Edible roots and tubers with high starch or inulin content, n.e.c. in Martinique
Martinique: Edible roots and tubers with high starch or inulin content, n.e.c. was 36,834 1000 USD in 1998. ▬ Flat
Edible roots and tubers with high starch or inulin content, n.e.c. in Martinique, 1991–1998
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
The most recent figure for edible roots and tubers with high starch or inulin content, n.e.c. in Martinique is 36,834 1000 USD, measured in 1998.
That represents a change of up 8.9% on the previous year and up 8.7% over ten years.
That places Martinique 14th out of 53 countries with data for 1998, putting it in the top quarter.
Edible roots and tubers with high starch or inulin content, n.e.c. in Martinique, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 33,881 1000 USD | — |
| 1992 | 37,002 1000 USD | +9.2% |
| 1993 | 36,771 1000 USD | -0.6% |
| 1994 | 38,988 1000 USD | +6.0% |
| 1995 | 33,497 1000 USD | -14.1% |
| 1996 | 34,405 1000 USD | +2.7% |
| 1997 | 33,821 1000 USD | -1.7% |
| 1998 | 36,834 1000 USD | +8.9% |
Countries ranked near Martinique
More agriculture & rural data for Martinique
- Oilcrops, Cake Equivalent — Production, annual growth rate -0.2963 % change on previous year (2006)
- Pulses, Total — Yield, annual growth rate 6.95 % change on previous year (2006)
- Pulses, Total — Area harvested, annual growth rate -3.45 % change on previous year (2006)
- Poultry Birds — Stocks, annual growth rate -4.21 % change on previous year (2006)
- Oilcrops, Oil Equivalent — Production, annual growth rate -0.2971 % change on previous year (2006)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 0.5875 % change on previous year (2006)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate -0.8621 % change on previous year (2006)
- Milk, Total — Yield/Carcass Weight, annual growth rate -0.3891 % change on previous year (2006)
- Milk, Total — Production, annual growth rate 5.71 % change on previous year (2006)
- Milk, Total — Milk Animals, annual growth rate 6.12 % change on previous year (2006)
Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in Martinique?
- Edible roots and tubers with high starch or inulin content, n.e.c. in Martinique was 36,834 1000 USD in 1998, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Martinique?
- The highest recorded value was 38,988 1000 USD in 1994.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Martinique?
- The lowest recorded value was 33,497 1000 USD in 1995.
- How does Martinique rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- Martinique ranks 14th out of 53 countries with data for 1998.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Martinique?
- Over the last ten years it is up 8.7%. The long-run trend across the full record is flat.
- Where does this Martinique data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.