Employment in agrifood systems by subindustry and sex: Off-farm in Peru

Peru: Employment in agrifood systems by subindustry and sex: Off-farm was 1,689 1000 No in 2023. ▲ Rising

Latest (2023)
1,689 1000 No
Change on year
down 0.1%
World rank
18th
of 126 countries
All-time high
1,691 1000 No
in 2022
All-time low
1,116 1000 No
in 2002
Years of data
24
2000–2023

Employment in agrifood systems by subindustry and sex: Off-farm in Peru, 2000–2023

05001.0k1.5k2000201120232000: 1.2k 1000 No2001: 1.2k 1000 No2002: 1.1k 1000 No2003: 1.2k 1000 No2004: 1.3k 1000 No2005: 1.4k 1000 No2006: 1.4k 1000 No2007: 1.4k 1000 No2008: 1.4k 1000 No2009: 1.4k 1000 No2010: 1.4k 1000 No2011: 1.4k 1000 No2012: 1.4k 1000 No2013: 1.5k 1000 No2014: 1.5k 1000 No2015: 1.4k 1000 No2016: 1.4k 1000 No2017: 1.5k 1000 No2018: 1.6k 1000 No2019: 1.7k 1000 No2020: 1.5k 1000 No2021: 1.5k 1000 No2022: 1.7k 1000 No2023: 1.7k 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

In 2023, employment in agrifood systems by subindustry and sex: off-farm in Peru stood at 1,689 1000 No.

That represents a change of down 0.1% on the previous year and up 16.0% over ten years.

Over the whole period, employment in agrifood systems by subindustry and sex: off-farm in Peru peaked at 1,691 1000 No in 2022 and was at its lowest, 1,116 1000 No, in 2002.

Peru ranks 18th of 126 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 24 years of available data.

Employment in agrifood systems by subindustry and sex: Off-farm in Peru, year by year

Annual values for Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Male — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems in Peru, 2000 to 2023.
Year 1000 No Change
2000 1,218 1000 No
2001 1,228 1000 No +0.9%
2002 1,116 1000 No -9.2%
2003 1,197 1000 No +7.3%
2004 1,275 1000 No +6.5%
2005 1,388 1000 No +8.8%
2006 1,416 1000 No +2.0%
2007 1,436 1000 No +1.4%
2008 1,426 1000 No -0.7%
2009 1,406 1000 No -1.4%
2010 1,438 1000 No +2.3%
2011 1,420 1000 No -1.2%
2012 1,420 1000 No +0.0%
2013 1,456 1000 No +2.6%
2014 1,452 1000 No -0.3%
2015 1,410 1000 No -2.8%
2016 1,431 1000 No +1.5%
2017 1,503 1000 No +5.0%
2018 1,629 1000 No +8.3%
2019 1,652 1000 No +1.4%
2020 1,493 1000 No -9.6%
2021 1,508 1000 No +1.0%
2022 1,691 1000 No +12.1%
2023 1,689 1000 No -0.1%

Peru compared with similar countries

  • Peru's 1,689 1000 No is above the median for upper middle income countries, which is 218.81 1000 No, 7.7× the median. (32 countries reporting)
  • Peru's 1,689 1000 No is above the median for Latin America & Caribbean, which is 400.93 1000 No, 4.2× the median. (17 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 1,311 1000 No 1,116 1000 No 1,436 1000 No 10
2010s 1,481 1000 No 1,410 1000 No 1,652 1000 No 10
2020s 1,595 1000 No 1,493 1000 No 1,691 1000 No 4

Countries ranked near Peru

  1. 15 Kenya 1,872 1000 No compare
  2. 16 Republic of Korea 1,760 1000 No compare
  3. 17 Italy 1,698 1000 No compare
  4. 19 Ethiopia 1,592 1000 No compare
  5. 20 Germany 1,537 1000 No compare
  6. 21 Canada 1,520 1000 No compare

See the full ranking of 170 places →

More agriculture & rural data for Peru

All data for Peru →

Frequently asked questions

What is employment in agrifood systems by subindustry and sex: off-farm in Peru?
Employment in agrifood systems by subindustry and sex: off-farm in Peru was 1,689 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest employment in agrifood systems by subindustry and sex: off-farm recorded in Peru?
The highest recorded value was 1,691 1000 No in 2022.
What is the lowest employment in agrifood systems by subindustry and sex: off-farm recorded in Peru?
The lowest recorded value was 1,116 1000 No in 2002.
How does Peru rank for employment in agrifood systems by subindustry and sex: off-farm?
Peru ranks 18th out of 126 countries with data for 2023.
Is employment in agrifood systems by subindustry and sex: off-farm rising or falling in Peru?
Over the last ten years it is up 16.0%. The long-run trend across the full record is rising.
Where does this Peru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Male — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems. Statizoid updates them automatically from the source API.

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Employment in agrifood systems by subindustry and sex: Off-farm in Peru. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/employment-in-agrifood-systems-by-subindustry-and-sex-off-farm-agrifood-systems-value/peru/

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About this data

Indicator
Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Male — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
170 places, 3,931 data points, 2000–2023
Last refreshed

The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.