Edible offal of goat, fresh, chilled or frozen — Production in Russian Federation
Russian Federation: Edible offal of goat, fresh, chilled or frozen — Production was 2,401 t in 2024. ▼ Falling
Edible offal of goat, fresh, chilled or frozen — Production in Russian Federation, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Russian Federation recorded 2,401 t for edible offal of goat, fresh, chilled or frozen — production in 2024.
Compared with earlier readings it is down 6.6% on the previous year and down 4.4% over ten years.
Over the whole period, edible offal of goat, fresh, chilled or frozen — production in Russian Federation peaked at 3,209 t in 1994 and was at its lowest, 2,388 t, in 2013.
Russian Federation ranks 67th of 219 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 33 years of available data.
Edible offal of goat, fresh, chilled or frozen — Production in Russian Federation, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 2,623 t | — |
| 1993 | 3,204 t | +22.1% |
| 1994 | 3,209 t | +0.2% |
| 1995 | 3,014 t | -6.1% |
| 1996 | 3,161 t | +4.9% |
| 1997 | 3,075 t | -2.7% |
| 1998 | 3,118 t | +1.4% |
| 1999 | 2,834 t | -9.1% |
| 2000 | 2,919 t | +3.0% |
| 2001 | 2,881 t | -1.3% |
| 2002 | 2,898 t | +0.6% |
| 2003 | 2,754 t | -5.0% |
| 2004 | 2,851 t | +3.5% |
| 2005 | 2,817 t | -1.2% |
| 2006 | 2,611 t | -7.3% |
| 2007 | 2,620 t | +0.3% |
| 2008 | 2,572 t | -1.9% |
| 2009 | 2,610 t | +1.5% |
| 2010 | 2,575 t | -1.3% |
| 2011 | 2,558 t | -0.6% |
| 2012 | 2,499 t | -2.3% |
| 2013 | 2,388 t | -4.4% |
| 2014 | 2,513 t | +5.2% |
| 2015 | 2,533 t | +0.8% |
| 2016 | 2,690 t | +6.2% |
| 2017 | 2,618 t | -2.7% |
| 2018 | 2,688 t | +2.7% |
| 2019 | 2,680 t | -0.3% |
| 2020 | 2,674 t | -0.2% |
| 2021 | 2,676 t | +0.1% |
| 2022 | 2,604 t | -2.7% |
| 2023 | 2,570 t | -1.3% |
| 2024 | 2,401 t | -6.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3,030 t | 2,623 t | 3,209 t | 8 |
| 2000s | 2,753 t | 2,572 t | 2,919 t | 10 |
| 2010s | 2,574 t | 2,388 t | 2,690 t | 10 |
| 2020s | 2,585 t | 2,401 t | 2,676 t | 5 |
Countries ranked near Russian Federation
More agriculture & rural data for Russian Federation
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- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross 2.01 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 2.21 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -6.37 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -0.6158 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production -1.64 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) -27 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -20.71 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) -4.12 % change on previous year (2024)
Frequently asked questions
- What is edible offal of goat, fresh, chilled or frozen — production in Russian Federation?
- Edible offal of goat, fresh, chilled or frozen — production in Russian Federation was 2,401 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of goat, fresh, chilled or frozen — production recorded in Russian Federation?
- The highest recorded value was 3,209 t in 1994.
- What is the lowest edible offal of goat, fresh, chilled or frozen — production recorded in Russian Federation?
- The lowest recorded value was 2,388 t in 2013.
- How does Russian Federation rank for edible offal of goat, fresh, chilled or frozen — production?
- Russian Federation ranks 67th out of 219 countries with data for 2024.
- Is edible offal of goat, fresh, chilled or frozen — production rising or falling in Russian Federation?
- Over the last ten years it is down 4.4%. The long-run trend across the full record is falling.
- Where does this Russian Federation data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of goat, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.