Figs — Production in Western Asia

Western Asia: Figs — Production was 469,186 t in 2024. ▲ Rising

Latest (2024)
469,186 t
Change on year
up 2.4%
Rank
4th
of 24 groups
All-time high
469,186 t
in 2024
All-time low
219,482 t
in 1974
Years of data
64
1961–2024

Figs — Production in Western Asia, 1961–2024

0100.0k200.0k300.0k400.0k500.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for figs — production in Western Asia is 469,186 t, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 2.4% on the previous year and up 24.1% over ten years.

Over the whole period, figs — production in Western Asia peaked at 469,186 t in 2024 and was at its lowest, 219,482 t, in 1974.

Western Asia ranks 4th of 24 groups on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Figs — Production in Western Asia, year by year

Annual values for Figs — Production in Western Asia, 1961 to 2024.
Year t Change
1961 277,388 t —
1962 318,280 t +14.7%
1963 303,067 t -4.8%
1964 310,932 t +2.6%
1965 324,708 t +4.4%
1966 303,603 t -6.5%
1967 322,067 t +6.1%
1968 297,580 t -7.6%
1969 292,289 t -1.8%
1970 280,755 t -3.9%
1971 273,683 t -2.5%
1972 277,538 t +1.4%
1973 242,538 t -12.6%
1974 219,482 t -9.5%
1975 235,894 t +7.5%
1976 252,984 t +7.2%
1977 253,088 t +0.0%
1978 252,618 t -0.2%
1979 272,935 t +8.0%
1980 280,335 t +2.7%
1981 328,690 t +17.2%
1982 354,507 t +7.9%
1983 405,670 t +14.4%
1984 401,534 t -1.0%
1985 407,142 t +1.4%
1986 444,426 t +9.2%
1987 425,067 t -4.4%
1988 434,810 t +2.3%
1989 350,916 t -19.3%
1990 374,836 t +6.8%
1991 389,258 t +3.8%
1992 341,974 t -12.1%
1993 359,049 t +5.0%
1994 366,364 t +2.0%
1995 398,749 t +8.8%
1996 383,622 t -3.8%
1997 343,591 t -10.4%
1998 360,361 t +4.9%
1999 376,563 t +4.5%
2000 336,394 t -10.7%
2001 326,487 t -2.9%
2002 342,761 t +5.0%
2003 369,963 t +7.9%
2004 355,231 t -4.0%
2005 379,574 t +6.9%
2006 386,995 t +2.0%
2007 292,888 t -24.3%
2008 289,361 t -1.2%
2009 341,231 t +17.9%
2010 338,297 t -0.9%
2011 350,072 t +3.5%
2012 360,167 t +2.9%
2013 389,391 t +8.1%
2014 378,168 t -2.9%
2015 366,951 t -3.0%
2016 376,804 t +2.7%
2017 380,733 t +1.0%
2018 374,181 t -1.7%
2019 389,266 t +4.0%
2020 430,234 t +10.5%
2021 424,849 t -1.3%
2022 452,959 t +6.6%
2023 458,251 t +1.2%
2024 469,186 t +2.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 305,546 t 277,388 t 324,708 t 9
1970s 256,152 t 219,482 t 280,755 t 10
1980s 383,310 t 280,335 t 444,426 t 10
1990s 369,437 t 341,974 t 398,749 t 10
2000s 342,088 t 289,361 t 386,995 t 10
2010s 370,403 t 338,297 t 389,391 t 10
2020s 447,096 t 424,849 t 469,186 t 5

Countries ranked near Western Asia

  1. 1 Egypt 217,194 t compare
  2. 2 Algeria 114,937 t compare
  3. 2 Türkiye 375,000 t compare
  4. 3 Iran (Islamic Republic of) 75,432 t compare
  5. 3 Morocco 106,237 t compare
  6. 4 Afghanistan 59,916 t compare
  7. 5 Spain 55,420 t compare
  8. 5 Syrian Arab Republic 33,938 t compare
  9. 6 Bolivia (Plurinational State of) 659.59 t compare
  10. 6 Saudi Arabia 28,215 t compare
  11. 7 Uzbekistan 27,243 t compare

See the full ranking of 103 places →

More agriculture & rural data for Western Asia

All data for Western Asia →

Frequently asked questions

What is figs — production in Western Asia?
Figs — production in Western Asia was 469,186 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest figs — production recorded in Western Asia?
The highest recorded value was 469,186 t in 2024.
What is the lowest figs — production recorded in Western Asia?
The lowest recorded value was 219,482 t in 1974.
How does Western Asia rank for figs — production?
Western Asia ranks 4th out of 24 groups with data for 2024.
Is figs — production rising or falling in Western Asia?
Over the last ten years it is up 24.1%. The long-run trend across the full record is rising.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Figs — Production. Statizoid updates them automatically from the source API.

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Figs — Production in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/figs-production/western-asia/

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About this data

Indicator
Figs — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 4,578 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.