Edible offal of goat, fresh, chilled or frozen — Production in Czechia
Czechia: Edible offal of goat, fresh, chilled or frozen — Production was 29.89 t in 2017. ▼ Falling
Edible offal of goat, fresh, chilled or frozen — Production in Czechia, 1993–2017
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for edible offal of goat, fresh, chilled or frozen — production in Czechia is 29.89 t, measured in 2017.
Compared with earlier readings it is up 6.9% on the previous year and up 152.9% over ten years.
Over the whole period, edible offal of goat, fresh, chilled or frozen — production in Czechia peaked at 54.89 t in 1999 and was at its lowest, 11.82 t, in 2007.
That places Czechia 164th out of 219 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently falling across the 25 years of available data.
Edible offal of goat, fresh, chilled or frozen — Production in Czechia, year by year
| Year | t | Change |
|---|---|---|
| 1993 | 32.84 t | — |
| 1994 | 30 t | -8.6% |
| 1995 | 26.93 t | -10.2% |
| 1996 | 25.8 t | -4.2% |
| 1997 | 25.68 t | -0.5% |
| 1998 | 34.09 t | +32.7% |
| 1999 | 54.89 t | +61.0% |
| 2000 | 34.09 t | -37.9% |
| 2001 | 34.09 t | +0.0% |
| 2002 | 17.16 t | -49.7% |
| 2003 | 16.02 t | -6.6% |
| 2004 | 12.39 t | -22.7% |
| 2005 | 12.95 t | +4.5% |
| 2006 | 11.93 t | -7.9% |
| 2007 | 11.82 t | -0.9% |
| 2008 | 13.52 t | +14.4% |
| 2009 | 15.23 t | +12.6% |
| 2010 | 15.23 t | +0.0% |
| 2011 | 15.11 t | -0.8% |
| 2012 | 26.14 t | +73.0% |
| 2013 | 25.45 t | -2.6% |
| 2014 | 27.05 t | +6.3% |
| 2015 | 27.95 t | +3.3% |
| 2016 | 27.95 t | +0.0% |
| 2017 | 29.89 t | +6.9% |
Czechia compared with similar countries
- Czechia's 29.89 t is below the median for high income countries, which is 56.07 t, 53% of the median. (47 countries reporting)
- Czechia's 29.89 t is below the median for Europe & Central Asia, which is 135.47 t, 22% of the median. (31 countries reporting)
Biggest year-on-year movements
Years where Edible offal of goat, fresh, chilled or frozen — Production in Czechia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2012 | +73.0% | 15.11 t | 26.14 t |
| 1999 | +61.0% | 34.09 t | 54.89 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 32.89 t | 25.68 t | 54.89 t | 7 |
| 2000s | 17.92 t | 11.82 t | 34.09 t | 10 |
| 2010s | 24.35 t | 15.11 t | 29.89 t | 8 |
Countries ranked near Czechia
More agriculture & rural data for Czechia
- Cropland extent over the long-term, annual growth rate -0.0717 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2316 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.0594 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.3249 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 15.68 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0195 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 700.32 current US$ per person (2025)
- Rural population, annual growth rate -0.4625 % change on previous year (2025)
Frequently asked questions
- What is edible offal of goat, fresh, chilled or frozen — production in Czechia?
- Edible offal of goat, fresh, chilled or frozen — production in Czechia was 29.89 t in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of goat, fresh, chilled or frozen — production recorded in Czechia?
- The highest recorded value was 54.89 t in 1999.
- What is the lowest edible offal of goat, fresh, chilled or frozen — production recorded in Czechia?
- The lowest recorded value was 11.82 t in 2007.
- How does Czechia rank for edible offal of goat, fresh, chilled or frozen — production?
- Czechia ranks 164th out of 219 countries with data for 2017.
- Is edible offal of goat, fresh, chilled or frozen — production rising or falling in Czechia?
- Over the last ten years it is up 152.9%. The long-run trend across the full record is falling.
- Where does this Czechia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of goat, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.