Eggs Primary — Yield/Carcass Weight in New Caledonia

New Caledonia: Eggs Primary — Yield/Carcass Weight was 17,174 g/An in 2024. ▲ Rising

Latest (2024)
17,174 g/An
Change on year
down 1.0%
World rank
26th
of 206 countries
All-time high
17,505 g/An
in 2020
All-time low
4,000 g/An
in 1961
Years of data
64
1961–2024

Eggs Primary — Yield/Carcass Weight in New Caledonia, 1961–2024

5.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in g/An.

Analysis

The most recent figure for eggs primary — yield/carcass weight in New Caledonia is 17,174 g/An, measured in 2024.

Compared with earlier readings it is down 1.0% on the previous year and up 13.5% over ten years.

Over the whole period, eggs primary — yield/carcass weight in New Caledonia peaked at 17,505 g/An in 2020 and was at its lowest, 4,000 g/An, in 1961.

New Caledonia ranks 26th of 206 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,008 g/An 4,000 g/An 4,073 g/An 9
1970s 5,146 g/An 4,000 g/An 8,106 g/An 10
1980s 10,687 g/An 7,742 g/An 12,398 g/An 10
1990s 14,861 g/An 11,883 g/An 15,563 g/An 10
2000s 15,026 g/An 14,422 g/An 15,708 g/An 10
2010s 14,682 g/An 12,706 g/An 16,244 g/An 10
2020s 17,320 g/An 17,159 g/An 17,505 g/An 5

Countries ranked near New Caledonia

  1. 23 Antigua and Barbuda 17,649 g/An compare
  2. 24 Venezuela (Bolivarian Republic of) 17,607 g/An compare
  3. 25 Spain 17,422 g/An compare
  4. 27 Italy 16,463 g/An compare
  5. 28 Georgia 16,447 g/An compare
  6. 29 Norway 16,288 g/An compare

See the full ranking of 239 places →

More agriculture & rural data for New Caledonia

All data for New Caledonia →

Frequently asked questions

What is eggs primary — yield/carcass weight in New Caledonia?
Eggs primary — yield/carcass weight in New Caledonia was 17,174 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs primary — yield/carcass weight recorded in New Caledonia?
The highest recorded value was 17,505 g/An in 2020.
What is the lowest eggs primary — yield/carcass weight recorded in New Caledonia?
The lowest recorded value was 4,000 g/An in 1961.
How does New Caledonia rank for eggs primary — yield/carcass weight?
New Caledonia ranks 26th out of 206 countries with data for 2024.
Is eggs primary — yield/carcass weight rising or falling in New Caledonia?
Over the last ten years it is up 13.5%. The long-run trend across the full record is rising.
Where does this New Caledonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Eggs Primary — Yield/Carcass Weight
Unit
g/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,701 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.