Edible offal of sheep, fresh, chilled or frozen — Production, annual in Bulgaria
Bulgaria: Edible offal of sheep, fresh, chilled or frozen — Production, annual was -9.39 % change on previous year in 2017. ◆ Volatile
Edible offal of sheep, fresh, chilled or frozen — Production, annual in Bulgaria, 1962–2017
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2017, edible offal of sheep, fresh, chilled or frozen — production, annual in Bulgaria stood at -9.39 % change on previous year.
The figure is down 753.5% on the previous year and up 37.9% over ten years.
Over the whole period, edible offal of sheep, fresh, chilled or frozen — production, annual in Bulgaria peaked at 38.08 % change on previous year in 1976 and was at its lowest, -70.53 % change on previous year, in 2001.
Bulgaria ranks 163rd of 194 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of sheep, fresh, chilled or frozen — Production, annual in Bulgaria, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 20.23 % change on previous year | — |
| 1963 | -6.08 % change on previous year | -130.1% |
| 1964 | 17.16 % change on previous year | -382.2% |
| 1965 | 0.8825 % change on previous year | -94.9% |
| 1966 | 8.69 % change on previous year | +884.3% |
| 1967 | -9.71 % change on previous year | -211.8% |
| 1968 | -7.79 % change on previous year | -19.8% |
| 1969 | -7.89 % change on previous year | +1.2% |
| 1970 | 0.9065 % change on previous year | -111.5% |
| 1971 | 10 % change on previous year | +1003.3% |
| 1972 | -1.11 % change on previous year | -111.1% |
| 1973 | 1.06 % change on previous year | -196.1% |
| 1974 | 5.62 % change on previous year | +428.0% |
| 1975 | -16.1 % change on previous year | -386.5% |
| 1976 | 38.08 % change on previous year | -336.5% |
| 1977 | -17.3 % change on previous year | -145.4% |
| 1978 | 2.98 % change on previous year | -117.2% |
| 1979 | -5.86 % change on previous year | -296.6% |
| 1980 | 2.27 % change on previous year | -138.7% |
| 1981 | 13.63 % change on previous year | +501.1% |
| 1982 | 30.81 % change on previous year | +126.1% |
| 1983 | 3.91 % change on previous year | -87.3% |
| 1984 | -11.77 % change on previous year | -401.1% |
| 1985 | 12.46 % change on previous year | -205.9% |
| 1986 | 3 % change on previous year | -75.9% |
| 1987 | -22.21 % change on previous year | -840.2% |
| 1988 | -12.45 % change on previous year | -43.9% |
| 1989 | 24.56 % change on previous year | -297.2% |
| 1990 | -25.6 % change on previous year | -204.3% |
| 1991 | 20.51 % change on previous year | -180.1% |
| 1992 | -19.51 % change on previous year | -195.1% |
| 1993 | -8.6 % change on previous year | -55.9% |
| 1994 | -21.32 % change on previous year | +147.9% |
| 1995 | -1.03 % change on previous year | -95.2% |
| 1996 | 22.34 % change on previous year | -2270.0% |
| 1997 | -8.93 % change on previous year | -140.0% |
| 1998 | 2.81 % change on previous year | -131.5% |
| 1999 | 9.41 % change on previous year | +234.3% |
| 2000 | 2.6 % change on previous year | -72.4% |
| 2001 | -70.53 % change on previous year | -2812.8% |
| 2002 | -5.52 % change on previous year | -92.2% |
| 2003 | -11.39 % change on previous year | +106.5% |
| 2004 | 12.67 % change on previous year | -211.2% |
| 2005 | 24.34 % change on previous year | +92.1% |
| 2006 | 2.57 % change on previous year | -89.4% |
| 2007 | -15.11 % change on previous year | -687.5% |
| 2008 | 2.14 % change on previous year | -114.2% |
| 2009 | -15.72 % change on previous year | -833.2% |
| 2010 | 0.2331 % change on previous year | -101.5% |
| 2011 | -11.33 % change on previous year | -4960.4% |
| 2012 | 16.81 % change on previous year | -248.4% |
| 2013 | -23.17 % change on previous year | -237.9% |
| 2014 | 0.745 % change on previous year | -103.2% |
| 2015 | -7.22 % change on previous year | -1069.2% |
| 2016 | -1.1 % change on previous year | -84.8% |
| 2017 | -9.39 % change on previous year | +753.5% |
Biggest year-on-year movements
Years where Edible offal of sheep, fresh, chilled or frozen — Production, annual in Bulgaria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2011 | -4960.4% | 0.2331 % change on previous year | -11.33 % change on previous year |
| 2001 | -2812.8% | 2.6 % change on previous year | -70.53 % change on previous year |
| 1996 | +2270.0% | -1.03 % change on previous year | 22.34 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.94 % change on previous year | -9.71 % change on previous year | 20.23 % change on previous year | 8 |
| 1970s | 1.83 % change on previous year | -17.3 % change on previous year | 38.08 % change on previous year | 10 |
| 1980s | 4.42 % change on previous year | -22.21 % change on previous year | 30.81 % change on previous year | 10 |
| 1990s | -2.99 % change on previous year | -25.6 % change on previous year | 22.34 % change on previous year | 10 |
| 2000s | -7.4 % change on previous year | -70.53 % change on previous year | 24.34 % change on previous year | 10 |
| 2010s | -4.3 % change on previous year | -23.17 % change on previous year | 16.81 % change on previous year | 8 |
Countries ranked near Bulgaria
- 160 Martinique -8.33 % change on previous year compare
- 161 Czechoslovakia -8.71 % change on previous year compare
- 162 Malaysia -9.07 % change on previous year compare
- 164 Somalia -9.99 % change on previous year compare
- 165 Belarus -10 % change on previous year compare
- 166 Serbia and Montenegro -10.12 % change on previous year compare
More agriculture & rural data for Bulgaria
- Agriculture, forestry, and fishing, value added (current US$), annual 21.46 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0247 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 503.12 current US$ per person (2025)
- Rural population, annual growth rate -0.9803 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2583 units per person (2025)
- Share of GDP from agriculture 2.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.5% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is edible offal of sheep, fresh, chilled or frozen — production, annual in Bulgaria?
- Edible offal of sheep, fresh, chilled or frozen — production, annual in Bulgaria was -9.39 % change on previous year in 2017, according to Statizoid (derived).
- What is the highest edible offal of sheep, fresh, chilled or frozen — production, annual recorded in Bulgaria?
- The highest recorded value was 38.08 % change on previous year in 1976.
- What is the lowest edible offal of sheep, fresh, chilled or frozen — production, annual recorded in Bulgaria?
- The lowest recorded value was -70.53 % change on previous year in 2001.
- How does Bulgaria rank for edible offal of sheep, fresh, chilled or frozen — production, annual?
- Bulgaria ranks 163rd out of 194 countries with data for 2017.
- Is edible offal of sheep, fresh, chilled or frozen — production, annual rising or falling in Bulgaria?
- Over the last ten years it is up 37.9%. The long-run trend across the full record is volatile.
- Where does this Bulgaria data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of sheep, fresh, chilled or frozen — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
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How this figure is calculated
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of sheep, fresh, chilled or frozen — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.