Edible roots and tubers with high starch or inulin content, n.e.c. in Philippines
Philippines: Edible roots and tubers with high starch or inulin content, n.e.c. was 1,534 kg/ha in 2024. ▼ Falling
Edible roots and tubers with high starch or inulin content, n.e.c. in Philippines, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for edible roots and tubers with high starch or inulin content, n.e.c. in Philippines is 1,534 kg/ha, measured in 2024.
That represents a change of up 0.2% on the previous year and down 38.7% over ten years.
Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Philippines peaked at 5,820 kg/ha in 1987 and was at its lowest, 1,244 kg/ha, in 2017.
That places Philippines 72nd out of 74 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Edible roots and tubers with high starch or inulin content, n.e.c. in Philippines, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 3,750 kg/ha | — |
| 1962 | 4,119 kg/ha | +9.8% |
| 1963 | 4,902 kg/ha | +19.0% |
| 1964 | 4,623 kg/ha | -5.7% |
| 1965 | 4,728 kg/ha | +2.3% |
| 1966 | 4,419 kg/ha | -6.5% |
| 1967 | 4,472 kg/ha | +1.2% |
| 1968 | 4,323 kg/ha | -3.3% |
| 1969 | 4,276 kg/ha | -1.1% |
| 1970 | 4,013 kg/ha | -6.2% |
| 1971 | 3,800 kg/ha | -5.3% |
| 1972 | 3,488 kg/ha | -8.2% |
| 1973 | 3,465 kg/ha | -0.7% |
| 1974 | 3,771 kg/ha | +8.8% |
| 1975 | 4,356 kg/ha | +15.5% |
| 1976 | 5,276 kg/ha | +21.1% |
| 1977 | 3,769 kg/ha | -28.6% |
| 1978 | 3,702 kg/ha | -1.8% |
| 1979 | 3,754 kg/ha | +1.4% |
| 1980 | 4,645 kg/ha | +23.7% |
| 1981 | 4,086 kg/ha | -12.0% |
| 1982 | 4,081 kg/ha | -0.1% |
| 1983 | 4,000 kg/ha | -2.0% |
| 1984 | 4,000 kg/ha | +0.0% |
| 1985 | 4,798 kg/ha | +19.9% |
| 1986 | 5,560 kg/ha | +15.9% |
| 1987 | 5,820 kg/ha | +4.7% |
| 1988 | 5,123 kg/ha | -12.0% |
| 1989 | 5,143 kg/ha | +0.4% |
| 1990 | 5,191 kg/ha | +0.9% |
| 1991 | 5,165 kg/ha | -0.5% |
| 1992 | 5,147 kg/ha | -0.4% |
| 1993 | 5,130 kg/ha | -0.3% |
| 1994 | 5,051 kg/ha | -1.5% |
| 1995 | 5,113 kg/ha | +1.2% |
| 1996 | 5,097 kg/ha | -0.3% |
| 1997 | 5,168 kg/ha | +1.4% |
| 1998 | 4,932 kg/ha | -4.6% |
| 1999 | 5,048 kg/ha | +2.4% |
| 2000 | 4,993 kg/ha | -1.1% |
| 2001 | 4,951 kg/ha | -0.8% |
| 2002 | 4,834 kg/ha | -2.4% |
| 2003 | 4,672 kg/ha | -3.4% |
| 2004 | 5,024 kg/ha | +7.5% |
| 2005 | 4,836 kg/ha | -3.7% |
| 2006 | 4,696 kg/ha | -2.9% |
| 2007 | 4,064 kg/ha | -13.5% |
| 2008 | 3,313 kg/ha | -18.5% |
| 2009 | 2,780 kg/ha | -16.1% |
| 2010 | 2,123 kg/ha | -23.6% |
| 2011 | 2,548 kg/ha | +20.0% |
| 2012 | 2,661 kg/ha | +4.4% |
| 2013 | 2,597 kg/ha | -2.4% |
| 2014 | 2,503 kg/ha | -3.6% |
| 2015 | 2,028 kg/ha | -19.0% |
| 2016 | 1,608 kg/ha | -20.7% |
| 2017 | 1,244 kg/ha | -22.7% |
| 2018 | 1,629 kg/ha | +31.0% |
| 2019 | 1,494 kg/ha | -8.3% |
| 2020 | 1,522 kg/ha | +1.9% |
| 2021 | 1,549 kg/ha | +1.8% |
| 2022 | 1,522 kg/ha | -1.8% |
| 2023 | 1,531 kg/ha | +0.6% |
| 2024 | 1,534 kg/ha | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,401 kg/ha | 3,750 kg/ha | 4,902 kg/ha | 9 |
| 1970s | 3,939 kg/ha | 3,465 kg/ha | 5,276 kg/ha | 10 |
| 1980s | 4,726 kg/ha | 4,000 kg/ha | 5,820 kg/ha | 10 |
| 1990s | 5,104 kg/ha | 4,932 kg/ha | 5,191 kg/ha | 10 |
| 2000s | 4,416 kg/ha | 2,780 kg/ha | 5,024 kg/ha | 10 |
| 2010s | 2,044 kg/ha | 1,244 kg/ha | 2,661 kg/ha | 10 |
| 2020s | 1,531 kg/ha | 1,522 kg/ha | 1,549 kg/ha | 5 |
Countries ranked near Philippines
- 69 Ecuador 2,520 kg/ha compare
- 70 Saint Kitts and Nevis 2,514 kg/ha compare
- 71 Haiti 2,503 kg/ha compare
- 73 Brunei Darussalam 1,132 kg/ha compare
- 74 Sao Tome and Principe 236.2 kg/ha compare
More agriculture & rural data for Philippines
- Agriculture, forestry, and fishing, value added (current US$), annual -0.2488 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0859 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 358.34 current US$ per person (2025)
- Rural population, annual growth rate 0.0874 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4423 units per person (2025)
- Share of GDP from agriculture 8.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.6% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in Philippines?
- Edible roots and tubers with high starch or inulin content, n.e.c. in Philippines was 1,534 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Philippines?
- The highest recorded value was 5,820 kg/ha in 1987.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Philippines?
- The lowest recorded value was 1,244 kg/ha in 2017.
- How does Philippines rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- Philippines ranks 72nd out of 74 countries with data for 2024.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Philippines?
- Over the last ten years it is down 38.7%. The long-run trend across the full record is falling.
- Where does this Philippines data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.