Employment in agrifood systems by subindustry and sex: Off-farm in Republic of Korea
Republic of Korea: Employment in agrifood systems by subindustry and sex: Off-farm was 1,760 1000 No in 2023. ▬ Flat
Employment in agrifood systems by subindustry and sex: Off-farm in Republic of Korea, 2000–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.
Analysis
In 2023, employment in agrifood systems by subindustry and sex: off-farm in Republic of Korea stood at 1,760 1000 No. That is the highest value across all 24 years on record.
Compared with earlier readings it is up 1.0% on the previous year and up 26.5% over ten years.
Over the whole period, employment in agrifood systems by subindustry and sex: off-farm in Republic of Korea peaked at 1,760 1000 No in 2023 and was at its lowest, 1,301 1000 No, in 2016.
Republic of Korea ranks 16th of 126 countries on this measure, in the top quarter.
Employment in agrifood systems by subindustry and sex: Off-farm in Republic of Korea, year by year
| Year | 1000 No | Change |
|---|---|---|
| 2000 | 1,667 1000 No | — |
| 2001 | 1,645 1000 No | -1.3% |
| 2002 | 1,644 1000 No | -0.1% |
| 2003 | 1,557 1000 No | -5.3% |
| 2004 | 1,515 1000 No | -2.7% |
| 2005 | 1,441 1000 No | -4.9% |
| 2006 | 1,435 1000 No | -0.4% |
| 2007 | 1,412 1000 No | -1.6% |
| 2008 | 1,428 1000 No | +1.2% |
| 2009 | 1,431 1000 No | +0.2% |
| 2010 | 1,381 1000 No | -3.4% |
| 2011 | 1,391 1000 No | +0.7% |
| 2012 | 1,381 1000 No | -0.7% |
| 2013 | 1,392 1000 No | +0.8% |
| 2014 | 1,356 1000 No | -2.6% |
| 2015 | 1,354 1000 No | -0.1% |
| 2016 | 1,301 1000 No | -3.9% |
| 2017 | 1,333 1000 No | +2.4% |
| 2018 | 1,427 1000 No | +7.0% |
| 2019 | 1,513 1000 No | +6.0% |
| 2020 | 1,580 1000 No | +4.5% |
| 2021 | 1,641 1000 No | +3.9% |
| 2022 | 1,742 1000 No | +6.2% |
| 2023 | 1,760 1000 No | +1.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 1,517 1000 No | 1,412 1000 No | 1,667 1000 No | 10 |
| 2010s | 1,383 1000 No | 1,301 1000 No | 1,513 1000 No | 10 |
| 2020s | 1,681 1000 No | 1,580 1000 No | 1,760 1000 No | 4 |
Countries ranked near Republic of Korea
More agriculture & rural data for Republic of Korea
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Frequently asked questions
- What is employment in agrifood systems by subindustry and sex: off-farm in Republic of Korea?
- Employment in agrifood systems by subindustry and sex: off-farm in Republic of Korea was 1,760 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest employment in agrifood systems by subindustry and sex: off-farm recorded in Republic of Korea?
- The highest recorded value was 1,760 1000 No in 2023.
- What is the lowest employment in agrifood systems by subindustry and sex: off-farm recorded in Republic of Korea?
- The lowest recorded value was 1,301 1000 No in 2016.
- How does Republic of Korea rank for employment in agrifood systems by subindustry and sex: off-farm?
- Republic of Korea ranks 16th out of 126 countries with data for 2023.
- Is employment in agrifood systems by subindustry and sex: off-farm rising or falling in Republic of Korea?
- Over the last ten years it is up 26.5%. The long-run trend across the full record is flat.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Employment in agrifood systems by subindustry and sex: Off-farm agrifood systems — Value — Male — All age ranges or no breakdown by age — National — Non-agricultural agrifood systems. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.