Fat of camels — Production in Mongolia
Mongolia: Fat of camels — Production was 830.84 t in 2024. ▼ Falling
Fat of camels — Production in Mongolia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for fat of camels — production in Mongolia is 830.84 t, measured in 2024.
The figure is down 15.1% on the previous year and up 82.1% over ten years.
Over the whole period, fat of camels — production in Mongolia peaked at 1,486 t in 1991 and was at its lowest, 330.33 t, in 2003.
Mongolia ranks 13th of 39 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Fat of camels — Production in Mongolia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 933.33 t | — |
| 1962 | 1,005 t | +7.7% |
| 1963 | 861.54 t | -14.3% |
| 1964 | 933.33 t | +8.3% |
| 1965 | 969.23 t | +3.8% |
| 1966 | 933.33 t | -3.7% |
| 1967 | 861.54 t | -7.7% |
| 1968 | 861.54 t | +0.0% |
| 1969 | 746.67 t | -13.3% |
| 1970 | 646.15 t | -13.5% |
| 1971 | 624.62 t | -3.3% |
| 1972 | 617.44 t | -1.1% |
| 1973 | 646.15 t | +4.6% |
| 1974 | 761.03 t | +17.8% |
| 1975 | 768.21 t | +0.9% |
| 1976 | 739.49 t | -3.7% |
| 1977 | 861.54 t | +16.5% |
| 1978 | 897.44 t | +4.2% |
| 1979 | 789.74 t | -12.0% |
| 1980 | 739.49 t | -6.4% |
| 1981 | 710.77 t | -3.9% |
| 1982 | 624.62 t | -12.1% |
| 1983 | 696.41 t | +11.5% |
| 1984 | 674.87 t | -3.1% |
| 1985 | 696.41 t | +3.2% |
| 1986 | 694.11 t | -0.3% |
| 1987 | 648.52 t | -6.6% |
| 1988 | 554.54 t | -14.5% |
| 1989 | 689.3 t | +24.3% |
| 1990 | 832.82 t | +20.8% |
| 1991 | 1,486 t | +78.4% |
| 1992 | 1,350 t | -9.2% |
| 1993 | 1,055 t | -21.8% |
| 1994 | 509.74 t | -51.7% |
| 1995 | 531.28 t | +4.2% |
| 1996 | 660.51 t | +24.3% |
| 1997 | 631.79 t | -4.3% |
| 1998 | 574.36 t | -9.1% |
| 1999 | 646.15 t | +12.5% |
| 2000 | 933.33 t | +44.4% |
| 2001 | 775.38 t | -16.9% |
| 2002 | 525.25 t | -32.3% |
| 2003 | 330.33 t | -37.1% |
| 2004 | 512.62 t | +55.2% |
| 2005 | 495.38 t | -3.4% |
| 2006 | 437.95 t | -11.6% |
| 2007 | 380.51 t | -13.1% |
| 2008 | 488.21 t | +28.3% |
| 2009 | 412.1 t | -15.6% |
| 2010 | 413.25 t | +0.3% |
| 2011 | 355.6 t | -14.0% |
| 2012 | 380.23 t | +6.9% |
| 2013 | 482.32 t | +26.8% |
| 2014 | 456.27 t | -5.4% |
| 2015 | 585.98 t | +28.4% |
| 2016 | 463.44 t | -20.9% |
| 2017 | 511.32 t | +10.3% |
| 2018 | 695.64 t | +36.0% |
| 2019 | 900.74 t | +29.5% |
| 2020 | 1,219 t | +35.3% |
| 2021 | 944.46 t | -22.5% |
| 2022 | 1,076 t | +13.9% |
| 2023 | 978.75 t | -9.0% |
| 2024 | 830.84 t | -15.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 900.63 t | 746.67 t | 1,005 t | 9 |
| 1970s | 735.18 t | 617.44 t | 897.44 t | 10 |
| 1980s | 672.9 t | 554.54 t | 739.49 t | 10 |
| 1990s | 827.79 t | 509.74 t | 1,486 t | 10 |
| 2000s | 529.11 t | 330.33 t | 933.33 t | 10 |
| 2010s | 524.48 t | 355.6 t | 900.74 t | 10 |
| 2020s | 1,010 t | 830.84 t | 1,219 t | 5 |
Countries ranked near Mongolia
- 10 Egypt 1,189 t compare
- 11 Ethiopia 1,118 t compare
- 12 Turkmenistan 1,087 t compare
- 14 Mauritania 805.27 t compare
- 15 Niger 678.37 t compare
- 16 Kazakhstan 543.32 t compare
More agriculture & rural data for Mongolia
- Agriculture, forestry, and fishing, value added (current US$), annual 30.71 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0894 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 635.39 current US$ per person (2025)
- Rural population, annual growth rate 0.5968 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2885 units per person (2025)
- Agriculture share gdp 8.94 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 8.94 (2025)
- Agricultural raw materials exports 2.7% (2023)
- Agricultural raw materials imports 0.4% (2023)
Frequently asked questions
- What is fat of camels — production in Mongolia?
- Fat of camels — production in Mongolia was 830.84 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fat of camels — production recorded in Mongolia?
- The highest recorded value was 1,486 t in 1991.
- What is the lowest fat of camels — production recorded in Mongolia?
- The lowest recorded value was 330.33 t in 2003.
- How does Mongolia rank for fat of camels — production?
- Mongolia ranks 13th out of 39 countries with data for 2024.
- Is fat of camels — production rising or falling in Mongolia?
- Over the last ten years it is up 82.1%. The long-run trend across the full record is falling.
- Where does this Mongolia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fat of camels — Production. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.