Edible offal of sheep, fresh, chilled or frozen — Production in China
China: Edible offal of sheep, fresh, chilled or frozen — Production was 528,105 t in 2024. ◆ Volatile
Edible offal of sheep, fresh, chilled or frozen — Production in China, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
China recorded 528,105 t for edible offal of sheep, fresh, chilled or frozen — production in 2024.
The figure is down 2.5% on the previous year and up 21.1% over ten years.
Over the whole period, edible offal of sheep, fresh, chilled or frozen — production in China peaked at 541,885 t in 2023 and was at its lowest, 11,000 t, in 1962.
China ranks 1st of 234 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of sheep, fresh, chilled or frozen — Production in China, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 11,000 t | — |
| 1962 | 11,000 t | -0.0% |
| 1963 | 13,000 t | +18.2% |
| 1964 | 15,000 t | +15.4% |
| 1965 | 17,000 t | +13.3% |
| 1966 | 20,000 t | +17.6% |
| 1967 | 21,000 t | +5.0% |
| 1968 | 22,000 t | +4.8% |
| 1969 | 22,400 t | +1.8% |
| 1970 | 23,002 t | +2.7% |
| 1971 | 25,026 t | +8.8% |
| 1972 | 27,000 t | +7.9% |
| 1973 | 29,000 t | +7.4% |
| 1974 | 30,000 t | +3.4% |
| 1975 | 31,800 t | +6.0% |
| 1976 | 31,000 t | -2.5% |
| 1977 | 33,000 t | +6.5% |
| 1978 | 35,000 t | +6.1% |
| 1979 | 41,200 t | +17.7% |
| 1980 | 50,000 t | +21.4% |
| 1981 | 51,000 t | +2.0% |
| 1982 | 55,000 t | +7.8% |
| 1983 | 57,400 t | +4.4% |
| 1984 | 60,000 t | +4.5% |
| 1985 | 60,003 t | +0.0% |
| 1986 | 64,414 t | +7.4% |
| 1987 | 70,013 t | +8.7% |
| 1988 | 82,402 t | +17.7% |
| 1989 | 98,004 t | +18.9% |
| 1990 | 109,601 t | +11.8% |
| 1991 | 122,804 t | +12.0% |
| 1992 | 130,001 t | +5.9% |
| 1993 | 142,800 t | +9.8% |
| 1994 | 156,000 t | +9.2% |
| 1995 | 180,000 t | +15.4% |
| 1996 | 200,000 t | +11.1% |
| 1997 | 238,000 t | +19.0% |
| 1998 | 247,800 t | +4.1% |
| 1999 | 256,326 t | +3.4% |
| 2000 | 269,413 t | +5.1% |
| 2001 | 277,236 t | +2.9% |
| 2002 | 289,170 t | +4.3% |
| 2003 | 314,874 t | +8.9% |
| 2004 | 339,558 t | +7.8% |
| 2005 | 357,061 t | +5.2% |
| 2006 | 375,085 t | +5.0% |
| 2007 | 393,394 t | +4.9% |
| 2008 | 401,105 t | +2.0% |
| 2009 | 407,419 t | +1.6% |
| 2010 | 414,140 t | +1.6% |
| 2011 | 405,919 t | -2.0% |
| 2012 | 412,590 t | +1.6% |
| 2013 | 418,098 t | +1.3% |
| 2014 | 436,183 t | +4.3% |
| 2015 | 448,729 t | +2.9% |
| 2016 | 469,455 t | +4.6% |
| 2017 | 480,491 t | +2.4% |
| 2018 | 484,571 t | +0.8% |
| 2019 | 497,280 t | +2.6% |
| 2020 | 502,160 t | +1.0% |
| 2021 | 524,360 t | +4.4% |
| 2022 | 535,021 t | +2.0% |
| 2023 | 541,885 t | +1.3% |
| 2024 | 528,105 t | -2.5% |
China compared with similar countries
- China's 528,105 t is above the median for upper middle income countries, which is 394.98 t, 1337.0× the median. (49 countries reporting)
- China's 528,105 t is above the median for East Asia & Pacific, which is 62.02 t, 8515.1× the median. (16 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 16,933 t | 11,000 t | 22,400 t | 9 |
| 1970s | 30,603 t | 23,002 t | 41,200 t | 10 |
| 1980s | 64,824 t | 50,000 t | 98,004 t | 10 |
| 1990s | 178,333 t | 109,601 t | 256,326 t | 10 |
| 2000s | 342,432 t | 269,413 t | 407,419 t | 10 |
| 2010s | 446,746 t | 405,919 t | 497,280 t | 10 |
| 2020s | 526,306 t | 502,160 t | 541,885 t | 5 |
Countries ranked near China
- 1 China 528,105 t compare
- 3 China, mainland 528,105 t compare
- 4 Australia and New Zealand 174,437 t compare
More agriculture & rural data for China
- Cropland extent over the long-term, annual growth rate 0.0314 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0951 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.0082 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.3742 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 1.98 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0666 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 923.03 current US$ per person (2025)
- Rural population, annual growth rate -1.48 % change on previous year (2025)
Frequently asked questions
- What is edible offal of sheep, fresh, chilled or frozen — production in China?
- Edible offal of sheep, fresh, chilled or frozen — production in China was 528,105 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of sheep, fresh, chilled or frozen — production recorded in China?
- The highest recorded value was 541,885 t in 2023.
- What is the lowest edible offal of sheep, fresh, chilled or frozen — production recorded in China?
- The lowest recorded value was 11,000 t in 1962.
- How does China rank for edible offal of sheep, fresh, chilled or frozen — production?
- China ranks 1st out of 234 countries with data for 2024.
- Is edible offal of sheep, fresh, chilled or frozen — production rising or falling in China?
- Over the last ten years it is up 21.1%. The long-run trend across the full record is volatile.
- Where does this China data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of sheep, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.