Eggs Primary — Yield/Carcass Weight in Cameroon
Cameroon: Eggs Primary — Yield/Carcass Weight was 6,948 g/An in 2024. ▲ Rising
Eggs Primary — Yield/Carcass Weight in Cameroon, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in g/An.
Analysis
In 2024, eggs primary — yield/carcass weight in Cameroon stood at 6,948 g/An.
Compared with earlier readings it is up 22.1% over ten years.
Over the whole period, eggs primary — yield/carcass weight in Cameroon peaked at 7,079 g/An in 2018 and was at its lowest, 2,741 g/An, in 1992.
Cameroon ranks 154th of 250 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Eggs Primary — Yield/Carcass Weight in Cameroon, year by year
| Year | g/An | Change |
|---|---|---|
| 1961 | 3,200 g/An | — |
| 1962 | 3,200 g/An | +0.0% |
| 1963 | 3,200 g/An | +0.0% |
| 1964 | 3,200 g/An | +0.0% |
| 1965 | 3,200 g/An | +0.0% |
| 1966 | 3,200 g/An | +0.0% |
| 1967 | 3,200 g/An | +0.0% |
| 1968 | 3,200 g/An | +0.0% |
| 1969 | 3,200 g/An | +0.0% |
| 1970 | 3,200 g/An | +0.0% |
| 1971 | 3,200 g/An | +0.0% |
| 1972 | 3,200 g/An | +0.0% |
| 1973 | 3,204 g/An | +0.1% |
| 1974 | 3,205 g/An | +0.0% |
| 1975 | 3,190 g/An | -0.5% |
| 1976 | 3,199 g/An | +0.3% |
| 1977 | 3,200 g/An | +0.0% |
| 1978 | 3,200 g/An | +0.0% |
| 1979 | 3,200 g/An | +0.0% |
| 1980 | 3,200 g/An | +0.0% |
| 1981 | 3,200 g/An | +0.0% |
| 1982 | 3,200 g/An | +0.0% |
| 1983 | 3,392 g/An | +6.0% |
| 1984 | 3,200 g/An | -5.7% |
| 1985 | 3,200 g/An | +0.0% |
| 1986 | 3,374 g/An | +5.4% |
| 1987 | 3,200 g/An | -5.2% |
| 1988 | 3,200 g/An | +0.0% |
| 1989 | 3,200 g/An | +0.0% |
| 1990 | 3,200 g/An | +0.0% |
| 1991 | 3,200 g/An | +0.0% |
| 1992 | 2,741 g/An | -14.3% |
| 1993 | 3,207 g/An | +17.0% |
| 1994 | 4,141 g/An | +29.1% |
| 1995 | 4,017 g/An | -3.0% |
| 1996 | 5,000 g/An | +24.5% |
| 1997 | 5,567 g/An | +11.3% |
| 1998 | 5,580 g/An | +0.2% |
| 1999 | 5,582 g/An | +0.0% |
| 2000 | 5,561 g/An | -0.4% |
| 2001 | 5,593 g/An | +0.6% |
| 2002 | 5,598 g/An | +0.1% |
| 2003 | 5,602 g/An | +0.1% |
| 2004 | 5,606 g/An | +0.1% |
| 2005 | 5,621 g/An | +0.3% |
| 2006 | 5,636 g/An | +0.3% |
| 2007 | 5,645 g/An | +0.2% |
| 2008 | 5,654 g/An | +0.2% |
| 2009 | 5,658 g/An | +0.1% |
| 2010 | 5,663 g/An | +0.1% |
| 2011 | 5,670 g/An | +0.1% |
| 2012 | 5,676 g/An | +0.1% |
| 2013 | 5,683 g/An | +0.1% |
| 2014 | 5,690 g/An | +0.1% |
| 2015 | 5,696 g/An | +0.1% |
| 2016 | 6,730 g/An | +18.2% |
| 2017 | 6,864 g/An | +2.0% |
| 2018 | 7,079 g/An | +3.1% |
| 2019 | 7,046 g/An | -0.5% |
| 2020 | 6,954 g/An | -1.3% |
| 2021 | 6,923 g/An | -0.4% |
| 2022 | 6,971 g/An | +0.7% |
| 2023 | 6,949 g/An | -0.3% |
| 2024 | 6,948 g/An | -0.0% |
Cameroon compared with similar countries
- Cameroon's 6,948 g/An is above the median for lower middle income countries, which is 5,358 g/An, 1.3× the median. (42 countries reporting)
- Cameroon's 6,948 g/An is above the median for Sub-Saharan Africa, which is 4,267 g/An, 1.6× the median. (45 countries reporting)
Biggest year-on-year movements
Years where Eggs Primary — Yield/Carcass Weight in Cameroon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1994 | +29.1% | 3,207 g/An | 4,141 g/An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,200 g/An | 3,200 g/An | 3,200 g/An | 9 |
| 1970s | 3,200 g/An | 3,190 g/An | 3,205 g/An | 10 |
| 1980s | 3,237 g/An | 3,200 g/An | 3,392 g/An | 10 |
| 1990s | 4,224 g/An | 2,741 g/An | 5,582 g/An | 10 |
| 2000s | 5,617 g/An | 5,561 g/An | 5,658 g/An | 10 |
| 2010s | 6,180 g/An | 5,663 g/An | 7,079 g/An | 10 |
| 2020s | 6,949 g/An | 6,923 g/An | 6,971 g/An | 5 |
Countries ranked near Cameroon
- 152 Cabo Verde 7,017 g/An compare
- 152 Cape Verde 7,017 g/An compare
- 155 Kyrgyzstan 6,700 g/An compare
- 155 Kyrgyzstan 6,700 g/An compare
- 157 Eswatini 6,622 g/An compare
- 157 Eswatini 6,622 g/An compare
More agriculture & rural data for Cameroon
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2594 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.3263 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 0.9031 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1685 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 332.28 current US$ per person (2025)
- Rural population, annual growth rate 1.98 % change on previous year (2025)
Frequently asked questions
- What is eggs primary — yield/carcass weight in Cameroon?
- Eggs primary — yield/carcass weight in Cameroon was 6,948 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggs primary — yield/carcass weight recorded in Cameroon?
- The highest recorded value was 7,079 g/An in 2018.
- What is the lowest eggs primary — yield/carcass weight recorded in Cameroon?
- The lowest recorded value was 2,741 g/An in 1992.
- How does Cameroon rank for eggs primary — yield/carcass weight?
- Cameroon ranks 154th out of 250 countries with data for 2024.
- Is eggs primary — yield/carcass weight rising or falling in Cameroon?
- Over the last ten years it is up 22.1%. The long-run trend across the full record is rising.
- Where does this Cameroon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.