Edible offal of sheep, fresh, chilled or frozen — Production in Asia
Asia: Edible offal of sheep, fresh, chilled or frozen — Production was 1.18 million t in 2024. ◆ Volatile
Edible offal of sheep, fresh, chilled or frozen — Production in Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Asia recorded 1.18 million t for edible offal of sheep, fresh, chilled or frozen — production in 2024.
Compared with earlier readings it is down 2.8% on the previous year and up 30.7% over ten years.
Over the whole period, edible offal of sheep, fresh, chilled or frozen — production in Asia peaked at 1.21 million t in 2023 and was at its lowest, 146,861 t, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of sheep, fresh, chilled or frozen — Production in Asia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 146,861 t | — |
| 1962 | 150,939 t | +2.8% |
| 1963 | 155,956 t | +3.3% |
| 1964 | 159,116 t | +2.0% |
| 1965 | 164,831 t | +3.6% |
| 1966 | 171,106 t | +3.8% |
| 1967 | 173,578 t | +1.4% |
| 1968 | 177,028 t | +2.0% |
| 1969 | 182,185 t | +2.9% |
| 1970 | 185,474 t | +1.8% |
| 1971 | 188,485 t | +1.6% |
| 1972 | 187,583 t | -0.5% |
| 1973 | 193,274 t | +3.0% |
| 1974 | 201,488 t | +4.2% |
| 1975 | 215,327 t | +6.9% |
| 1976 | 216,415 t | +0.5% |
| 1977 | 228,487 t | +5.6% |
| 1978 | 242,909 t | +6.3% |
| 1979 | 249,094 t | +2.5% |
| 1980 | 257,875 t | +3.5% |
| 1981 | 275,205 t | +6.7% |
| 1982 | 291,356 t | +5.9% |
| 1983 | 299,108 t | +2.7% |
| 1984 | 307,761 t | +2.9% |
| 1985 | 307,263 t | -0.2% |
| 1986 | 318,168 t | +3.5% |
| 1987 | 328,954 t | +3.4% |
| 1988 | 349,733 t | +6.3% |
| 1989 | 372,731 t | +6.6% |
| 1990 | 390,609 t | +4.8% |
| 1991 | 388,658 t | -0.5% |
| 1992 | 459,962 t | +18.3% |
| 1993 | 485,381 t | +5.5% |
| 1994 | 512,843 t | +5.7% |
| 1995 | 528,742 t | +3.1% |
| 1996 | 520,755 t | -1.5% |
| 1997 | 561,256 t | +7.8% |
| 1998 | 580,517 t | +3.4% |
| 1999 | 590,710 t | +1.8% |
| 2000 | 606,207 t | +2.6% |
| 2001 | 642,557 t | +6.0% |
| 2002 | 644,908 t | +0.4% |
| 2003 | 670,762 t | +4.0% |
| 2004 | 698,512 t | +4.1% |
| 2005 | 723,656 t | +3.6% |
| 2006 | 742,914 t | +2.7% |
| 2007 | 777,131 t | +4.6% |
| 2008 | 776,008 t | -0.1% |
| 2009 | 799,299 t | +3.0% |
| 2010 | 815,290 t | +2.0% |
| 2011 | 828,074 t | +1.6% |
| 2012 | 843,880 t | +1.9% |
| 2013 | 862,879 t | +2.3% |
| 2014 | 899,310 t | +4.2% |
| 2015 | 935,196 t | +4.0% |
| 2016 | 962,549 t | +2.9% |
| 2017 | 986,111 t | +2.4% |
| 2018 | 987,601 t | +0.2% |
| 2019 | 1.01 million t | +2.3% |
| 2020 | 1.07 million t | +5.8% |
| 2021 | 1.11 million t | +3.9% |
| 2022 | 1.16 million t | +4.4% |
| 2023 | 1.21 million t | +4.2% |
| 2024 | 1.18 million t | -2.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 164,622 t | 146,861 t | 182,185 t | 9 |
| 1970s | 210,854 t | 185,474 t | 249,094 t | 10 |
| 1980s | 310,815 t | 257,875 t | 372,731 t | 10 |
| 1990s | 501,943 t | 388,658 t | 590,710 t | 10 |
| 2000s | 708,195 t | 606,207 t | 799,299 t | 10 |
| 2010s | 913,146 t | 815,290 t | 1.01 million t | 10 |
| 2020s | 1.15 million t | 1.07 million t | 1.21 million t | 5 |
Countries ranked near Asia
- 1 China 528,105 t compare
- 2 China, mainland 528,105 t compare
- 3 Türkiye 66,008 t compare
- 3 Australia and New Zealand 174,437 t compare
- 4 India 162,702 t compare
- 4 Iran (Islamic Republic of) 45,798 t compare
More agriculture & rural data for Asia
- Citrus Fruit, Total — Yield, annual growth rate -3.26 % change on previous year (2024)
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth -2.22 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 1.61 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate 2.05 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 0.4479 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate 0.2885 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate 1.63 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate 0.9333 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate 2.57 % change on previous year (2024)
- Citrus Fruit, Total — Area harvested, annual growth rate 0.0166 % change on previous year (2024)
Frequently asked questions
- What is edible offal of sheep, fresh, chilled or frozen — production in Asia?
- Edible offal of sheep, fresh, chilled or frozen — production in Asia was 1.18 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of sheep, fresh, chilled or frozen — production recorded in Asia?
- The highest recorded value was 1.21 million t in 2023.
- What is the lowest edible offal of sheep, fresh, chilled or frozen — production recorded in Asia?
- The lowest recorded value was 146,861 t in 1961.
- How does Asia rank for edible offal of sheep, fresh, chilled or frozen — production?
- Asia ranks 1st out of 16 groups with data for 2024.
- Is edible offal of sheep, fresh, chilled or frozen — production rising or falling in Asia?
- Over the last ten years it is up 30.7%. The long-run trend across the full record is volatile.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of sheep, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.