Germany vs Singapore: Edible offal of goat, fresh, chilled or frozen — Production, per
Germany
0 t per person
in 2017
Singapore
0 t per person
in 2024
Germany rank
143rd
Singapore rank
145th
Edible offal of goat, fresh, chilled or frozen — Production, per over time
- Germany
- Singapore
How they compare
Germany currently reports 0 t per person against 0 t per person in Singapore, a difference of 0 t per person.
That makes Germany's figure about 2.7 times Singapore's.
The two have swapped places 12 times across 57 shared years of data; in 1961 it was Germany ahead.
Germany ranks 143rd and Singapore ranks 145th of 146 countries.
Across the 6 decades both report, Germany averaged higher in 3 and Singapore in 3.
Head to head by decade
| Decade | Germany | Singapore | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 t per person | 0 t per person | 0 t per person | Germany |
| 1970s | 0 t per person | 0 t per person | 0 t per person | Singapore |
| 1980s | 0 t per person | 0 t per person | 0 t per person | Singapore |
| 1990s | 0 t per person | 0 t per person | 0 t per person | Singapore |
| 2000s | 0 t per person | 0 t per person | 0 t per person | Germany |
| 2010s | 0 t per person | 0 t per person | 0 t per person | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Germany or Singapore?
- Germany, at 0 t per person against 0 t per person in Singapore as of 2017.
- What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Germany and Singapore?
- 0 t per person, with Germany ahead.
- How many years of comparable data are there for Germany and Singapore?
- 57 years are reported by both, from 1961 to 2017.
- How do Germany and Singapore rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
- Germany ranks 143rd and Singapore ranks 145th of 146 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of goat, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.