Eggs from other birds in shell, fresh, n.e.c. — Production in Eastern Africa
Eastern Africa: Eggs from other birds in shell, fresh, n.e.c. — Production was 127,375 t in 2024. ▲ Rising
Eggs from other birds in shell, fresh, n.e.c. — Production in Eastern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Eastern Africa recorded 127,375 t for eggs from other birds in shell, fresh, n.e.c. — production in 2024. That is the highest value across all 64 years on record.
That represents a change of up 3.3% over ten years.
Over the whole period, eggs from other birds in shell, fresh, n.e.c. — production in Eastern Africa peaked at 127,375 t in 2018 and was at its lowest, 61,802 t, in 1984.
That places Eastern Africa 15th out of 22 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Eggs from other birds in shell, fresh, n.e.c. — Production in Eastern Africa, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 67,305 t | — |
| 1962 | 69,060 t | +2.6% |
| 1963 | 70,395 t | +1.9% |
| 1964 | 72,150 t | +2.5% |
| 1965 | 73,825 t | +2.3% |
| 1966 | 75,460 t | +2.2% |
| 1967 | 85,675 t | +13.5% |
| 1968 | 86,130 t | +0.5% |
| 1969 | 89,470 t | +3.9% |
| 1970 | 93,185 t | +4.2% |
| 1971 | 95,125 t | +2.1% |
| 1972 | 95,540 t | +0.4% |
| 1973 | 96,040 t | +0.5% |
| 1974 | 88,555 t | -7.8% |
| 1975 | 91,455 t | +3.3% |
| 1976 | 86,080 t | -5.9% |
| 1977 | 84,946 t | -1.3% |
| 1978 | 90,450 t | +6.5% |
| 1979 | 89,750 t | -0.8% |
| 1980 | 73,650 t | -17.9% |
| 1981 | 72,656 t | -1.3% |
| 1982 | 67,262 t | -7.4% |
| 1983 | 62,362 t | -7.3% |
| 1984 | 61,802 t | -0.9% |
| 1985 | 75,682 t | +22.5% |
| 1986 | 80,965 t | +7.0% |
| 1987 | 69,467 t | -14.2% |
| 1988 | 78,770 t | +13.4% |
| 1989 | 77,670 t | -1.4% |
| 1990 | 85,870 t | +10.6% |
| 1991 | 90,070 t | +4.9% |
| 1992 | 92,170 t | +2.3% |
| 1993 | 94,670 t | +2.7% |
| 1994 | 95,070 t | +0.4% |
| 1995 | 99,370 t | +4.5% |
| 1996 | 102,270 t | +2.9% |
| 1997 | 107,370 t | +5.0% |
| 1998 | 111,970 t | +4.3% |
| 1999 | 117,370 t | +4.8% |
| 2000 | 123,070 t | +4.9% |
| 2001 | 123,070 t | +0.0% |
| 2002 | 123,070 t | +0.0% |
| 2003 | 123,070 t | +0.0% |
| 2004 | 123,070 t | +0.0% |
| 2005 | 123,070 t | +0.0% |
| 2006 | 125,070 t | +1.6% |
| 2007 | 121,390 t | -2.9% |
| 2008 | 123,890 t | +2.1% |
| 2009 | 123,890 t | +0.0% |
| 2010 | 123,890 t | +0.0% |
| 2011 | 124,250 t | +0.3% |
| 2012 | 124,250 t | +0.0% |
| 2013 | 123,890 t | -0.3% |
| 2014 | 123,270 t | -0.5% |
| 2015 | 124,520 t | +1.0% |
| 2016 | 123,270 t | -1.0% |
| 2017 | 127,175 t | +3.2% |
| 2018 | 127,375 t | +0.2% |
| 2019 | 127,375 t | +0.0% |
| 2020 | 127,375 t | +0.0% |
| 2021 | 127,375 t | +0.0% |
| 2022 | 127,375 t | +0.0% |
| 2023 | 127,375 t | +0.0% |
| 2024 | 127,375 t | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 76,608 t | 67,305 t | 89,470 t | 9 |
| 1970s | 91,113 t | 84,946 t | 96,040 t | 10 |
| 1980s | 72,029 t | 61,802 t | 80,965 t | 10 |
| 1990s | 99,620 t | 85,870 t | 117,370 t | 10 |
| 2000s | 123,266 t | 121,390 t | 125,070 t | 10 |
| 2010s | 124,926 t | 123,270 t | 127,375 t | 10 |
| 2020s | 127,375 t | 127,375 t | 127,375 t | 5 |
Countries ranked near Eastern Africa
- 12 Russian Federation 368,700 t compare
- 13 Malaysia 200,000 t compare
- 14 United Kingdom of Great Britain and Northern Ireland 135,600 t compare
- 15 Ukraine 116,500 t compare
- 16 Romania 115,420 t compare
- 17 Madagascar 92,300 t compare
- 18 Singapore 82,000 t compare
More agriculture & rural data for Eastern Africa
- Fat of pigs — Production, annual growth rate 7.41 % change on previous year (2024)
- Tomatoes — Production, annual growth rate -0.4094 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -0.2281 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.1813 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 6.26 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 7.96 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -4.63 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -4.63 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 13.51 % change on previous year (2024)
- Oranges — Area harvested 87,521 ha (2024)
Frequently asked questions
- What is eggs from other birds in shell, fresh, n.e.c. — production in Eastern Africa?
- Eggs from other birds in shell, fresh, n.e.c. — production in Eastern Africa was 127,375 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggs from other birds in shell, fresh, n.e.c. — production recorded in Eastern Africa?
- The highest recorded value was 127,375 t in 2018.
- What is the lowest eggs from other birds in shell, fresh, n.e.c. — production recorded in Eastern Africa?
- The lowest recorded value was 61,802 t in 1984.
- How does Eastern Africa rank for eggs from other birds in shell, fresh, n.e.c. — production?
- Eastern Africa ranks 15th out of 22 groups with data for 2024.
- Is eggs from other birds in shell, fresh, n.e.c. — production rising or falling in Eastern Africa?
- Over the last ten years it is up 3.3%. The long-run trend across the full record is rising.
- Where does this Eastern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs from other birds in shell, fresh, n.e.c. — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.