Fat of camels — Production in Southern Asia
Southern Asia: Fat of camels — Production was 1,246 t in 2024. ▲ Rising
Fat of camels — Production in Southern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, fat of camels — production in Southern Asia stood at 1,246 t.
That represents a change of down 2.2% on the previous year and up 15.4% over ten years.
Over the whole period, fat of camels — production in Southern Asia peaked at 1,274 t in 2023 and was at its lowest, 316.4 t, in 1986.
The long-run direction has been consistently rising across the 64 years of available data.
Fat of camels — Production in Southern Asia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 532 t | — |
| 1962 | 562.15 t | +5.7% |
| 1963 | 572.2 t | +1.8% |
| 1964 | 527.6 t | -7.8% |
| 1965 | 502.4 t | -4.8% |
| 1966 | 502.4 t | +0.0% |
| 1967 | 502.4 t | +0.0% |
| 1968 | 502.4 t | +0.0% |
| 1969 | 462.4 t | -8.0% |
| 1970 | 442.4 t | -4.3% |
| 1971 | 424.92 t | -4.0% |
| 1972 | 424.92 t | +0.0% |
| 1973 | 424.92 t | +0.0% |
| 1974 | 414.92 t | -2.4% |
| 1975 | 419.96 t | +1.2% |
| 1976 | 429.96 t | +2.4% |
| 1977 | 429.96 t | +0.0% |
| 1978 | 498 t | +15.8% |
| 1979 | 398.46 t | -20.0% |
| 1980 | 390.9 t | -1.9% |
| 1981 | 390.9 t | +0.0% |
| 1982 | 390.9 t | +0.0% |
| 1983 | 397.2 t | +1.6% |
| 1984 | 407.2 t | +2.5% |
| 1985 | 407.2 t | +0.0% |
| 1986 | 316.4 t | -22.3% |
| 1987 | 329 t | +4.0% |
| 1988 | 331.6 t | +0.8% |
| 1989 | 344.2 t | +3.8% |
| 1990 | 356.8 t | +3.7% |
| 1991 | 626.8 t | +75.7% |
| 1992 | 592.8 t | -5.4% |
| 1993 | 596.8 t | +0.7% |
| 1994 | 610.8 t | +2.3% |
| 1995 | 622.8 t | +2.0% |
| 1996 | 919.5 t | +47.6% |
| 1997 | 932.2 t | +1.4% |
| 1998 | 944.8 t | +1.4% |
| 1999 | 676 t | -28.5% |
| 2000 | 677.2 t | +0.2% |
| 2001 | 652 t | -3.7% |
| 2002 | 622.2 t | -4.6% |
| 2003 | 652.3 t | +4.8% |
| 2004 | 697.2 t | +6.9% |
| 2005 | 764.6 t | +9.7% |
| 2006 | 682 t | -10.8% |
| 2007 | 704.6 t | +3.3% |
| 2008 | 613.9 t | -12.9% |
| 2009 | 627.7 t | +2.2% |
| 2010 | 640.6 t | +2.1% |
| 2011 | 578.98 t | -9.6% |
| 2012 | 584.3 t | +0.9% |
| 2013 | 1,050 t | +79.7% |
| 2014 | 1,079 t | +2.8% |
| 2015 | 1,133 t | +4.9% |
| 2016 | 1,098 t | -3.1% |
| 2017 | 1,250 t | +13.8% |
| 2018 | 1,084 t | -13.3% |
| 2019 | 1,146 t | +5.7% |
| 2020 | 1,012 t | -11.7% |
| 2021 | 1,119 t | +10.6% |
| 2022 | 1,082 t | -3.4% |
| 2023 | 1,274 t | +17.8% |
| 2024 | 1,246 t | -2.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 518.44 t | 462.4 t | 572.2 t | 9 |
| 1970s | 430.84 t | 398.46 t | 498 t | 10 |
| 1980s | 370.55 t | 316.4 t | 407.2 t | 10 |
| 1990s | 687.93 t | 356.8 t | 944.8 t | 10 |
| 2000s | 669.37 t | 613.9 t | 764.6 t | 10 |
| 2010s | 964.29 t | 578.98 t | 1,250 t | 10 |
| 2020s | 1,147 t | 1,012 t | 1,274 t | 5 |
Countries ranked near Southern Asia
More agriculture & rural data for Southern Asia
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- Tomatoes — Yield, annual growth rate 3.56 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.91 % change on previous year (2024)
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- Cabbages — Production, annual growth rate 3.66 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 2.01 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -1.48 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -0.1606 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.48 % change on previous year (2024)
Frequently asked questions
- What is fat of camels — production in Southern Asia?
- Fat of camels — production in Southern Asia was 1,246 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fat of camels — production recorded in Southern Asia?
- The highest recorded value was 1,274 t in 2023.
- What is the lowest fat of camels — production recorded in Southern Asia?
- The lowest recorded value was 316.4 t in 1986.
- How does Southern Asia rank for fat of camels — production?
- Southern Asia ranks 12th out of 14 groups with data for 2024.
- Is fat of camels — production rising or falling in Southern Asia?
- Over the last ten years it is up 15.4%. The long-run trend across the full record is rising.
- Where does this Southern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fat of camels — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.