Eggs Primary — Yield/Carcass Weight in Spain

Spain: Eggs Primary — Yield/Carcass Weight was 17,422 g/An in 2024. ▲ Rising

Latest (2024)
17,422 g/An
Change on year
up 0.0%
World rank
25th
of 206 countries
All-time high
17,442 g/An
in 2018
All-time low
7,604 g/An
in 1961
Years of data
64
1961–2024

Eggs Primary — Yield/Carcass Weight in Spain, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in g/An.

Analysis

Spain recorded 17,422 g/An for eggs primary — yield/carcass weight in 2024.

That represents a change of up 2.9% over ten years.

Over the whole period, eggs primary — yield/carcass weight in Spain peaked at 17,442 g/An in 2018 and was at its lowest, 7,604 g/An, in 1961.

That places Spain 25th out of 206 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,077 g/An 7,604 g/An 10,257 g/An 9
1970s 11,844 g/An 10,788 g/An 12,922 g/An 10
1980s 13,287 g/An 13,019 g/An 13,608 g/An 10
1990s 13,540 g/An 13,220 g/An 14,067 g/An 10
2000s 15,544 g/An 13,880 g/An 16,422 g/An 10
2010s 16,873 g/An 15,913 g/An 17,442 g/An 10
2020s 17,000 g/An 15,353 g/An 17,422 g/An 5

Countries ranked near Spain

  1. 22 Canada 17,770 g/An compare
  2. 23 Antigua and Barbuda 17,649 g/An compare
  3. 24 Venezuela (Bolivarian Republic of) 17,607 g/An compare
  4. 26 New Caledonia 17,174 g/An compare
  5. 27 Italy 16,463 g/An compare
  6. 28 Georgia 16,447 g/An compare

See the full ranking of 239 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is eggs primary — yield/carcass weight in Spain?
Eggs primary — yield/carcass weight in Spain was 17,422 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs primary — yield/carcass weight recorded in Spain?
The highest recorded value was 17,442 g/An in 2018.
What is the lowest eggs primary — yield/carcass weight recorded in Spain?
The lowest recorded value was 7,604 g/An in 1961.
How does Spain rank for eggs primary — yield/carcass weight?
Spain ranks 25th out of 206 countries with data for 2024.
Is eggs primary — yield/carcass weight rising or falling in Spain?
Over the last ten years it is up 2.9%. The long-run trend across the full record is rising.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Eggs Primary — Yield/Carcass Weight
Unit
g/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,701 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.