Fish, Seafood — Feed in Jamaica

Jamaica: Fish, Seafood — Feed was 1 1000 t in 2023. ◆ Volatile

Latest (2023)
1 1000 t
Change on year
unchanged
World rank
97th
of 163 countries
All-time high
2 1000 t
in 2016
All-time low
0 1000 t
in 2010
Years of data
14
2010–2023

Fish, Seafood — Feed in Jamaica, 2010–2023

00.511.522010201620232010: 0 1000 t2011: 1 1000 t2012: 0 1000 t2013: 0 1000 t2014: 1 1000 t2015: 1 1000 t2016: 2 1000 t2017: 1 1000 t2018: 1 1000 t2019: 1 1000 t2020: 1 1000 t2021: 1 1000 t2022: 1 1000 t2023: 1 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Jamaica recorded 1 1000 t for fish, seafood — feed in 2023.

Compared with earlier readings it is unchanged over five years.

Over the whole period, fish, seafood — feed in Jamaica peaked at 2 1000 t in 2016 and was at its lowest, 0 1000 t, in 2010.

Jamaica ranks 97th of 163 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.8 1000 t 0 1000 t 2 1000 t 10
2020s 1 1000 t 1 1000 t 1 1000 t 4

Countries ranked near Jamaica

  1. 97 Tajikistan 1 1000 t compare
  2. 97 Mauritania 1 1000 t compare
  3. 97 Georgia 1 1000 t compare
  4. 97 North Macedonia 1 1000 t compare
  5. 97 Bosnia and Herzegovina 1 1000 t compare
  6. 97 Iceland 1 1000 t compare
  7. 97 Paraguay 1 1000 t compare
  8. 97 Uruguay 1 1000 t compare
  9. 97 Slovakia 1 1000 t compare
  10. 97 Panama 1 1000 t compare
  11. 97 Argentina 1 1000 t compare
  12. 97 Malawi 1 1000 t compare
  13. 97 El Salvador 1 1000 t compare
  14. 97 Slovenia 1 1000 t compare
  15. 97 Madagascar 1 1000 t compare

See the full ranking of 194 places →

More agriculture & rural data for Jamaica

All data for Jamaica →

Frequently asked questions

What is fish, seafood — feed in Jamaica?
Fish, seafood — feed in Jamaica was 1 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest fish, seafood — feed recorded in Jamaica?
The highest recorded value was 2 1000 t in 2016.
What is the lowest fish, seafood — feed recorded in Jamaica?
The lowest recorded value was 0 1000 t in 2010.
How does Jamaica rank for fish, seafood — feed?
Jamaica ranks 97th out of 163 countries with data for 2023.
Where does this Jamaica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fish, Seafood — Feed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Fish, Seafood — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 2,533 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.