2024)
Frequently asked questions
- What is flax, raw or retted — yield in Austria?
- Flax, raw or retted — yield in Austria was 0 kg/ha in 2016, according to Food and Agriculture Organization of the United Nations.
- What is the highest flax, raw or retted — yield recorded in Austria?
- The highest recorded value was 1,000 kg/ha in 2008.
- What is the lowest flax, raw or retted — yield recorded in Austria?
- The lowest recorded value was 0 kg/ha in 2012.
- How does Austria rank for flax, raw or retted — yield?
- Austria ranks 37th out of 37 countries with data for 2016.
- Is flax, raw or retted — yield rising or falling in Austria?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Austria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Flax, raw or retted — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.