Eggs Primary — Yield/Carcass Weight in Kyrgyzstan
Kyrgyzstan: Eggs Primary — Yield/Carcass Weight was 6,700 g/An in 2024. ▼ Falling
Eggs Primary — Yield/Carcass Weight in Kyrgyzstan, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in g/An.
Analysis
Kyrgyzstan recorded 6,700 g/An for eggs primary — yield/carcass weight in 2024.
The figure is down 0.2% on the previous year and up 1.7% over ten years.
Over the whole period, eggs primary — yield/carcass weight in Kyrgyzstan peaked at 8,695 g/An in 1994 and was at its lowest, 6,357 g/An, in 2015.
Kyrgyzstan ranks 119th of 190 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 33 years of available data.
Eggs Primary — Yield/Carcass Weight in Kyrgyzstan, year by year
| Year | g/An | Change |
|---|---|---|
| 1992 | 8,486 g/An | — |
| 1993 | 7,263 g/An | -14.4% |
| 1994 | 8,695 g/An | +19.7% |
| 1995 | 8,278 g/An | -4.8% |
| 1996 | 6,473 g/An | -21.8% |
| 1997 | 7,031 g/An | +8.6% |
| 1998 | 6,851 g/An | -2.6% |
| 1999 | 6,697 g/An | -2.2% |
| 2000 | 6,494 g/An | -3.0% |
| 2001 | 6,710 g/An | +3.3% |
| 2002 | 6,717 g/An | +0.1% |
| 2003 | 6,817 g/An | +1.5% |
| 2004 | 6,658 g/An | -2.3% |
| 2005 | 6,667 g/An | +0.1% |
| 2006 | 6,748 g/An | +1.2% |
| 2007 | 7,052 g/An | +4.5% |
| 2008 | 6,970 g/An | -1.2% |
| 2009 | 6,773 g/An | -2.8% |
| 2010 | 6,531 g/An | -3.6% |
| 2011 | 6,877 g/An | +5.3% |
| 2012 | 6,888 g/An | +0.2% |
| 2013 | 6,774 g/An | -1.7% |
| 2014 | 6,586 g/An | -2.8% |
| 2015 | 6,357 g/An | -3.5% |
| 2016 | 6,656 g/An | +4.7% |
| 2017 | 7,006 g/An | +5.3% |
| 2018 | 6,545 g/An | -6.6% |
| 2019 | 6,733 g/An | +2.9% |
| 2020 | 6,759 g/An | +0.4% |
| 2021 | 6,678 g/An | -1.2% |
| 2022 | 6,721 g/An | +0.6% |
| 2023 | 6,716 g/An | -0.1% |
| 2024 | 6,700 g/An | -0.2% |
Kyrgyzstan compared with similar countries
- Kyrgyzstan's 6,700 g/An is above the median for lower middle income countries, which is 5,201 g/An, 1.3× the median. (40 countries reporting)
- Kyrgyzstan's 6,700 g/An is below the median for Europe & Central Asia, which is 12,978 g/An, 52% of the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 7,472 g/An | 6,473 g/An | 8,695 g/An | 8 |
| 2000s | 6,761 g/An | 6,494 g/An | 7,052 g/An | 10 |
| 2010s | 6,695 g/An | 6,357 g/An | 7,006 g/An | 10 |
| 2020s | 6,715 g/An | 6,678 g/An | 6,759 g/An | 5 |
Countries ranked near Kyrgyzstan
- 116 Libya 7,516 g/An compare
- 117 North Macedonia 7,216 g/An compare
- 118 Cameroon 6,948 g/An compare
- 120 Eswatini 6,622 g/An compare
- 121 French Guiana 6,333 g/An compare
- 122 Serbia and Montenegro 6,304 g/An compare
More agriculture & rural data for Kyrgyzstan
- Cropland extent over the long-term, annual growth rate -0.0213 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1856 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.0251 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0005 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 1.41 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 15.58 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.08 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 246.46 current US$ per person (2025)
- Rural population, annual growth rate 1.64 % change on previous year (2025)
Frequently asked questions
- What is eggs primary — yield/carcass weight in Kyrgyzstan?
- Eggs primary — yield/carcass weight in Kyrgyzstan was 6,700 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggs primary — yield/carcass weight recorded in Kyrgyzstan?
- The highest recorded value was 8,695 g/An in 1994.
- What is the lowest eggs primary — yield/carcass weight recorded in Kyrgyzstan?
- The lowest recorded value was 6,357 g/An in 2015.
- How does Kyrgyzstan rank for eggs primary — yield/carcass weight?
- Kyrgyzstan ranks 119th out of 190 countries with data for 2024.
- Is eggs primary — yield/carcass weight rising or falling in Kyrgyzstan?
- Over the last ten years it is up 1.7%. The long-run trend across the full record is falling.
- Where does this Kyrgyzstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.