Fish, shellfish and their products — Potassium supply — Value in Russian Federation
Russian Federation: Fish, shellfish and their products — Potassium supply — Value was 115 mg/cap/d in 2023. ▼ Falling
Fish, shellfish and their products — Potassium supply — Value in Russian Federation, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
In 2023, fish, shellfish and their products — potassium supply — value in Russian Federation stood at 115 mg/cap/d.
Compared with earlier readings it is up 0.9% on the previous year and down 3.4% over ten years.
Over the whole period, fish, shellfish and their products — potassium supply — value in Russian Federation peaked at 124 mg/cap/d in 2012 and was at its lowest, 104 mg/cap/d, in 2017.
Russian Federation ranks 49th of 163 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Fish, shellfish and their products — Potassium supply — Value in Russian Federation, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 120 mg/cap/d | — |
| 2011 | 119 mg/cap/d | -0.8% |
| 2012 | 124 mg/cap/d | +4.2% |
| 2013 | 119 mg/cap/d | -4.0% |
| 2014 | 117 mg/cap/d | -1.7% |
| 2015 | 105 mg/cap/d | -10.3% |
| 2016 | 105 mg/cap/d | +0.0% |
| 2017 | 104 mg/cap/d | -1.0% |
| 2018 | 111 mg/cap/d | +6.7% |
| 2019 | 113 mg/cap/d | +1.8% |
| 2020 | 108 mg/cap/d | -4.4% |
| 2021 | 114 mg/cap/d | +5.6% |
| 2022 | 114 mg/cap/d | +0.0% |
| 2023 | 115 mg/cap/d | +0.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 113.7 mg/cap/d | 104 mg/cap/d | 124 mg/cap/d | 10 |
| 2020s | 112.75 mg/cap/d | 108 mg/cap/d | 115 mg/cap/d | 4 |
Countries ranked near Russian Federation
More agriculture & rural data for Russian Federation
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.1967 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -6.97 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross 2.01 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 2.21 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -6.37 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -0.6158 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production -1.64 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) -27 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -20.71 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) -4.12 % change on previous year (2024)
Frequently asked questions
- What is fish, shellfish and their products — potassium supply — value in Russian Federation?
- Fish, shellfish and their products — potassium supply — value in Russian Federation was 115 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fish, shellfish and their products — potassium supply — value recorded in Russian Federation?
- The highest recorded value was 124 mg/cap/d in 2012.
- What is the lowest fish, shellfish and their products — potassium supply — value recorded in Russian Federation?
- The lowest recorded value was 104 mg/cap/d in 2017.
- How does Russian Federation rank for fish, shellfish and their products — potassium supply — value?
- Russian Federation ranks 49th out of 163 countries with data for 2023.
- Is fish, shellfish and their products — potassium supply — value rising or falling in Russian Federation?
- Over the last ten years it is down 3.4%. The long-run trend across the full record is falling.
- Where does this Russian Federation data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fish, shellfish and their products — Potassium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.