Edible offal of goat, fresh, chilled or frozen — Production, per in Germany
Germany: Edible offal of goat, fresh, chilled or frozen — Production, per was 0 t per person in 2017. ◆ Volatile
Edible offal of goat, fresh, chilled or frozen — Production, per in Germany, 1961–2017
Source: Statizoid (derived). Measured in t per person.
Analysis
In 2017, edible offal of goat, fresh, chilled or frozen — production, per in Germany stood at 0 t per person.
The figure is up 0.1% on the previous year and down 9.0% over ten years.
Over the whole period, edible offal of goat, fresh, chilled or frozen — production, per in Germany peaked at 0 t per person in 1961 and was at its lowest, 0 t per person, in 1981.
Germany ranks 143rd of 146 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of goat, fresh, chilled or frozen — Production, per in Germany, year by year
| Year | t per person | Change |
|---|---|---|
| 1961 | 0 t per person | — |
| 1962 | 0 t per person | -16.7% |
| 1963 | 0 t per person | -7.7% |
| 1964 | 0 t per person | -16.5% |
| 1965 | 0 t per person | -14.7% |
| 1966 | 0 t per person | -16.9% |
| 1967 | 0 t per person | -15.3% |
| 1968 | 0 t per person | -23.1% |
| 1969 | 0 t per person | -13.9% |
| 1970 | 0 t per person | -18.1% |
| 1971 | 0 t per person | -18.0% |
| 1972 | 0 t per person | -19.8% |
| 1973 | 0 t per person | -14.9% |
| 1974 | 0 t per person | -15.5% |
| 1975 | 0 t per person | -69.9% |
| 1976 | 0 t per person | -7.9% |
| 1977 | 0 t per person | -12.0% |
| 1978 | 0 t per person | -17.2% |
| 1979 | 0 t per person | -12.5% |
| 1980 | 0 t per person | -4.9% |
| 1981 | 0 t per person | -0.2% |
| 1982 | 0 t per person | +0.1% |
| 1983 | 0 t per person | +0.3% |
| 1984 | 0 t per person | +0.3% |
| 1985 | 0 t per person | +19.1% |
| 1986 | 0 t per person | -1.8% |
| 1987 | 0 t per person | +16.2% |
| 1988 | 0 t per person | +5.4% |
| 1989 | 0 t per person | +3.4% |
| 1990 | 0 t per person | +9.0% |
| 1991 | 0 t per person | +15.6% |
| 1992 | 0 t per person | +3.8% |
| 1993 | 0 t per person | +2.3% |
| 1994 | 0 t per person | +3.5% |
| 1995 | 0 t per person | -2.1% |
| 1996 | 0 t per person | -3.6% |
| 1997 | 0 t per person | +32.2% |
| 1998 | 0 t per person | -5.2% |
| 1999 | 0 t per person | +5.4% |
| 2000 | 0 t per person | +13.2% |
| 2001 | 0 t per person | +19.5% |
| 2002 | 0 t per person | -10.9% |
| 2003 | 0 t per person | +9.4% |
| 2004 | 0 t per person | +8.4% |
| 2005 | 0 t per person | -2.0% |
| 2006 | 0 t per person | +13.5% |
| 2007 | 0 t per person | +6.2% |
| 2008 | 0 t per person | +3.3% |
| 2009 | 0 t per person | +7.3% |
| 2010 | 0 t per person | +2.5% |
| 2011 | 0 t per person | +6.4% |
| 2012 | 0 t per person | -3.7% |
| 2013 | 0 t per person | -13.5% |
| 2014 | 0 t per person | -3.3% |
| 2015 | 0 t per person | -0.4% |
| 2016 | 0 t per person | -6.2% |
| 2017 | 0 t per person | +0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 t per person | 0 t per person | 0 t per person | 9 |
| 1970s | 0 t per person | 0 t per person | 0 t per person | 10 |
| 1980s | 0 t per person | 0 t per person | 0 t per person | 10 |
| 1990s | 0 t per person | 0 t per person | 0 t per person | 10 |
| 2000s | 0 t per person | 0 t per person | 0 t per person | 10 |
| 2010s | 0 t per person | 0 t per person | 0 t per person | 8 |
Countries ranked near Germany
- 140 New Caledonia 0 t per person compare
- 141 Belize 0 t per person compare
- 142 Puerto Rico 0 t per person compare
- 144 Papua New Guinea 0 t per person compare
- 145 Singapore 0 t per person compare
- 146 Japan 0 t per person compare
More agriculture & rural data for Germany
- Agriculture, forestry, and fishing, value added (current US$), annual 2.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0087 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 527.18 current US$ per person (2025)
- Rural population, annual growth rate -0.6813 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1786 units per person (2025)
- Share of GDP from agriculture 0.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.9% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is edible offal of goat, fresh, chilled or frozen — production, per in Germany?
- Edible offal of goat, fresh, chilled or frozen — production, per in Germany was 0 t per person in 2017, according to Statizoid (derived).
- What is the highest edible offal of goat, fresh, chilled or frozen — production, per recorded in Germany?
- The highest recorded value was 0 t per person in 1961.
- What is the lowest edible offal of goat, fresh, chilled or frozen — production, per recorded in Germany?
- The lowest recorded value was 0 t per person in 1981.
- How does Germany rank for edible offal of goat, fresh, chilled or frozen — production, per?
- Germany ranks 143rd out of 146 countries with data for 2017.
- Is edible offal of goat, fresh, chilled or frozen — production, per rising or falling in Germany?
- Over the last ten years it is down 9.0%. The long-run trend across the full record is volatile.
- Where does this Germany data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of goat, fresh, chilled or frozen — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Edible offal of goat, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Edible offal of goat, fresh, chilled or frozen — Production ÷ Population, total
Computed from
- Edible offal of goat, fresh, chilled or frozen — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Edible offal of goat, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.