Eggs Primary — Production in Colombia

Colombia: Eggs Primary — Production was 991,094 t in 2024. ◆ Volatile

Latest (2024)
991,094 t
Change on year
up 6.9%
World rank
16th
of 206 countries
All-time high
1.02 million t
in 2021
All-time low
43,286 t
in 1961
Years of data
64
1961–2024

Eggs Primary — Production in Colombia, 1961–2024

0200.0k400.0k600.0k800.0k1.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for eggs primary — production in Colombia is 991,094 t, measured in 2024.

That represents a change of up 6.9% on the previous year and up 43.3% over ten years.

Over the whole period, eggs primary — production in Colombia peaked at 1.02 million t in 2021 and was at its lowest, 43,286 t, in 1961.

That places Colombia 16th out of 206 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 45,143 t 43,286 t 47,000 t 9
1970s 104,065 t 47,464 t 168,375 t 10
1980s 184,919 t 166,682 t 211,856 t 10
1990s 298,751 t 223,783 t 368,171 t 10
2000s 475,856 t 386,399 t 580,904 t 10
2010s 728,705 t 584,961 t 876,383 t 10
2020s 963,408 t 893,770 t 1.02 million t 5

Countries ranked near Colombia

  1. 13 Thailand 1.14 million t compare
  2. 14 Argentina 1.08 million t compare
  3. 15 Germany 997,458 t compare
  4. 17 Spain 884,100 t compare
  5. 18 France 877,856 t compare
  6. 19 Malaysia 857,751 t compare

See the full ranking of 239 places →

More agriculture & rural data for Colombia

All data for Colombia →

Frequently asked questions

What is eggs primary — production in Colombia?
Eggs primary — production in Colombia was 991,094 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs primary — production recorded in Colombia?
The highest recorded value was 1.02 million t in 2021.
What is the lowest eggs primary — production recorded in Colombia?
The lowest recorded value was 43,286 t in 1961.
How does Colombia rank for eggs primary — production?
Colombia ranks 16th out of 206 countries with data for 2024.
Is eggs primary — production rising or falling in Colombia?
Over the last ten years it is up 43.3%. The long-run trend across the full record is volatile.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Eggs Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,862 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.