Eggs Primary — Laying in Cook Islands
Cook Islands: Eggs Primary — Laying was 6 1000 An in 2024. ◆ Volatile
Eggs Primary — Laying in Cook Islands, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
Cook Islands recorded 6 1000 An for eggs primary — laying in 2024.
The figure is unchanged over ten years.
Over the whole period, eggs primary — laying in Cook Islands peaked at 40 1000 An in 1998 and was at its lowest, 4 1000 An, in 2004.
That places Cook Islands 188th out of 190 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Eggs Primary — Laying in Cook Islands, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 12 1000 An | — |
| 1962 | 12 1000 An | +0.0% |
| 1963 | 12 1000 An | +0.0% |
| 1964 | 12 1000 An | +0.0% |
| 1965 | 12 1000 An | +0.0% |
| 1966 | 12 1000 An | +0.0% |
| 1967 | 13 1000 An | +8.3% |
| 1968 | 14 1000 An | +7.7% |
| 1969 | 15 1000 An | +7.1% |
| 1970 | 16 1000 An | +6.7% |
| 1971 | 17 1000 An | +6.2% |
| 1972 | 19 1000 An | +11.8% |
| 1973 | 19 1000 An | +0.0% |
| 1974 | 20 1000 An | +5.3% |
| 1975 | 20 1000 An | +0.0% |
| 1976 | 21 1000 An | +5.0% |
| 1977 | 21 1000 An | +0.0% |
| 1978 | 22 1000 An | +4.8% |
| 1979 | 22 1000 An | +0.0% |
| 1980 | 20 1000 An | -9.1% |
| 1981 | 15 1000 An | -25.0% |
| 1982 | 15 1000 An | +0.0% |
| 1983 | 15 1000 An | +0.0% |
| 1984 | 15 1000 An | +0.0% |
| 1985 | 15 1000 An | +0.0% |
| 1986 | 15 1000 An | +0.0% |
| 1987 | 15 1000 An | +0.0% |
| 1988 | 15 1000 An | +0.0% |
| 1989 | 15 1000 An | +0.0% |
| 1990 | 15 1000 An | +0.0% |
| 1991 | 11 1000 An | -26.7% |
| 1992 | 11 1000 An | +0.0% |
| 1993 | 11 1000 An | +0.0% |
| 1994 | 11 1000 An | +0.0% |
| 1995 | 20 1000 An | +81.8% |
| 1996 | 25 1000 An | +25.0% |
| 1997 | 12 1000 An | -52.0% |
| 1998 | 40 1000 An | +233.3% |
| 1999 | 35 1000 An | -12.5% |
| 2000 | 11 1000 An | -68.6% |
| 2001 | 20 1000 An | +81.8% |
| 2002 | 18 1000 An | -10.0% |
| 2003 | 12 1000 An | -33.3% |
| 2004 | 4 1000 An | -66.7% |
| 2005 | 4 1000 An | +0.0% |
| 2006 | 5 1000 An | +25.0% |
| 2007 | 5 1000 An | +0.0% |
| 2008 | 11 1000 An | +120.0% |
| 2009 | 5 1000 An | -54.5% |
| 2010 | 6 1000 An | +20.0% |
| 2011 | 6 1000 An | +0.0% |
| 2012 | 6 1000 An | +0.0% |
| 2013 | 6 1000 An | +0.0% |
| 2014 | 6 1000 An | +0.0% |
| 2015 | 11 1000 An | +83.3% |
| 2016 | 6 1000 An | -45.5% |
| 2017 | 6 1000 An | +0.0% |
| 2018 | 6 1000 An | +0.0% |
| 2019 | 6 1000 An | +0.0% |
| 2020 | 6 1000 An | +0.0% |
| 2021 | 6 1000 An | +0.0% |
| 2022 | 6 1000 An | +0.0% |
| 2023 | 6 1000 An | +0.0% |
| 2024 | 6 1000 An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12.67 1000 An | 12 1000 An | 15 1000 An | 9 |
| 1970s | 19.7 1000 An | 16 1000 An | 22 1000 An | 10 |
| 1980s | 15.5 1000 An | 15 1000 An | 20 1000 An | 10 |
| 1990s | 19.1 1000 An | 11 1000 An | 40 1000 An | 10 |
| 2000s | 9.5 1000 An | 4 1000 An | 20 1000 An | 10 |
| 2010s | 6.5 1000 An | 6 1000 An | 11 1000 An | 10 |
| 2020s | 6 1000 An | 6 1000 An | 6 1000 An | 5 |
Countries ranked near Cook Islands
- 185 China, Hong Kong SAR 40 1000 An compare
- 186 Antigua and Barbuda 34 1000 An compare
- 187 Tuvalu 11 1000 An compare
- 189 Niue 3 1000 An compare
- 190 Nauru 2 1000 An compare
More agriculture & rural data for Cook Islands
- Raw hides and skins of cattle — Producing Animals/Slaughtered, annual 7.69 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate -0.003 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 0.6806 % change on previous year (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth -6.67 % change on previous year (2024)
- Raw hides and skins of cattle — Production, annual growth rate 2.08 % change on previous year (2024)
- Raw hides and skins of goats or kids — Production, annual growth rate -0.7812 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth -4.63 % change on previous year (2024)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered -3.54 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 1.22 % change on previous year (2024)
- Raw hides and skins of goats or kids — Yield/Carcass Weight, annual 0 % change on previous year (2024)
Frequently asked questions
- What is eggs primary — laying in Cook Islands?
- Eggs primary — laying in Cook Islands was 6 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggs primary — laying recorded in Cook Islands?
- The highest recorded value was 40 1000 An in 1998.
- What is the lowest eggs primary — laying recorded in Cook Islands?
- The lowest recorded value was 4 1000 An in 2004.
- How does Cook Islands rank for eggs primary — laying?
- Cook Islands ranks 188th out of 190 countries with data for 2024.
- Is eggs primary — laying rising or falling in Cook Islands?
- Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
- Where does this Cook Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Laying. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.