Eggplants (aubergines) — Yield in Southern Europe

Southern Europe: Eggplants (aubergines) — Yield was 50,070 kg/ha in 2024. ▲ Rising

Latest (2024)
50,070 kg/ha
Change on year
up 17.9%
Rank
2nd
of 30 regions
All-time high
50,070 kg/ha
in 2024
All-time low
19,358 kg/ha
in 1961
Years of data
64
1961–2024

Eggplants (aubergines) — Yield in Southern Europe, 1961–2024

020.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for eggplants (aubergines) — yield in Southern Europe is 50,070 kg/ha, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 17.9% on the previous year and up 39.1% over ten years.

Over the whole period, eggplants (aubergines) — yield in Southern Europe peaked at 50,070 kg/ha in 2024 and was at its lowest, 19,358 kg/ha, in 1961.

Southern Europe ranks 2nd of 30 regions on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 21,100 kg/ha 19,358 kg/ha 22,860 kg/ha 9
1970s 23,827 kg/ha 23,000 kg/ha 24,460 kg/ha 10
1980s 25,352 kg/ha 24,320 kg/ha 26,692 kg/ha 10
1990s 27,458 kg/ha 26,517 kg/ha 29,148 kg/ha 10
2000s 29,805 kg/ha 28,018 kg/ha 32,666 kg/ha 10
2010s 36,128 kg/ha 31,677 kg/ha 40,565 kg/ha 10
2020s 44,012 kg/ha 42,119 kg/ha 50,070 kg/ha 5

Countries ranked near Southern Europe

  1. 1 Belgium 543,000 kg/ha compare
  2. 2 Netherlands (Kingdom of the) 492,000 kg/ha compare
  3. 3 Guyana 224,864 kg/ha compare
  4. 4 Austria 166,000 kg/ha compare
  5. 5 Bahrain, Kingdom of 83,871 kg/ha compare

See the full ranking of 132 places →

More agriculture & rural data for Southern Europe

All data for Southern Europe →

Frequently asked questions

What is eggplants (aubergines) — yield in Southern Europe?
Eggplants (aubergines) — yield in Southern Europe was 50,070 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggplants (aubergines) — yield recorded in Southern Europe?
The highest recorded value was 50,070 kg/ha in 2024.
What is the lowest eggplants (aubergines) — yield recorded in Southern Europe?
The lowest recorded value was 19,358 kg/ha in 1961.
How does Southern Europe rank for eggplants (aubergines) — yield?
Southern Europe ranks 2nd out of 30 regions with data for 2024.
Is eggplants (aubergines) — yield rising or falling in Southern Europe?
Over the last ten years it is up 39.1%. The long-run trend across the full record is rising.
Where does this Southern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggplants (aubergines) — Yield. Statizoid updates them automatically from the source API.

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Eggplants (aubergines) — Yield in Southern Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/eggplants-aubergines-yield/southern-europe/

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About this data

Indicator
Eggplants (aubergines) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
132 places, 6,239 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.