Edible offal of goat, fresh, chilled or frozen — Production in India

India: Edible offal of goat, fresh, chilled or frozen — Production was 259,983 t in 2024. ◆ Volatile

Latest (2024)
259,983 t
Change on year
up 8.4%
World rank
4th
of 219 countries
All-time high
259,983 t
in 2024
All-time low
35,464 t
in 1961
Years of data
64
1961–2024

Edible offal of goat, fresh, chilled or frozen — Production in India, 1961–2024

50.0k100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for edible offal of goat, fresh, chilled or frozen — production in India is 259,983 t, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of up 8.4% on the previous year and up 88.5% over ten years.

Over the whole period, edible offal of goat, fresh, chilled or frozen — production in India peaked at 259,983 t in 2024 and was at its lowest, 35,464 t, in 1961.

India ranks 4th of 219 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Edible offal of goat, fresh, chilled or frozen — Production in India, year by year

Annual values for Edible offal of goat, fresh, chilled or frozen — Production in India, 1961 to 2024.
Year t Change
1961 35,464 t —
1962 35,765 t +0.9%
1963 36,218 t +1.3%
1964 36,218 t +0.0%
1965 36,218 t +0.0%
1966 36,520 t +0.8%
1967 36,520 t +0.0%
1968 36,520 t +0.0%
1969 36,520 t +0.0%
1970 36,520 t +0.0%
1971 36,822 t +0.8%
1972 37,124 t +0.8%
1973 37,425 t +0.8%
1974 37,878 t +1.2%
1975 39,463 t +4.2%
1976 40,338 t +2.2%
1977 41,289 t +2.4%
1978 42,677 t +3.4%
1979 44,141 t +3.4%
1980 45,635 t +3.4%
1981 47,174 t +3.4%
1982 48,895 t +3.6%
1983 50,555 t +3.4%
1984 52,260 t +3.4%
1985 54,041 t +3.4%
1986 55,882 t +3.4%
1987 63,231 t +13.2%
1988 63,835 t +1.0%
1989 64,438 t +0.9%
1990 64,891 t +0.7%
1991 66,047 t +1.8%
1992 66,903 t +1.3%
1993 67,917 t +1.5%
1994 69,091 t +1.7%
1995 70,274 t +1.7%
1996 71,309 t +1.5%
1997 72,507 t +1.7%
1998 72,933 t +0.6%
1999 73,362 t +0.6%
2000 73,794 t +0.6%
2001 74,230 t +0.6%
2002 74,732 t +0.7%
2003 75,190 t +0.6%
2004 77,793 t +3.5%
2005 80,497 t +3.5%
2006 83,352 t +3.5%
2007 86,265 t +3.5%
2008 94,075 t +9.1%
2009 97,078 t +3.2%
2010 104,341 t +7.5%
2011 109,302 t +4.8%
2012 114,437 t +4.7%
2013 124,971 t +9.2%
2014 137,951 t +10.4%
2015 140,181 t +1.6%
2016 147,700 t +5.4%
2017 155,198 t +5.1%
2018 165,685 t +6.8%
2019 177,996 t +7.4%
2020 182,985 t +2.8%
2021 191,058 t +4.4%
2022 213,328 t +11.7%
2023 239,785 t +12.4%
2024 259,983 t +8.4%

India compared with similar countries

  • India's 259,983 t is above the median for lower middle income countries, which is 1,762 t, 147.6× the median. (38 countries reporting)
  • India's 259,983 t is above the median for South Asia, which is 31,061 t, 8.4× the median. (5 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 36,218 t 35,464 t 36,520 t 9
1970s 39,368 t 36,520 t 44,141 t 10
1980s 54,594 t 45,635 t 64,438 t 10
1990s 69,523 t 64,891 t 73,362 t 10
2000s 81,701 t 73,794 t 97,078 t 10
2010s 137,776 t 104,341 t 177,996 t 10
2020s 217,428 t 182,985 t 259,983 t 5

Countries ranked near India

  1. 1 China 446,803 t compare
  2. 1 China 446,803 t compare
  3. 3 China, mainland 446,508 t compare
  4. 5 Pakistan 158,574 t compare
  5. 6 Bangladesh 69,664 t compare
  6. 7 Sudan (former) 54,426 t compare

See the full ranking of 249 places →

More agriculture & rural data for India

All data for India →

Frequently asked questions

What is edible offal of goat, fresh, chilled or frozen — production in India?
Edible offal of goat, fresh, chilled or frozen — production in India was 259,983 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible offal of goat, fresh, chilled or frozen — production recorded in India?
The highest recorded value was 259,983 t in 2024.
What is the lowest edible offal of goat, fresh, chilled or frozen — production recorded in India?
The lowest recorded value was 35,464 t in 1961.
How does India rank for edible offal of goat, fresh, chilled or frozen — production?
India ranks 4th out of 219 countries with data for 2024.
Is edible offal of goat, fresh, chilled or frozen — production rising or falling in India?
Over the last ten years it is up 88.5%. The long-run trend across the full record is volatile.
Where does this India data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of goat, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.

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Edible offal of goat, fresh, chilled or frozen — Production in India. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-goat-fresh-chilled-or-frozen-production/india/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
249 places, 14,239 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.