Edible offal of sheep: Producing Animals/Slaughtered in Malaysia

Malaysia: Edible offal of sheep: Producing Animals/Slaughtered was 31,092 An in 2024. ◆ Volatile

Latest (2024)
31,092 An
Change on year
down 9.1%
World rank
174th
of 234 countries
All-time high
61,861 An
in 1962
All-time low
5,003 An
in 1982
Years of data
64
1961–2024

Edible offal of sheep, fresh, chilled or frozen — Producing in Malaysia, 1961–2024

020.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

In 2024, edible offal of sheep, fresh, chilled or frozen — producing in Malaysia stood at 31,092 An.

That represents a change of down 9.1% on the previous year and up 0.2% over ten years.

Over the whole period, edible offal of sheep, fresh, chilled or frozen — producing in Malaysia peaked at 61,861 An in 1962 and was at its lowest, 5,003 An, in 1982.

Malaysia ranks 174th of 234 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Edible offal of sheep: Producing Animals/Slaughtered in Malaysia, year by year

Annual values for Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered in Malaysia, 1961 to 2024.
Year An Change
1961 57,290 An —
1962 61,861 An +8.0%
1963 58,000 An -6.2%
1964 46,021 An -20.7%
1965 45,000 An -2.2%
1966 45,000 An +0.0%
1967 36,864 An -18.1%
1968 37,500 An +1.7%
1969 50,000 An +33.3%
1970 52,000 An +4.0%
1971 53,000 An +1.9%
1972 57,000 An +7.5%
1973 24,313 An -57.3%
1974 21,557 An -11.3%
1975 27,318 An +26.7%
1976 34,340 An +25.7%
1977 30,000 An -12.6%
1978 21,000 An -30.0%
1979 15,000 An -28.6%
1980 9,660 An -35.6%
1981 7,004 An -27.5%
1982 5,003 An -28.6%
1983 20,000 An +299.8%
1984 9,200 An -54.0%
1985 7,100 An -22.8%
1986 11,100 An +56.3%
1987 15,000 An +35.1%
1988 25,000 An +66.7%
1989 20,000 An -20.0%
1990 20,000 An +0.0%
1991 10,767 An -46.2%
1992 10,636 An -1.2%
1993 8,657 An -18.6%
1994 8,068 An -6.8%
1995 9,989 An +23.8%
1996 10,162 An +1.7%
1997 9,395 An -7.5%
1998 7,657 An -18.5%
1999 9,837 An +28.5%
2000 11,479 An +16.7%
2001 8,630 An -24.8%
2002 8,744 An +1.3%
2003 8,080 An -7.6%
2004 8,340 An +3.2%
2005 8,820 An +5.8%
2006 9,600 An +8.8%
2007 10,680 An +11.2%
2008 11,760 An +10.1%
2009 12,980 An +10.4%
2010 14,320 An +10.3%
2011 16,460 An +14.9%
2012 23,140 An +40.6%
2013 28,600 An +23.6%
2014 31,020 An +8.5%
2015 29,540 An -4.8%
2016 35,980 An +21.8%
2017 40,635 An +12.9%
2018 37,591 An -7.5%
2019 40,580 An +8.0%
2020 41,876 An +3.2%
2021 31,327 An -25.2%
2022 29,792 An -4.9%
2023 34,193 An +14.8%
2024 31,092 An -9.1%

Malaysia compared with similar countries

  • Malaysia's 31,092 An is below the median for upper middle income countries, which is 135,499 An, 23% of the median. (49 countries reporting)
  • Malaysia's 31,092 An is above the median for East Asia & Pacific, which is 11,185 An, 2.8× the median. (16 countries reporting)

Biggest year-on-year movements

Years where Edible offal of sheep: Producing Animals/Slaughtered in Malaysia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1983 +299.8% 5,003 An 20,000 An

Averages by decade

DecadeAverage LowestHighest Years
1960s 48,615 An 36,864 An 61,861 An 9
1970s 33,553 An 15,000 An 57,000 An 10
1980s 12,907 An 5,003 An 25,000 An 10
1990s 10,517 An 7,657 An 20,000 An 10
2000s 9,911 An 8,080 An 12,980 An 10
2010s 29,787 An 14,320 An 40,635 An 10
2020s 33,656 An 29,792 An 41,876 An 5

Countries ranked near Malaysia

  1. 171 Lithuania 41,290 An compare
  2. 172 Burundi 40,038 An compare
  3. 173 Colombia 32,924 An compare
  4. 175 Slovakia 29,880 An compare
  5. 175 Slovakia 29,880 An compare
  6. 177 Montenegro 22,578 An compare

See the full ranking of 264 places →

More agriculture & rural data for Malaysia

All data for Malaysia →

Frequently asked questions

What is edible offal of sheep, fresh, chilled or frozen — producing in Malaysia?
Edible offal of sheep, fresh, chilled or frozen — producing in Malaysia was 31,092 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible offal of sheep, fresh, chilled or frozen — producing recorded in Malaysia?
The highest recorded value was 61,861 An in 1962.
What is the lowest edible offal of sheep, fresh, chilled or frozen — producing recorded in Malaysia?
The lowest recorded value was 5,003 An in 1982.
How does Malaysia rank for edible offal of sheep, fresh, chilled or frozen — producing?
Malaysia ranks 174th out of 234 countries with data for 2024.
Is edible offal of sheep, fresh, chilled or frozen — producing rising or falling in Malaysia?
Over the last ten years it is up 0.2%. The long-run trend across the full record is volatile.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Edible offal of sheep, fresh, chilled or frozen — Producing in Malaysia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-sheep-fresh-chilled-or-frozen-producing-animals-slaughtered/malaysia/

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<a href="https://agriculture.statizoid.com/stat/edible-offal-of-sheep-fresh-chilled-or-frozen-producing-animals-slaughtered/malaysia/">Edible offal of sheep, fresh, chilled or frozen — Producing in Malaysia</a> — Statizoid

About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,928 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.