Eggs Primary — Production in Caribbean

Caribbean: Eggs Primary — Production was 384,308 t in 2024. ▲ Rising

Latest (2024)
384,308 t
Change on year
up 9.0%
World rank
36th
of 206 countries
All-time high
387,251 t
in 2022
All-time low
58,075 t
in 1961
Years of data
64
1961–2024

Eggs Primary — Production in Caribbean, 1961–2024

100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for eggs primary — production in Caribbean is 384,308 t, measured in 2024.

That represents a change of up 9.0% on the previous year and up 40.8% over ten years.

Over the whole period, eggs primary — production in Caribbean peaked at 387,251 t in 2022 and was at its lowest, 58,075 t, in 1961.

That places Caribbean 36th out of 206 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 84,093 t 58,075 t 112,986 t 9
1970s 144,540 t 120,769 t 165,166 t 10
1980s 178,585 t 172,278 t 184,766 t 10
1990s 167,323 t 148,608 t 203,885 t 10
2000s 202,306 t 167,196 t 238,686 t 10
2010s 272,245 t 243,606 t 332,631 t 10
2020s 362,389 t 341,734 t 387,251 t 5

Countries ranked near Caribbean

  1. 33 Uzbekistan 496,852 t compare
  2. 34 China, Taiwan Province of 433,442 t compare
  3. 35 Morocco 396,418 t compare
  4. 37 Saudi Arabia 377,065 t compare
  5. 38 United Republic of Tanzania 321,616 t compare
  6. 39 Algeria 311,000 t compare

See the full ranking of 239 places →

More agriculture & rural data for Caribbean

All data for Caribbean →

Frequently asked questions

What is eggs primary — production in Caribbean?
Eggs primary — production in Caribbean was 384,308 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs primary — production recorded in Caribbean?
The highest recorded value was 387,251 t in 2022.
What is the lowest eggs primary — production recorded in Caribbean?
The lowest recorded value was 58,075 t in 1961.
How does Caribbean rank for eggs primary — production?
Caribbean ranks 36th out of 206 countries with data for 2024.
Is eggs primary — production rising or falling in Caribbean?
Over the last ten years it is up 40.8%. The long-run trend across the full record is rising.
Where does this Caribbean data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Eggs Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,862 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.