Eggs Primary — Production in Ethiopia PDR

Ethiopia PDR: Eggs Primary — Production was 79,350 t in 1992. ▲ Rising

Latest (1992)
79,350 t
Change on year
up 0.3%
World rank
91st
of 250 countries
All-time high
79,350 t
in 1992
All-time low
57,600 t
in 1961
Years of data
32
1961–1992

Eggs Primary — Production in Ethiopia PDR, 1961–1992

020.0k40.0k60.0k80.0k1961197619921961: 57.6k t1962: 59.0k t1963: 58.3k t1964: 59.8k t1965: 61.2k t1966: 62.6k t1967: 64.1k t1968: 65.4k t1969: 65.6k t1970: 66.0k t1971: 66.3k t1972: 67.5k t1973: 64.0k t1974: 68.4k t1975: 69.1k t1976: 70.2k t1977: 71.5k t1978: 71.9k t1979: 72.5k t1980: 73.1k t1981: 73.8k t1982: 74.5k t1983: 75.2k t1984: 75.9k t1985: 76.6k t1986: 77.3k t1987: 78.0k t1988: 78.7k t1989: 78.7k t1990: 78.9k t1991: 79.1k t1992: 79.3k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for eggs primary — production in Ethiopia PDR is 79,350 t, measured in 1992. That is the highest value across all 32 years on record.

Compared with earlier readings it is up 0.3% on the previous year and up 6.5% over ten years.

Over the whole period, eggs primary — production in Ethiopia PDR peaked at 79,350 t in 1992 and was at its lowest, 57,600 t, in 1961.

Ethiopia PDR ranks 91st of 250 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Eggs Primary — Production in Ethiopia PDR, year by year

Annual values for Eggs Primary — Production in Ethiopia PDR, 1961 to 1992.
Year t Change
1961 57,600 t —
1962 59,040 t +2.5%
1963 58,320 t -1.2%
1964 59,760 t +2.5%
1965 61,200 t +2.4%
1966 62,640 t +2.4%
1967 64,080 t +2.3%
1968 65,380 t +2.0%
1969 65,600 t +0.3%
1970 66,000 t +0.6%
1971 66,280 t +0.4%
1972 67,470 t +1.8%
1973 64,022 t -5.1%
1974 68,400 t +6.8%
1975 69,084 t +1.0%
1976 70,178 t +1.6%
1977 71,484 t +1.9%
1978 71,898 t +0.6%
1979 72,450 t +0.8%
1980 73,140 t +1.0%
1981 73,830 t +0.9%
1982 74,520 t +0.9%
1983 75,210 t +0.9%
1984 75,900 t +0.9%
1985 76,590 t +0.9%
1986 77,280 t +0.9%
1987 77,970 t +0.9%
1988 78,660 t +0.9%
1989 78,660 t +0.0%
1990 78,890 t +0.3%
1991 79,120 t +0.3%
1992 79,350 t +0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 61,513 t 57,600 t 65,600 t 9
1970s 68,727 t 64,022 t 72,450 t 10
1980s 76,176 t 73,140 t 78,660 t 10
1990s 79,120 t 78,890 t 79,350 t 3

Countries ranked near Ethiopia PDR

  1. 88 Bulgaria 80,702 t compare
  2. 89 Finland 80,000 t compare
  3. 90 Jordan 79,622 t compare
  4. 92 Yemen 79,305 t compare
  5. 92 Yemen 79,305 t compare
  6. 94 Serbia 78,510 t
  7. 94 Serbia 78,510 t

See the full ranking of 280 places →

More agriculture & rural data for Ethiopia PDR

All data for Ethiopia PDR →

Frequently asked questions

What is eggs primary — production in Ethiopia PDR?
Eggs primary — production in Ethiopia PDR was 79,350 t in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs primary — production recorded in Ethiopia PDR?
The highest recorded value was 79,350 t in 1992.
What is the lowest eggs primary — production recorded in Ethiopia PDR?
The lowest recorded value was 57,600 t in 1961.
How does Ethiopia PDR rank for eggs primary — production?
Ethiopia PDR ranks 91st out of 250 countries with data for 1992.
Is eggs primary — production rising or falling in Ethiopia PDR?
Over the last ten years it is up 6.5%. The long-run trend across the full record is rising.
Where does this Ethiopia PDR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Production. Statizoid updates them automatically from the source API.

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Eggs Primary — Production in Ethiopia PDR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/eggs-primary-production/ethiopia-pdr/

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About this data

Indicator
Eggs Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 16,023 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.