Edible offal of goat, fresh, chilled or frozen — Production in Bahrain

Bahrain: Edible offal of goat, fresh, chilled or frozen — Production was 32.39 t in 2024. ◆ Volatile

Latest (2024)
32.39 t
Change on year
down 2.0%
World rank
160th
of 219 countries
All-time high
146.59 t
in 1979
All-time low
9.04 t
in 1961
Years of data
64
1961–2024

Edible offal of goat, fresh, chilled or frozen — Production in Bahrain, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Bahrain recorded 32.39 t for edible offal of goat, fresh, chilled or frozen — production in 2024.

Compared with earlier readings it is down 2.0% on the previous year and up 21.4% over ten years.

Over the whole period, edible offal of goat, fresh, chilled or frozen — production in Bahrain peaked at 146.59 t in 1979 and was at its lowest, 9.04 t, in 1961.

That places Bahrain 160th out of 219 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Edible offal of goat, fresh, chilled or frozen — Production in Bahrain, year by year

Annual values for Edible offal of goat, fresh, chilled or frozen — Production in Bahrain, 1961 to 2024.
Year t Change
1961 9.04 t —
1962 9.04 t +0.0%
1963 9.24 t +2.2%
1964 9.24 t +0.0%
1965 9.64 t +4.3%
1966 12.05 t +25.0%
1967 12.05 t +0.0%
1968 12.05 t +0.0%
1969 12.05 t +0.0%
1970 14.06 t +16.7%
1971 54.22 t +285.6%
1972 26.1 t -51.9%
1973 42.17 t +61.6%
1974 44.18 t +4.8%
1975 24.1 t -45.5%
1976 40.16 t +66.6%
1977 68.27 t +70.0%
1978 86.35 t +26.5%
1979 146.59 t +69.8%
1980 120.48 t -17.8%
1981 110.44 t -8.3%
1982 94.38 t -14.5%
1983 20.08 t -78.7%
1984 14.06 t -30.0%
1985 10.04 t -28.6%
1986 10.04 t +0.0%
1987 11.04 t +10.0%
1988 11.04 t +0.0%
1989 11.25 t +1.9%
1990 50.2 t +346.2%
1991 44.18 t -12.0%
1992 50.2 t +13.6%
1993 68.68 t +36.8%
1994 95.69 t +39.3%
1995 119.76 t +25.2%
1996 144.58 t +20.7%
1997 136.36 t -5.7%
1998 114.46 t -16.1%
1999 92.37 t -19.3%
2000 70.01 t -24.2%
2001 42.73 t -39.0%
2002 40.16 t -6.0%
2003 60.24 t +50.0%
2004 40.16 t -33.3%
2005 40.16 t +0.0%
2006 26.1 t -35.0%
2007 26.1 t +0.0%
2008 20.08 t -23.1%
2009 20.08 t +0.0%
2010 24.1 t +20.0%
2011 25.1 t +4.1%
2012 25.7 t +2.4%
2013 26.1 t +1.6%
2014 26.69 t +2.3%
2015 28.35 t +6.2%
2016 29.18 t +2.9%
2017 28.12 t -3.6%
2018 29.99 t +6.7%
2019 34.98 t +16.6%
2020 27.77 t -20.6%
2021 33.05 t +19.0%
2022 32.26 t -2.4%
2023 33.05 t +2.4%
2024 32.39 t -2.0%

Biggest year-on-year movements

Years where Edible offal of goat, fresh, chilled or frozen — Production in Bahrain changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1990 +346.2% 11.25 t 50.2 t
1971 +285.6% 14.06 t 54.22 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 10.49 t 9.04 t 12.05 t 9
1970s 54.62 t 14.06 t 146.59 t 10
1980s 41.28 t 10.04 t 120.48 t 10
1990s 91.65 t 44.18 t 144.58 t 10
2000s 38.58 t 20.08 t 70.01 t 10
2010s 27.83 t 24.1 t 34.98 t 10
2020s 31.7 t 27.77 t 33.05 t 5

Countries ranked near Bahrain

  1. 158 Guatemala 33.07 t compare
  2. 159 Grenada 33 t compare
  3. 160 Bahrain 32.39 t compare
  4. 162 Norway 31.36 t compare
  5. 163 Honduras 30.46 t compare

See the full ranking of 249 places →

More agriculture & rural data for Bahrain

All data for Bahrain →

Frequently asked questions

What is edible offal of goat, fresh, chilled or frozen — production in Bahrain?
Edible offal of goat, fresh, chilled or frozen — production in Bahrain was 32.39 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible offal of goat, fresh, chilled or frozen — production recorded in Bahrain?
The highest recorded value was 146.59 t in 1979.
What is the lowest edible offal of goat, fresh, chilled or frozen — production recorded in Bahrain?
The lowest recorded value was 9.04 t in 1961.
How does Bahrain rank for edible offal of goat, fresh, chilled or frozen — production?
Bahrain ranks 160th out of 219 countries with data for 2024.
Is edible offal of goat, fresh, chilled or frozen — production rising or falling in Bahrain?
Over the last ten years it is up 21.4%. The long-run trend across the full record is volatile.
Where does this Bahrain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of goat, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.

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Edible offal of goat, fresh, chilled or frozen — Production in Bahrain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-goat-fresh-chilled-or-frozen-production/bahrain-2/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
249 places, 14,239 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.