Edible offal of pigs, fresh, chilled or frozen — Production, annual in Georgia
Georgia: Edible offal of pigs, fresh, chilled or frozen — Production, annual was 18.22 % change on previous year in 2024. ◆ Volatile
Edible offal of pigs, fresh, chilled or frozen — Production, annual in Georgia, 1993–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, edible offal of pigs, fresh, chilled or frozen — production, annual in Georgia stood at 18.22 % change on previous year.
That represents a change of down 26.1% on the previous year and up 13.1% over ten years.
Over the whole period, edible offal of pigs, fresh, chilled or frozen — production, annual in Georgia peaked at 56.1 % change on previous year in 2010 and was at its lowest, -46.73 % change on previous year, in 2008.
That places Georgia 8th out of 172 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of pigs, fresh, chilled or frozen — Production, annual in Georgia, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1993 | -20.71 % change on previous year | — |
| 1994 | 5.58 % change on previous year | -126.9% |
| 1995 | -6.34 % change on previous year | -213.7% |
| 1996 | 2.71 % change on previous year | -142.7% |
| 1997 | 2.64 % change on previous year | -2.6% |
| 1998 | -9.53 % change on previous year | -461.2% |
| 1999 | -3.51 % change on previous year | -63.2% |
| 2000 | -9.55 % change on previous year | +172.5% |
| 2001 | -5.83 % change on previous year | -38.9% |
| 2002 | 3.86 % change on previous year | -166.1% |
| 2003 | 1.76 % change on previous year | -54.3% |
| 2004 | -5.35 % change on previous year | -403.6% |
| 2005 | -4.02 % change on previous year | -24.8% |
| 2006 | -6.72 % change on previous year | +67.1% |
| 2007 | -31.19 % change on previous year | +364.2% |
| 2008 | -46.73 % change on previous year | +49.8% |
| 2009 | -28.07 % change on previous year | -39.9% |
| 2010 | 56.1 % change on previous year | -299.8% |
| 2011 | -9.38 % change on previous year | -116.7% |
| 2012 | 1.72 % change on previous year | -118.4% |
| 2013 | 26.27 % change on previous year | +1423.5% |
| 2014 | 16.11 % change on previous year | -38.7% |
| 2015 | 8.09 % change on previous year | -49.8% |
| 2016 | -13.9 % change on previous year | -271.8% |
| 2017 | -3.73 % change on previous year | -73.2% |
| 2018 | 13.55 % change on previous year | -463.5% |
| 2019 | 3.98 % change on previous year | -70.6% |
| 2020 | 8.2 % change on previous year | +106.1% |
| 2021 | 10.1 % change on previous year | +23.2% |
| 2022 | -5.05 % change on previous year | -150.0% |
| 2023 | 24.64 % change on previous year | -588.3% |
| 2024 | 18.22 % change on previous year | -26.1% |
Georgia compared with similar countries
- Georgia's 18.22 % change on previous year is above the median for upper middle income countries, which is 0.3713 % change on previous year, 49.1× the median. (47 countries reporting)
- Georgia's 18.22 % change on previous year is above the median for Europe & Central Asia, which is -1.24 % change on previous year. (43 countries reporting)
Biggest year-on-year movements
Years where Edible offal of pigs, fresh, chilled or frozen — Production, annual in Georgia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2013 | +1423.5% | 1.72 % change on previous year | 26.27 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | -4.17 % change on previous year | -20.71 % change on previous year | 5.58 % change on previous year | 7 |
| 2000s | -13.18 % change on previous year | -46.73 % change on previous year | 3.86 % change on previous year | 10 |
| 2010s | 9.88 % change on previous year | -13.9 % change on previous year | 56.1 % change on previous year | 10 |
| 2020s | 11.22 % change on previous year | -5.05 % change on previous year | 24.64 % change on previous year | 5 |
Countries ranked near Georgia
- 5 Montenegro 45.17 % change on previous year compare
- 5 Lao People's Democratic Republic 5.34 % change on previous year compare
- 6 Armenia 34.3 % change on previous year compare
- 6 United Republic of Tanzania 5.12 % change on previous year compare
- 7 Nepal 20.44 % change on previous year compare
- 7 Melanesia 3.78 % change on previous year compare
- 8 Venezuela (Bolivarian Republic of) 3.53 % change on previous year compare
- 9 Togo 17.67 % change on previous year compare
- 10 Jamaica 17.47 % change on previous year compare
- 11 Guinea 13.95 % change on previous year compare
More agriculture & rural data for Georgia
- Agriculture, forestry, and fishing, value added (current US$), annual 5.39 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0518 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 502.19 current US$ per person (2025)
- Rural population, annual growth rate 2.97 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3882 units per person (2025)
- Share of GDP from agriculture 5.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.2% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is edible offal of pigs, fresh, chilled or frozen — production, annual in Georgia?
- Edible offal of pigs, fresh, chilled or frozen — production, annual in Georgia was 18.22 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest edible offal of pigs, fresh, chilled or frozen — production, annual recorded in Georgia?
- The highest recorded value was 56.1 % change on previous year in 2010.
- What is the lowest edible offal of pigs, fresh, chilled or frozen — production, annual recorded in Georgia?
- The lowest recorded value was -46.73 % change on previous year in 2008.
- How does Georgia rank for edible offal of pigs, fresh, chilled or frozen — production, annual?
- Georgia ranks 8th out of 172 countries with data for 2024.
- Is edible offal of pigs, fresh, chilled or frozen — production, annual rising or falling in Georgia?
- Over the last ten years it is up 13.1%. The long-run trend across the full record is volatile.
- Where does this Georgia data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of pigs, fresh, chilled or frozen — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of pigs, fresh, chilled or frozen — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.