Eggs Primary — Production in Togo

Togo: Eggs Primary — Production was 26,310 t in 2024. ◆ Volatile

Latest (2024)
26,310 t
Change on year
up 5.3%
World rank
113th
of 190 countries
All-time high
30,767 t
in 2022
All-time low
495 t
in 1962
Years of data
64
1961–2024

Eggs Primary — Production in Togo, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Togo recorded 26,310 t for eggs primary — production in 2024.

The figure is up 5.3% on the previous year and up 110.8% over ten years.

Over the whole period, eggs primary — production in Togo peaked at 30,767 t in 2022 and was at its lowest, 495 t, in 1962.

That places Togo 113th out of 190 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Eggs Primary — Production in Togo, year by year

Annual values for Eggs Primary — Production in Togo, 1961 to 2024.
Year t Change
1961 525 t —
1962 495 t -5.7%
1963 620 t +25.3%
1964 700 t +12.9%
1965 730 t +4.3%
1966 930 t +27.4%
1967 975 t +4.8%
1968 990 t +1.5%
1969 1,050 t +6.1%
1970 1,115 t +6.2%
1971 1,160 t +4.0%
1972 1,295 t +11.6%
1973 1,210 t -6.6%
1974 1,525 t +26.0%
1975 1,700 t +11.5%
1976 1,615 t -5.0%
1977 1,790 t +10.8%
1978 1,980 t +10.6%
1979 1,900 t -4.0%
1980 1,650 t -13.2%
1981 1,485 t -10.0%
1982 1,700 t +14.5%
1983 2,070 t +21.8%
1984 2,300 t +11.1%
1985 2,070 t -10.0%
1986 4,580 t +121.3%
1987 4,670 t +2.0%
1988 4,695 t +0.5%
1989 5,405 t +15.1%
1990 5,520 t +2.1%
1991 5,750 t +4.2%
1992 5,980 t +4.0%
1993 6,325 t +5.8%
1994 6,276 t -0.8%
1995 6,282 t +0.1%
1996 6,288 t +0.1%
1997 6,325 t +0.6%
1998 6,325 t +0.0%
1999 6,325 t +0.0%
2000 6,325 t +0.0%
2001 6,325 t +0.0%
2002 6,325 t +0.0%
2003 6,325 t +0.0%
2004 7,500 t +18.6%
2005 8,000 t +6.7%
2006 7,250 t -9.4%
2007 8,050 t +11.0%
2008 8,700 t +8.1%
2009 9,250 t +6.3%
2010 9,300 t +0.5%
2011 9,300 t +0.0%
2012 9,500 t +2.2%
2013 10,000 t +5.3%
2014 12,479 t +24.8%
2015 12,847 t +2.9%
2016 20,574 t +60.2%
2017 22,361 t +8.7%
2018 24,305 t +8.7%
2019 24,300 t -0.0%
2020 21,008 t -13.5%
2021 23,177 t +10.3%
2022 30,767 t +32.7%
2023 24,984 t -18.8%
2024 26,310 t +5.3%

Togo compared with similar countries

  • Togo's 26,310 t is below the median for lower middle income countries, which is 47,131 t, 56% of the median. (40 countries reporting)
  • Togo's 26,310 t is above the median for Sub-Saharan Africa, which is 11,590 t, 2.3× the median. (43 countries reporting)

Biggest year-on-year movements

Years where Eggs Primary — Production in Togo changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1986 +121.3% 2,070 t 4,580 t
2016 +60.2% 12,847 t 20,574 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 779.44 t 495 t 1,050 t 9
1970s 1,529 t 1,115 t 1,980 t 10
1980s 3,062 t 1,485 t 5,405 t 10
1990s 6,140 t 5,520 t 6,325 t 10
2000s 7,405 t 6,325 t 9,250 t 10
2010s 15,497 t 9,300 t 24,305 t 10
2020s 25,249 t 21,008 t 30,767 t 5

Countries ranked near Togo

  1. 110 Guinea 31,970 t compare
  2. 111 Palestine 29,100 t compare
  3. 112 Mali 27,578 t compare
  4. 114 Slovenia 24,779 t compare
  5. 115 Malawi 24,316 t compare
  6. 116 Cambodia 22,832 t compare

See the full ranking of 239 places →

More agriculture & rural data for Togo

All data for Togo →

Frequently asked questions

What is eggs primary — production in Togo?
Eggs primary — production in Togo was 26,310 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs primary — production recorded in Togo?
The highest recorded value was 30,767 t in 2022.
What is the lowest eggs primary — production recorded in Togo?
The lowest recorded value was 495 t in 1962.
How does Togo rank for eggs primary — production?
Togo ranks 113th out of 190 countries with data for 2024.
Is eggs primary — production rising or falling in Togo?
Over the last ten years it is up 110.8%. The long-run trend across the full record is volatile.
Where does this Togo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Production. Statizoid updates them automatically from the source API.

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Eggs Primary — Production in Togo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/eggs-primary-production/togo/

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About this data

Indicator
Eggs Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,862 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.