Edible roots and tubers with high starch or inulin content, n.e.c. in Bhutan
Bhutan: Edible roots and tubers with high starch or inulin content, n.e.c. was 2.28 million 1000 SLC in 2024. ◆ Volatile
Edible roots and tubers with high starch or inulin content, n.e.c. in Bhutan, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2024, edible roots and tubers with high starch or inulin content, n.e.c. in Bhutan stood at 2.28 million 1000 SLC. That is the highest value across all 34 years on record.
That represents a change of up 5.7% on the previous year and up 66.4% over ten years.
Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Bhutan peaked at 2.28 million 1000 SLC in 2024 and was at its lowest, 45,320 1000 SLC, in 1991.
Bhutan ranks 14th of 53 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Edible roots and tubers with high starch or inulin content, n.e.c. in Bhutan, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 45,320 1000 SLC | — |
| 1992 | 65,079 1000 SLC | +43.6% |
| 1993 | 85,579 1000 SLC | +31.5% |
| 1994 | 86,960 1000 SLC | +1.6% |
| 1995 | 111,216 1000 SLC | +27.9% |
| 1996 | 113,423 1000 SLC | +2.0% |
| 1997 | 66,690 1000 SLC | -41.2% |
| 1998 | 173,765 1000 SLC | +160.6% |
| 1999 | 117,249 1000 SLC | -32.5% |
| 2000 | 91,004 1000 SLC | -22.4% |
| 2001 | 224,893 1000 SLC | +147.1% |
| 2002 | 266,054 1000 SLC | +18.3% |
| 2003 | 345,041 1000 SLC | +29.7% |
| 2004 | 377,739 1000 SLC | +9.5% |
| 2005 | 404,582 1000 SLC | +7.1% |
| 2006 | 427,533 1000 SLC | +5.7% |
| 2007 | 501,951 1000 SLC | +17.4% |
| 2008 | 549,336 1000 SLC | +9.4% |
| 2009 | 580,810 1000 SLC | +5.7% |
| 2010 | 505,669 1000 SLC | -12.9% |
| 2011 | 1.27 million 1000 SLC | +150.6% |
| 2012 | 1.33 million 1000 SLC | +5.0% |
| 2013 | 1.21 million 1000 SLC | -8.9% |
| 2014 | 1.37 million 1000 SLC | +13.0% |
| 2015 | 1.39 million 1000 SLC | +1.3% |
| 2016 | 1.43 million 1000 SLC | +2.8% |
| 2017 | 1.45 million 1000 SLC | +1.5% |
| 2018 | 1.55 million 1000 SLC | +7.2% |
| 2019 | 1.73 million 1000 SLC | +11.5% |
| 2020 | 1.74 million 1000 SLC | +0.5% |
| 2021 | 1.80 million 1000 SLC | +3.7% |
| 2022 | 1.85 million 1000 SLC | +2.7% |
| 2023 | 2.16 million 1000 SLC | +16.5% |
| 2024 | 2.28 million 1000 SLC | +5.7% |
Bhutan compared with similar countries
- Bhutan's 2.28 million 1000 SLC is above the median for lower middle income countries, which is 920,544 1000 SLC, 2.5× the median. (18 countries reporting)
Biggest year-on-year movements
Years where Edible roots and tubers with high starch or inulin content, n.e.c. in Bhutan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1998 | +160.6% | 66,690 1000 SLC | 173,765 1000 SLC |
| 2011 | +150.6% | 505,669 1000 SLC | 1.27 million 1000 SLC |
| 2001 | +147.1% | 91,004 1000 SLC | 224,893 1000 SLC |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 96,142 1000 SLC | 45,320 1000 SLC | 173,765 1000 SLC | 9 |
| 2000s | 376,894 1000 SLC | 91,004 1000 SLC | 580,810 1000 SLC | 10 |
| 2010s | 1.32 million 1000 SLC | 505,669 1000 SLC | 1.73 million 1000 SLC | 10 |
| 2020s | 1.97 million 1000 SLC | 1.74 million 1000 SLC | 2.28 million 1000 SLC | 5 |
Countries ranked near Bhutan
More agriculture & rural data for Bhutan
- Agriculture, forestry, and fishing, value added (current US$), annual 3.41 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1368 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 614.64 current US$ per person (2025)
- Rural population, annual growth rate -0.8653 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.5657 units per person (2025)
- Share of GDP from agriculture 13.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.7% (2025)
- Agricultural raw materials exports 2.0% (2025)
- Agricultural raw materials imports 1.8% (2025)
Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in Bhutan?
- Edible roots and tubers with high starch or inulin content, n.e.c. in Bhutan was 2.28 million 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Bhutan?
- The highest recorded value was 2.28 million 1000 SLC in 2024.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Bhutan?
- The lowest recorded value was 45,320 1000 SLC in 1991.
- How does Bhutan rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- Bhutan ranks 14th out of 53 countries with data for 2024.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Bhutan?
- Over the last ten years it is up 66.4%. The long-run trend across the full record is volatile.
- Where does this Bhutan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.