Edible offal of sheep: Producing Animals/Slaughtered in Trinidad and Tobago
Trinidad and Tobago: Edible offal of sheep: Producing Animals/Slaughtered was 21,862 An in 2024. ◆ Volatile
Edible offal of sheep, fresh, chilled or frozen — Producing in Trinidad and Tobago, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
The most recent figure for edible offal of sheep, fresh, chilled or frozen — producing in Trinidad and Tobago is 21,862 An, measured in 2024. That is the highest value across all 64 years on record.
That represents a change of up 47.4% on the previous year and up 150.5% over ten years.
Over the whole period, edible offal of sheep, fresh, chilled or frozen — producing in Trinidad and Tobago peaked at 21,862 An in 2024 and was at its lowest, 890 An, in 1993.
Trinidad and Tobago ranks 178th of 234 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of sheep: Producing Animals/Slaughtered in Trinidad and Tobago, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 5,000 An | — |
| 1962 | 3,700 An | -26.0% |
| 1963 | 4,800 An | +29.7% |
| 1964 | 5,200 An | +8.3% |
| 1965 | 6,300 An | +21.2% |
| 1966 | 5,500 An | -12.7% |
| 1967 | 4,800 An | -12.7% |
| 1968 | 5,200 An | +8.3% |
| 1969 | 6,500 An | +25.0% |
| 1970 | 4,200 An | -35.4% |
| 1971 | 5,000 An | +19.0% |
| 1972 | 5,300 An | +6.0% |
| 1973 | 5,800 An | +9.4% |
| 1974 | 6,000 An | +3.4% |
| 1975 | 6,200 An | +3.3% |
| 1976 | 7,400 An | +19.4% |
| 1977 | 8,200 An | +10.8% |
| 1978 | 8,200 An | +0.0% |
| 1979 | 8,000 An | -2.4% |
| 1980 | 7,784 An | -2.7% |
| 1981 | 8,221 An | +5.6% |
| 1982 | 7,026 An | -14.5% |
| 1983 | 7,700 An | +9.6% |
| 1984 | 7,000 An | -9.1% |
| 1985 | 7,000 An | +0.0% |
| 1986 | 7,000 An | +0.0% |
| 1987 | 5,500 An | -21.4% |
| 1988 | 6,000 An | +9.1% |
| 1989 | 3,000 An | -50.0% |
| 1990 | 1,500 An | -50.0% |
| 1991 | 2,800 An | +86.7% |
| 1992 | 2,000 An | -28.6% |
| 1993 | 890 An | -55.5% |
| 1994 | 890 An | +0.0% |
| 1995 | 890 An | +0.0% |
| 1996 | 890 An | +0.0% |
| 1997 | 930 An | +4.5% |
| 1998 | 890 An | -4.3% |
| 1999 | 890 An | +0.0% |
| 2000 | 900 An | +1.1% |
| 2001 | 1,050 An | +16.7% |
| 2002 | 1,350 An | +28.6% |
| 2003 | 1,300 An | -3.7% |
| 2004 | 1,350 An | +3.8% |
| 2005 | 1,350 An | +0.0% |
| 2006 | 6,569 An | +386.6% |
| 2007 | 8,700 An | +32.4% |
| 2008 | 4,160 An | -52.2% |
| 2009 | 15,130 An | +263.7% |
| 2010 | 15,450 An | +2.1% |
| 2011 | 8,750 An | -43.4% |
| 2012 | 7,599 An | -13.2% |
| 2013 | 9,800 An | +29.0% |
| 2014 | 8,728 An | -10.9% |
| 2015 | 8,912 An | +2.1% |
| 2016 | 9,154 An | +2.7% |
| 2017 | 9,374 An | +2.4% |
| 2018 | 8,000 An | -14.7% |
| 2019 | 6,833 An | -14.6% |
| 2020 | 19,502 An | +185.4% |
| 2021 | 12,993 An | -33.4% |
| 2022 | 13,667 An | +5.2% |
| 2023 | 14,834 An | +8.5% |
| 2024 | 21,862 An | +47.4% |
Trinidad and Tobago compared with similar countries
- Trinidad and Tobago's 21,862 An is below the median for high income countries, which is 187,355 An, 12% of the median. (56 countries reporting)
- Trinidad and Tobago's 21,862 An is above the median for Latin America & Caribbean, which is 6,647 An, 3.3× the median. (31 countries reporting)
Biggest year-on-year movements
Years where Edible offal of sheep: Producing Animals/Slaughtered in Trinidad and Tobago changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2006 | +386.6% | 1,350 An | 6,569 An |
| 2009 | +263.7% | 4,160 An | 15,130 An |
| 2020 | +185.4% | 6,833 An | 19,502 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,222 An | 3,700 An | 6,500 An | 9 |
| 1970s | 6,430 An | 4,200 An | 8,200 An | 10 |
| 1980s | 6,623 An | 3,000 An | 8,221 An | 10 |
| 1990s | 1,257 An | 890 An | 2,800 An | 10 |
| 2000s | 4,186 An | 900 An | 15,130 An | 10 |
| 2010s | 9,260 An | 6,833 An | 15,450 An | 10 |
| 2020s | 16,572 An | 12,993 An | 21,862 An | 5 |
Countries ranked near Trinidad and Tobago
More agriculture & rural data for Trinidad and Tobago
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0344 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0395 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual -4.75 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0078 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 145.68 current US$ per person (2024)
- Rural population, annual growth rate -0.0602 % change on previous year (2025)
Frequently asked questions
- What is edible offal of sheep, fresh, chilled or frozen — producing in Trinidad and Tobago?
- Edible offal of sheep, fresh, chilled or frozen — producing in Trinidad and Tobago was 21,862 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of sheep, fresh, chilled or frozen — producing recorded in Trinidad and Tobago?
- The highest recorded value was 21,862 An in 2024.
- What is the lowest edible offal of sheep, fresh, chilled or frozen — producing recorded in Trinidad and Tobago?
- The lowest recorded value was 890 An in 1993.
- How does Trinidad and Tobago rank for edible offal of sheep, fresh, chilled or frozen — producing?
- Trinidad and Tobago ranks 178th out of 234 countries with data for 2024.
- Is edible offal of sheep, fresh, chilled or frozen — producing rising or falling in Trinidad and Tobago?
- Over the last ten years it is up 150.5%. The long-run trend across the full record is volatile.
- Where does this Trinidad and Tobago data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.