Edible roots and tubers with high starch or inulin content, n.e.c. in Togo
Togo: Edible roots and tubers with high starch or inulin content, n.e.c. was 1.51 million 1000 SLC in 2024. ◆ Volatile
Edible roots and tubers with high starch or inulin content, n.e.c. in Togo, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for edible roots and tubers with high starch or inulin content, n.e.c. in Togo is 1.51 million 1000 SLC, measured in 2024.
That represents a change of down 1.2% on the previous year and up 14.8% over ten years.
Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Togo peaked at 1.70 million 1000 SLC in 2018 and was at its lowest, 13,200 1000 SLC, in 1991.
Togo ranks 18th of 53 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Edible roots and tubers with high starch or inulin content, n.e.c. in Togo, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 13,200 1000 SLC | — |
| 1992 | 25,740 1000 SLC | +95.0% |
| 1993 | 34,789 1000 SLC | +35.2% |
| 1994 | 56,050 1000 SLC | +61.1% |
| 1995 | 141,450 1000 SLC | +152.4% |
| 1996 | 291,400 1000 SLC | +106.0% |
| 1997 | 336,000 1000 SLC | +15.3% |
| 1998 | 315,000 1000 SLC | -6.2% |
| 1999 | 263,900 1000 SLC | -16.2% |
| 2000 | 260,400 1000 SLC | -1.3% |
| 2001 | 202,000 1000 SLC | -22.4% |
| 2002 | 61,800 1000 SLC | -69.4% |
| 2003 | 48,500 1000 SLC | -21.5% |
| 2004 | 56,705 1000 SLC | +16.9% |
| 2005 | 62,139 1000 SLC | +9.6% |
| 2006 | 80,068 1000 SLC | +28.9% |
| 2007 | 96,685 1000 SLC | +20.8% |
| 2008 | 105,447 1000 SLC | +9.1% |
| 2009 | 123,767 1000 SLC | +17.4% |
| 2010 | 149,041 1000 SLC | +20.4% |
| 2011 | 188,846 1000 SLC | +26.7% |
| 2012 | 212,628 1000 SLC | +12.6% |
| 2013 | 448,382 1000 SLC | +110.9% |
| 2014 | 1.32 million 1000 SLC | +193.3% |
| 2015 | 1.20 million 1000 SLC | -8.7% |
| 2016 | 958,540 1000 SLC | -20.2% |
| 2017 | 1.58 million 1000 SLC | +64.3% |
| 2018 | 1.70 million 1000 SLC | +8.2% |
| 2019 | 1.48 million 1000 SLC | -13.2% |
| 2020 | 1.64 million 1000 SLC | +10.5% |
| 2021 | 1.61 million 1000 SLC | -1.7% |
| 2022 | 1.52 million 1000 SLC | -5.4% |
| 2023 | 1.53 million 1000 SLC | +0.5% |
| 2024 | 1.51 million 1000 SLC | -1.2% |
Togo compared with similar countries
- Togo's 1.51 million 1000 SLC is above the median for lower middle income countries, which is 920,544 1000 SLC, 1.6× the median. (18 countries reporting)
- Togo's 1.51 million 1000 SLC is above the median for Sub-Saharan Africa, which is 1.27 million 1000 SLC, 1.2× the median. (12 countries reporting)
Biggest year-on-year movements
Years where Edible roots and tubers with high starch or inulin content, n.e.c. in Togo changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2014 | +193.3% | 448,382 1000 SLC | 1.32 million 1000 SLC |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 164,170 1000 SLC | 13,200 1000 SLC | 336,000 1000 SLC | 9 |
| 2000s | 109,751 1000 SLC | 48,500 1000 SLC | 260,400 1000 SLC | 10 |
| 2010s | 923,153 1000 SLC | 149,041 1000 SLC | 1.70 million 1000 SLC | 10 |
| 2020s | 1.56 million 1000 SLC | 1.51 million 1000 SLC | 1.64 million 1000 SLC | 5 |
Countries ranked near Togo
More agriculture & rural data for Togo
- Agriculture, forestry, and fishing, value added (current US$), annual 6.38 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2033 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 281.29 current US$ per person (2025)
- Rural population, annual growth rate 1.15 % change on previous year (2025)
- Rural population, per unit of GDP 0.0004 units per US$ of GDP (2025)
- Rural population, per capita 0.5561 units per person (2025)
- Share of GDP from agriculture 20.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 20.3% (2025)
- Agricultural raw materials exports 5.1% (2024)
- Agricultural raw materials imports 1.4% (2024)
Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in Togo?
- Edible roots and tubers with high starch or inulin content, n.e.c. in Togo was 1.51 million 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Togo?
- The highest recorded value was 1.70 million 1000 SLC in 2018.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Togo?
- The lowest recorded value was 13,200 1000 SLC in 1991.
- How does Togo rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- Togo ranks 18th out of 53 countries with data for 2024.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Togo?
- Over the last ten years it is up 14.8%. The long-run trend across the full record is volatile.
- Where does this Togo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.