Edible roots and tubers with high starch or inulin content, n.e.c. in Iraq

Iraq: Edible roots and tubers with high starch or inulin content, n.e.c. was 10,548 kg/ha in 2024. ▲ Rising

Latest (2024)
10,548 kg/ha
Change on year
up 2.1%
World rank
28th
of 74 countries
All-time high
10,873 kg/ha
in 2020
All-time low
6,474 kg/ha
in 2018
Years of data
9
2016–2024

Edible roots and tubers with high starch or inulin content, n.e.c. in Iraq, 2016–2024

02.5k5.0k7.5k10.0k2016202020242016: 7.7k kg/ha2017: 7.8k kg/ha2018: 6.5k kg/ha2019: 8.3k kg/ha2020: 10.9k kg/ha2021: 10.8k kg/ha2022: 10.4k kg/ha2023: 10.3k kg/ha2024: 10.5k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, edible roots and tubers with high starch or inulin content, n.e.c. in Iraq stood at 10,548 kg/ha.

Compared with earlier readings it is up 2.1% on the previous year and up 37.6% over ten years.

Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Iraq peaked at 10,873 kg/ha in 2020 and was at its lowest, 6,474 kg/ha, in 2018.

Iraq ranks 28th of 74 countries on this measure, in the middle of the range.

Edible roots and tubers with high starch or inulin content, n.e.c. in Iraq, year by year

Annual values for Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Yield in Iraq, 2016 to 2024.
Year kg/ha Change
2016 7,667 kg/ha
2017 7,778 kg/ha +1.4%
2018 6,474 kg/ha -16.8%
2019 8,272 kg/ha +27.8%
2020 10,873 kg/ha +31.4%
2021 10,753 kg/ha -1.1%
2022 10,363 kg/ha -3.6%
2023 10,333 kg/ha -0.3%
2024 10,548 kg/ha +2.1%

Averages by decade

DecadeAverage LowestHighest Years
2010s 7,548 kg/ha 6,474 kg/ha 8,272 kg/ha 4
2020s 10,574 kg/ha 10,333 kg/ha 10,873 kg/ha 5

Countries ranked near Iraq

  1. 25 Dominica 12,028 kg/ha compare
  2. 26 Cambodia 11,802 kg/ha compare
  3. 27 Suriname 11,759 kg/ha compare
  4. 29 French Polynesia 10,108 kg/ha compare
  5. 30 Zimbabwe 10,077 kg/ha compare
  6. 31 Kiribati 10,000 kg/ha

See the full ranking of 112 places →

More agriculture & rural data for Iraq

All data for Iraq →

Frequently asked questions

What is edible roots and tubers with high starch or inulin content, n.e.c. in Iraq?
Edible roots and tubers with high starch or inulin content, n.e.c. in Iraq was 10,548 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Iraq?
The highest recorded value was 10,873 kg/ha in 2020.
What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Iraq?
The lowest recorded value was 6,474 kg/ha in 2018.
How does Iraq rank for edible roots and tubers with high starch or inulin content, n.e.c.?
Iraq ranks 28th out of 74 countries with data for 2024.
Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Iraq?
Over the last ten years it is up 37.6%. The long-run trend across the full record is rising.
Where does this Iraq data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Yield. Statizoid updates them automatically from the source API.

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Edible roots and tubers with high starch or inulin content, n.e.c. in Iraq. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/edible-roots-and-tubers-with-high-starch-or-inulin-content-n-e-c-fresh-yield/iraq/

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About this data

Indicator
Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 5,782 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.