Eggs — Domestic supply quantity in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Eggs — Domestic supply quantity was 2,089 1000 t in 2023. ▲ Rising
Eggs — Domestic supply quantity in Low Income Food Deficit Countries (LIFDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Low Income Food Deficit Countries (LIFDCs) recorded 2,089 1000 t for eggs — domestic supply quantity in 2023. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 5.0% on the previous year and up 45.0% over ten years.
Over the whole period, eggs — domestic supply quantity in Low Income Food Deficit Countries (LIFDCs) peaked at 2,089 1000 t in 2023 and was at its lowest, 1,180 1000 t, in 2010.
That places Low Income Food Deficit Countries (LIFDCs) 18th out of 29 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Eggs — Domestic supply quantity in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,180 1000 t | — |
| 2011 | 1,257 1000 t | +6.5% |
| 2012 | 1,393 1000 t | +10.8% |
| 2013 | 1,441 1000 t | +3.4% |
| 2014 | 1,556 1000 t | +8.0% |
| 2015 | 1,551 1000 t | -0.3% |
| 2016 | 1,631 1000 t | +5.2% |
| 2017 | 1,674 1000 t | +2.6% |
| 2018 | 1,696 1000 t | +1.3% |
| 2019 | 1,708 1000 t | +0.7% |
| 2020 | 2,016 1000 t | +18.0% |
| 2021 | 1,864 1000 t | -7.5% |
| 2022 | 1,990 1000 t | +6.8% |
| 2023 | 2,089 1000 t | +5.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,509 1000 t | 1,180 1000 t | 1,708 1000 t | 10 |
| 2020s | 1,990 1000 t | 1,864 1000 t | 2,089 1000 t | 4 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 15 United Kingdom of Great Britain and Northern Ireland 839 1000 t compare
- 16 Democratic Republic of the Congo 8 1000 t compare
- 16 Republic of Korea 828 1000 t compare
- 16 Italy 828 1000 t compare
- 18 Timor-Leste 4 1000 t compare
- 18 Spain 808 1000 t compare
- 19 Philippines 789 1000 t compare
- 20 Bangladesh 779 1000 t compare
- 21 Canada 696 1000 t compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 7.32 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.82 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -4.44 % change on previous year (2024)
- Cabbages — Production, annual growth rate -2.7 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 6.1 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -2.71 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 5.72 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -2.71 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.1463 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 1.94 % change on previous year (2024)
Frequently asked questions
- What is eggs — domestic supply quantity in Low Income Food Deficit Countries (LIFDCs)?
- Eggs — domestic supply quantity in Low Income Food Deficit Countries (LIFDCs) was 2,089 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggs — domestic supply quantity recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 2,089 1000 t in 2023.
- What is the lowest eggs — domestic supply quantity recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 1,180 1000 t in 2010.
- How does Low Income Food Deficit Countries (LIFDCs) rank for eggs — domestic supply quantity?
- Low Income Food Deficit Countries (LIFDCs) ranks 18th out of 29 groups with data for 2023.
- Is eggs — domestic supply quantity rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 45.0%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs — Domestic supply quantity. Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.