Edible roots and tubers with high starch or inulin content, n.e.c. in French Polynesia
French Polynesia: Edible roots and tubers with high starch or inulin content, n.e.c. was 10,108 kg/ha in 2024. ▼ Falling
Edible roots and tubers with high starch or inulin content, n.e.c. in French Polynesia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
French Polynesia recorded 10,108 kg/ha for edible roots and tubers with high starch or inulin content, n.e.c. in 2024.
The figure is up 0.2% over ten years.
Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in French Polynesia peaked at 14,038 kg/ha in 1974 and was at its lowest, 9,690 kg/ha, in 1990.
French Polynesia ranks 29th of 74 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Edible roots and tubers with high starch or inulin content, n.e.c. in French Polynesia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 13,187 kg/ha | — |
| 1962 | 13,261 kg/ha | +0.6% |
| 1963 | 13,333 kg/ha | +0.5% |
| 1964 | 13,404 kg/ha | +0.5% |
| 1965 | 13,474 kg/ha | +0.5% |
| 1966 | 13,542 kg/ha | +0.5% |
| 1967 | 13,608 kg/ha | +0.5% |
| 1968 | 13,674 kg/ha | +0.5% |
| 1969 | 13,737 kg/ha | +0.5% |
| 1970 | 13,800 kg/ha | +0.5% |
| 1971 | 13,861 kg/ha | +0.4% |
| 1972 | 13,922 kg/ha | +0.4% |
| 1973 | 13,981 kg/ha | +0.4% |
| 1974 | 14,038 kg/ha | +0.4% |
| 1975 | 13,962 kg/ha | -0.5% |
| 1976 | 13,889 kg/ha | -0.5% |
| 1977 | 13,818 kg/ha | -0.5% |
| 1978 | 13,750 kg/ha | -0.5% |
| 1979 | 13,684 kg/ha | -0.5% |
| 1980 | 13,621 kg/ha | -0.5% |
| 1981 | 13,448 kg/ha | -1.3% |
| 1982 | 12,281 kg/ha | -8.7% |
| 1983 | 10,714 kg/ha | -12.8% |
| 1984 | 10,909 kg/ha | +1.8% |
| 1985 | 10,943 kg/ha | +0.3% |
| 1986 | 10,784 kg/ha | -1.5% |
| 1987 | 10,600 kg/ha | -1.7% |
| 1988 | 10,400 kg/ha | -1.9% |
| 1989 | 10,200 kg/ha | -1.9% |
| 1990 | 9,690 kg/ha | -5.0% |
| 1991 | 10,000 kg/ha | +3.2% |
| 1992 | 9,978 kg/ha | -0.2% |
| 1993 | 9,990 kg/ha | +0.1% |
| 1994 | 9,998 kg/ha | +0.1% |
| 1995 | 10,004 kg/ha | +0.1% |
| 1996 | 10,009 kg/ha | +0.1% |
| 1997 | 10,014 kg/ha | +0.0% |
| 1998 | 10,018 kg/ha | +0.0% |
| 1999 | 10,022 kg/ha | +0.0% |
| 2000 | 10,027 kg/ha | +0.0% |
| 2001 | 10,031 kg/ha | +0.0% |
| 2002 | 10,035 kg/ha | +0.0% |
| 2003 | 10,039 kg/ha | +0.0% |
| 2004 | 10,044 kg/ha | +0.0% |
| 2005 | 10,048 kg/ha | +0.0% |
| 2006 | 10,052 kg/ha | +0.0% |
| 2007 | 10,056 kg/ha | +0.0% |
| 2008 | 10,060 kg/ha | +0.0% |
| 2009 | 10,064 kg/ha | +0.0% |
| 2010 | 10,068 kg/ha | +0.0% |
| 2011 | 10,072 kg/ha | +0.0% |
| 2012 | 10,077 kg/ha | +0.0% |
| 2013 | 10,081 kg/ha | +0.0% |
| 2014 | 10,085 kg/ha | +0.0% |
| 2015 | 10,089 kg/ha | +0.0% |
| 2016 | 10,093 kg/ha | +0.0% |
| 2017 | 10,097 kg/ha | +0.0% |
| 2018 | 10,101 kg/ha | +0.0% |
| 2019 | 10,102 kg/ha | +0.0% |
| 2020 | 10,103 kg/ha | +0.0% |
| 2021 | 10,104 kg/ha | +0.0% |
| 2022 | 10,104 kg/ha | +0.0% |
| 2023 | 10,106 kg/ha | +0.0% |
| 2024 | 10,108 kg/ha | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 13,469 kg/ha | 13,187 kg/ha | 13,737 kg/ha | 9 |
| 1970s | 13,871 kg/ha | 13,684 kg/ha | 14,038 kg/ha | 10 |
| 1980s | 11,390 kg/ha | 10,200 kg/ha | 13,621 kg/ha | 10 |
| 1990s | 9,972 kg/ha | 9,690 kg/ha | 10,022 kg/ha | 10 |
| 2000s | 10,046 kg/ha | 10,027 kg/ha | 10,064 kg/ha | 10 |
| 2010s | 10,087 kg/ha | 10,068 kg/ha | 10,102 kg/ha | 10 |
| 2020s | 10,105 kg/ha | 10,103 kg/ha | 10,108 kg/ha | 5 |
Countries ranked near French Polynesia
More agriculture & rural data for French Polynesia
- Agriculture, forestry, and fishing, value added (current US$), annual -8.86 % change on previous year (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0222 current US$ per US$ of GDP (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 442.4 current US$ per person (2020)
- Rural population, annual growth rate 0.1307 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.3824 units per person (2025)
- Share of GDP from agriculture 2.2% (2020)
- Agriculture as a share of GDP vs. GDP per capita 2.2% (2020)
- Agricultural raw materials exports 0.8% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in French Polynesia?
- Edible roots and tubers with high starch or inulin content, n.e.c. in French Polynesia was 10,108 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in French Polynesia?
- The highest recorded value was 14,038 kg/ha in 1974.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in French Polynesia?
- The lowest recorded value was 9,690 kg/ha in 1990.
- How does French Polynesia rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- French Polynesia ranks 29th out of 74 countries with data for 2024.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in French Polynesia?
- Over the last ten years it is up 0.2%. The long-run trend across the full record is falling.
- Where does this French Polynesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.