Edible roots and tubers with high starch or inulin content, n.e.c. in Equatorial Guinea
Equatorial Guinea: Edible roots and tubers with high starch or inulin content, n.e.c. was 7.87 million 1000 SLC in 2024. ◆ Volatile
Edible roots and tubers with high starch or inulin content, n.e.c. in Equatorial Guinea, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2024, edible roots and tubers with high starch or inulin content, n.e.c. in Equatorial Guinea stood at 7.87 million 1000 SLC.
Compared with earlier readings it is up 3.5% on the previous year and down 24.7% over ten years.
Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Equatorial Guinea peaked at 10.44 million 1000 SLC in 2014 and was at its lowest, 849,601 1000 SLC, in 1991.
That places Equatorial Guinea 10th out of 53 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Edible roots and tubers with high starch or inulin content, n.e.c. in Equatorial Guinea, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 849,601 1000 SLC | — |
| 1992 | 866,940 1000 SLC | +2.0% |
| 1993 | 1.13 million 1000 SLC | +30.6% |
| 1994 | 1.17 million 1000 SLC | +3.6% |
| 1995 | 1.48 million 1000 SLC | +26.0% |
| 1996 | 1.88 million 1000 SLC | +27.3% |
| 1997 | 1.73 million 1000 SLC | -7.9% |
| 1998 | 1.96 million 1000 SLC | +13.1% |
| 1999 | 2.00 million 1000 SLC | +2.2% |
| 2000 | 1.63 million 1000 SLC | -18.6% |
| 2001 | 2.08 million 1000 SLC | +27.7% |
| 2002 | 2.25 million 1000 SLC | +8.0% |
| 2003 | 2.35 million 1000 SLC | +4.7% |
| 2004 | 3.13 million 1000 SLC | +32.9% |
| 2005 | 4.68 million 1000 SLC | +49.5% |
| 2006 | 5.77 million 1000 SLC | +23.3% |
| 2007 | 6.61 million 1000 SLC | +14.6% |
| 2008 | 8.67 million 1000 SLC | +31.1% |
| 2009 | 8.85 million 1000 SLC | +2.1% |
| 2010 | 8.37 million 1000 SLC | -5.4% |
| 2011 | 10.05 million 1000 SLC | +20.0% |
| 2012 | 10.05 million 1000 SLC | +0.0% |
| 2013 | 10.32 million 1000 SLC | +2.6% |
| 2014 | 10.44 million 1000 SLC | +1.2% |
| 2015 | 8.92 million 1000 SLC | -14.6% |
| 2016 | 8.37 million 1000 SLC | -6.2% |
| 2017 | 8.81 million 1000 SLC | +5.2% |
| 2018 | 9.50 million 1000 SLC | +7.8% |
| 2019 | 9.06 million 1000 SLC | -4.7% |
| 2020 | 8.15 million 1000 SLC | -10.0% |
| 2021 | 8.41 million 1000 SLC | +3.3% |
| 2022 | 8.29 million 1000 SLC | -1.5% |
| 2023 | 7.61 million 1000 SLC | -8.2% |
| 2024 | 7.87 million 1000 SLC | +3.5% |
Equatorial Guinea compared with similar countries
- Equatorial Guinea's 7.87 million 1000 SLC is above the median for upper middle income countries, which is 87,225 1000 SLC, 90.2× the median. (17 countries reporting)
- Equatorial Guinea's 7.87 million 1000 SLC is above the median for Sub-Saharan Africa, which is 1.27 million 1000 SLC, 6.2× the median. (12 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.45 million 1000 SLC | 849,601 1000 SLC | 2.00 million 1000 SLC | 9 |
| 2000s | 4.60 million 1000 SLC | 1.63 million 1000 SLC | 8.85 million 1000 SLC | 10 |
| 2010s | 9.39 million 1000 SLC | 8.37 million 1000 SLC | 10.44 million 1000 SLC | 10 |
| 2020s | 8.06 million 1000 SLC | 7.61 million 1000 SLC | 8.41 million 1000 SLC | 5 |
Countries ranked near Equatorial Guinea
More agriculture & rural data for Equatorial Guinea
- Agriculture, forestry, and fishing, value added (current US$), annual 13.54 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0321 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 212.14 current US$ per person (2025)
- Rural population, annual growth rate 1.64 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2842 units per person (2025)
- Share of GDP from agriculture 3.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.2% (2025)
- Agricultural raw materials exports 30.0% (1983)
- Agricultural raw materials imports 0.2% (1983)
Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in Equatorial Guinea?
- Edible roots and tubers with high starch or inulin content, n.e.c. in Equatorial Guinea was 7.87 million 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Equatorial Guinea?
- The highest recorded value was 10.44 million 1000 SLC in 2014.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Equatorial Guinea?
- The lowest recorded value was 849,601 1000 SLC in 1991.
- How does Equatorial Guinea rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- Equatorial Guinea ranks 10th out of 53 countries with data for 2024.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Equatorial Guinea?
- Over the last ten years it is down 24.7%. The long-run trend across the full record is volatile.
- Where does this Equatorial Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.