Thailand vs Trinidad and Tobago: Edible offal of sheep: Producing Animals/Slaughtered

Thailand
12,370 An
in 2024
Trinidad and Tobago
21,862 An
in 2024
Thailand rank
180th
Trinidad and Tobago rank
178th

Edible offal of sheep: Producing Animals/Slaughtered over time

  • Thailand
  • Trinidad and Tobago
020.0k40.0k60.0k196119922024

How they compare

Trinidad and Tobago currently reports 21,862 An against 12,370 An in Thailand, a difference of 9,492 An.

That makes Trinidad and Tobago's figure about 1.8 times Thailand's.

The two have swapped places 12 times across 64 shared years of data; in 1961 it was Trinidad and Tobago ahead.

Thailand ranks 180th and Trinidad and Tobago ranks 178th of 234 countries.

Across the 7 decades both report, Thailand averaged higher in 6 and Trinidad and Tobago in 1.

Head to head by decade

Decade Thailand Trinidad and Tobago Difference Ahead
1960s 6,094 An 5,222 An 872.22 An Thailand
1970s 10,788 An 6,430 An 4,358 An Thailand
1980s 19,398 An 6,623 An 12,775 An Thailand
1990s 31,242 An 1,257 An 29,986 An Thailand
2000s 14,681 An 4,186 An 10,495 An Thailand
2010s 12,571 An 9,260 An 3,311 An Thailand
2020s 12,786 An 16,572 An 3,786 An Trinidad and Tobago

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of sheep, fresh, chilled or frozen — producing, Thailand or Trinidad and Tobago?
Trinidad and Tobago, at 21,862 An against 12,370 An in Thailand as of 2024.
What is the difference in edible offal of sheep, fresh, chilled or frozen — producing between Thailand and Trinidad and Tobago?
9,492 An, with Trinidad and Tobago ahead.
How many years of comparable data are there for Thailand and Trinidad and Tobago?
64 years are reported by both, from 1961 to 2024.
How do Thailand and Trinidad and Tobago rank globally for edible offal of sheep, fresh, chilled or frozen — producing?
Thailand ranks 180th and Trinidad and Tobago ranks 178th of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Thailand vs Trinidad and Tobago: Edible offal of sheep, fresh, chilled or frozen — Producing. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-sheep-fresh-chilled-or-frozen-producing-animals-slaughtered/thailand/trinidad-and-tobago/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,928 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.