Eggs Primary — Laying in Viet Nam
Viet Nam: Eggs Primary — Laying was 123,073 1000 An in 2024. ◆ Volatile
Eggs Primary — Laying in Viet Nam, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
In 2024, eggs primary — laying in Viet Nam stood at 123,073 1000 An. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 6.7% on the previous year and up 124.0% over ten years.
Over the whole period, eggs primary — laying in Viet Nam peaked at 123,073 1000 An in 2024 and was at its lowest, 12,000 1000 An, in 1978.
Viet Nam ranks 15th of 206 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 15,544 1000 An | 14,100 1000 An | 17,000 1000 An | 9 |
| 1970s | 13,600 1000 An | 12,000 1000 An | 15,000 1000 An | 10 |
| 1980s | 17,000 1000 An | 13,000 1000 An | 21,000 1000 An | 10 |
| 1990s | 28,853 1000 An | 22,000 1000 An | 37,026 1000 An | 10 |
| 2000s | 47,587 1000 An | 36,000 1000 An | 64,000 1000 An | 10 |
| 2010s | 59,685 1000 An | 49,000 1000 An | 77,070 1000 An | 10 |
| 2020s | 100,797 1000 An | 76,586 1000 An | 123,073 1000 An | 5 |
Countries ranked near Viet Nam
More agriculture & rural data for Viet Nam
- Pulses, Total — Production 279,795 t (2024)
- Swine / pigs — Stocks 26.52 million An (2024)
- Sheep and Goats — Stocks 3.17 million An (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered 1.64 million An (2024)
- Sheep and Goat Meat — Production 24,593 t (2024)
- Sheep and Goat Meat — Yield/Carcass Weight 15 kg/An (2024)
- Roots and Tubers, Total — Production 11.86 million t (2024)
- Roots and Tubers, Total — Yield 19,186 kg/ha (2024)
- Roots and Tubers, Total — Area harvested 618,234 ha (2024)
- Oilcrops, Cake Equivalent — Production 379,811 t (2024)
Frequently asked questions
- What is eggs primary — laying in Viet Nam?
- Eggs primary — laying in Viet Nam was 123,073 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggs primary — laying recorded in Viet Nam?
- The highest recorded value was 123,073 1000 An in 2024.
- What is the lowest eggs primary — laying recorded in Viet Nam?
- The lowest recorded value was 12,000 1000 An in 1978.
- How does Viet Nam rank for eggs primary — laying?
- Viet Nam ranks 15th out of 206 countries with data for 2024.
- Is eggs primary — laying rising or falling in Viet Nam?
- Over the last ten years it is up 124.0%. The long-run trend across the full record is volatile.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Laying. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.