Eggplants (aubergines) — Yield in Greece
Greece: Eggplants (aubergines) — Yield was 55,437 kg/ha in 2024. ▲ Rising
Eggplants (aubergines) — Yield in Greece, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for eggplants (aubergines) — yield in Greece is 55,437 kg/ha, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 24.5% on the previous year and up 91.9% over ten years.
Over the whole period, eggplants (aubergines) — yield in Greece peaked at 55,437 kg/ha in 2024 and was at its lowest, 7,478 kg/ha, in 1961.
Greece ranks 11th of 93 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Eggplants (aubergines) — Yield in Greece, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 7,478 kg/ha | — |
| 1962 | 9,528 kg/ha | +27.4% |
| 1963 | 9,394 kg/ha | -1.4% |
| 1964 | 10,324 kg/ha | +9.9% |
| 1965 | 11,454 kg/ha | +10.9% |
| 1966 | 12,614 kg/ha | +10.1% |
| 1967 | 13,505 kg/ha | +7.1% |
| 1968 | 14,024 kg/ha | +3.8% |
| 1969 | 15,454 kg/ha | +10.2% |
| 1970 | 16,110 kg/ha | +4.2% |
| 1971 | 16,516 kg/ha | +2.5% |
| 1972 | 16,439 kg/ha | -0.5% |
| 1973 | 17,112 kg/ha | +4.1% |
| 1974 | 18,214 kg/ha | +6.4% |
| 1975 | 19,023 kg/ha | +4.4% |
| 1976 | 22,171 kg/ha | +16.5% |
| 1977 | 20,994 kg/ha | -5.3% |
| 1978 | 20,274 kg/ha | -3.4% |
| 1979 | 20,988 kg/ha | +3.5% |
| 1980 | 20,493 kg/ha | -2.4% |
| 1981 | 21,100 kg/ha | +3.0% |
| 1982 | 21,136 kg/ha | +0.2% |
| 1983 | 21,422 kg/ha | +1.4% |
| 1984 | 21,927 kg/ha | +2.4% |
| 1985 | 22,210 kg/ha | +1.3% |
| 1986 | 22,965 kg/ha | +3.4% |
| 1987 | 23,600 kg/ha | +2.8% |
| 1988 | 23,033 kg/ha | -2.4% |
| 1989 | 25,172 kg/ha | +9.3% |
| 1990 | 22,314 kg/ha | -11.4% |
| 1991 | 26,408 kg/ha | +18.3% |
| 1992 | 23,103 kg/ha | -12.5% |
| 1993 | 22,233 kg/ha | -3.8% |
| 1994 | 23,667 kg/ha | +6.5% |
| 1995 | 23,457 kg/ha | -0.9% |
| 1996 | 23,886 kg/ha | +1.8% |
| 1997 | 23,049 kg/ha | -3.5% |
| 1998 | 22,938 kg/ha | -0.5% |
| 1999 | 22,890 kg/ha | -0.2% |
| 2000 | 24,938 kg/ha | +8.9% |
| 2001 | 24,129 kg/ha | -3.2% |
| 2002 | 24,518 kg/ha | +1.6% |
| 2003 | 22,357 kg/ha | -8.8% |
| 2004 | 21,924 kg/ha | -1.9% |
| 2005 | 21,385 kg/ha | -2.5% |
| 2006 | 21,751 kg/ha | +1.7% |
| 2007 | 21,765 kg/ha | +0.1% |
| 2008 | 21,934 kg/ha | +0.8% |
| 2009 | 21,821 kg/ha | -0.5% |
| 2010 | 21,260 kg/ha | -2.6% |
| 2011 | 21,556 kg/ha | +1.4% |
| 2012 | 21,101 kg/ha | -2.1% |
| 2013 | 21,110 kg/ha | +0.0% |
| 2014 | 28,887 kg/ha | +36.8% |
| 2015 | 29,105 kg/ha | +0.8% |
| 2016 | 30,750 kg/ha | +5.6% |
| 2017 | 29,508 kg/ha | -4.0% |
| 2018 | 42,479 kg/ha | +44.0% |
| 2019 | 40,674 kg/ha | -4.2% |
| 2020 | 40,653 kg/ha | -0.1% |
| 2021 | 43,187 kg/ha | +6.2% |
| 2022 | 45,876 kg/ha | +6.2% |
| 2023 | 44,538 kg/ha | -2.9% |
| 2024 | 55,437 kg/ha | +24.5% |
Greece compared with similar countries
- Greece's 55,437 kg/ha is above the median for high income countries, which is 28,983 kg/ha, 1.9× the median. (30 countries reporting)
- Greece's 55,437 kg/ha is above the median for Europe & Central Asia, which is 28,553 kg/ha, 1.9× the median. (23 countries reporting)
Biggest year-on-year movements
Years where Eggplants (aubergines) — Yield in Greece changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2018 | +44.0% | 29,508 kg/ha | 42,479 kg/ha |
| 2014 | +36.8% | 21,110 kg/ha | 28,887 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11,531 kg/ha | 7,478 kg/ha | 15,454 kg/ha | 9 |
| 1970s | 18,784 kg/ha | 16,110 kg/ha | 22,171 kg/ha | 10 |
| 1980s | 22,306 kg/ha | 20,493 kg/ha | 25,172 kg/ha | 10 |
| 1990s | 23,395 kg/ha | 22,233 kg/ha | 26,408 kg/ha | 10 |
| 2000s | 22,652 kg/ha | 21,385 kg/ha | 24,938 kg/ha | 10 |
| 2010s | 28,643 kg/ha | 21,101 kg/ha | 42,479 kg/ha | 10 |
| 2020s | 45,938 kg/ha | 40,653 kg/ha | 55,437 kg/ha | 5 |
Countries ranked near Greece
- 8 Portugal 68,100 kg/ha compare
- 8 Venezuela (Bolivarian Republic of) 11,709 kg/ha compare
- 9 Democratic People's Republic of Korea 8,774 kg/ha compare
- 9 Palestine 55,990 kg/ha compare
- 10 Jordan 55,882 kg/ha compare
- 11 Polynesia 7,049 kg/ha compare
- 12 Mexico 48,510 kg/ha compare
- 12 Republic of Moldova 6,512 kg/ha compare
- 13 China, mainland 42,922 kg/ha compare
- 13 Micronesia 5,365 kg/ha compare
- 14 China 42,895 kg/ha compare
More agriculture & rural data for Greece
- Agriculture, forestry, and fishing, value added (current US$), annual 3.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0357 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 962.12 current US$ per person (2025)
- Rural population, annual growth rate -1 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2078 units per person (2025)
- Share of GDP from agriculture 3.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.6% (2025)
- Agricultural raw materials exports 1.3% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is eggplants (aubergines) — yield in Greece?
- Eggplants (aubergines) — yield in Greece was 55,437 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggplants (aubergines) — yield recorded in Greece?
- The highest recorded value was 55,437 kg/ha in 2024.
- What is the lowest eggplants (aubergines) — yield recorded in Greece?
- The lowest recorded value was 7,478 kg/ha in 1961.
- How does Greece rank for eggplants (aubergines) — yield?
- Greece ranks 11th out of 93 countries with data for 2024.
- Is eggplants (aubergines) — yield rising or falling in Greece?
- Over the last ten years it is up 91.9%. The long-run trend across the full record is rising.
- Where does this Greece data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggplants (aubergines) — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.