Edible offal of goat, fresh, chilled or frozen — Production, annual in Czechoslovakia
Czechoslovakia: Edible offal of goat, fresh, chilled or frozen — Production, annual was -1.56 % change on previous year in 1992. ◆ Volatile
Edible offal of goat, fresh, chilled or frozen — Production, annual in Czechoslovakia, 1962–1992
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Czechoslovakia recorded -1.56 % change on previous year for edible offal of goat, fresh, chilled or frozen — production, annual in 1992.
The figure is up 73.4% on the previous year and up 17.2% over five years.
Over the whole period, edible offal of goat, fresh, chilled or frozen — production, annual in Czechoslovakia peaked at 83.78 % change on previous year in 1990 and was at its lowest, -35.42 % change on previous year, in 1977.
That places Czechoslovakia 121st out of 183 countries with data for 1992, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of goat, fresh, chilled or frozen — Production, annual in Czechoslovakia, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -8.42 % change on previous year | — |
| 1963 | -18.39 % change on previous year | +118.4% |
| 1964 | -15.49 % change on previous year | -15.8% |
| 1965 | 26.67 % change on previous year | -272.1% |
| 1966 | -22.37 % change on previous year | -183.9% |
| 1967 | -9.32 % change on previous year | -58.3% |
| 1968 | -17.76 % change on previous year | +90.5% |
| 1969 | -6.82 % change on previous year | -61.6% |
| 1970 | 2.44 % change on previous year | -135.8% |
| 1971 | -4.76 % change on previous year | -295.2% |
| 1972 | -11.25 % change on previous year | +136.3% |
| 1973 | -2.82 % change on previous year | -75.0% |
| 1974 | -4.35 % change on previous year | +54.3% |
| 1975 | -18.18 % change on previous year | +318.2% |
| 1976 | -11.11 % change on previous year | -38.9% |
| 1977 | -35.42 % change on previous year | +218.8% |
| 1978 | -16.13 % change on previous year | -54.5% |
| 1979 | -23.08 % change on previous year | +43.1% |
| 1980 | -10 % change on previous year | -56.7% |
| 1981 | 11.11 % change on previous year | -211.1% |
| 1982 | 0 % change on previous year | -100.0% |
| 1983 | 0 % change on previous year | — |
| 1984 | -5 % change on previous year | — |
| 1985 | -15.79 % change on previous year | +215.8% |
| 1986 | -33.75 % change on previous year | +113.7% |
| 1987 | -1.89 % change on previous year | -94.4% |
| 1988 | 3.85 % change on previous year | -303.8% |
| 1989 | -31.48 % change on previous year | -918.5% |
| 1990 | 83.78 % change on previous year | -366.1% |
| 1991 | -5.88 % change on previous year | -107.0% |
| 1992 | -1.56 % change on previous year | -73.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -8.99 % change on previous year | -22.37 % change on previous year | 26.67 % change on previous year | 8 |
| 1970s | -12.47 % change on previous year | -35.42 % change on previous year | 2.44 % change on previous year | 10 |
| 1980s | -8.3 % change on previous year | -33.75 % change on previous year | 11.11 % change on previous year | 10 |
| 1990s | 25.45 % change on previous year | -5.88 % change on previous year | 83.78 % change on previous year | 3 |
Countries ranked near Czechoslovakia
- 118 Sierra Leone -1.22 % change on previous year compare
- 119 Central African Republic -1.3 % change on previous year compare
- 120 China, Hong Kong SAR -1.49 % change on previous year compare
- 122 Netherlands (Kingdom of the) -1.65 % change on previous year compare
- 123 Ukraine -1.85 % change on previous year
- 124 Argentina -2 % change on previous year compare
More agriculture & rural data for Czechoslovakia
- Raw milk of cattle — Milk Animals, annual growth rate -12.33 % change on previous year (1992)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (1992)
- Raw hides and skins of sheep or lambs — Production, annual growth rate -6.67 % change on previous year (1992)
- Raw hides and skins of sheep or lambs — Producing -6.67 % change on previous year (1992)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 1.49 % change on previous year (1992)
- Raw milk of cattle — Production, annual growth rate -11.01 % change on previous year (1992)
- Sheep fat, unrendered — Production, annual growth rate -100 % change on previous year (1991)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth -9.77 % change on previous year (1992)
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth -6.67 % change on previous year (1992)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 0 % change on previous year (1992)
Frequently asked questions
- What is edible offal of goat, fresh, chilled or frozen — production, annual in Czechoslovakia?
- Edible offal of goat, fresh, chilled or frozen — production, annual in Czechoslovakia was -1.56 % change on previous year in 1992, according to Statizoid (derived).
- What is the highest edible offal of goat, fresh, chilled or frozen — production, annual recorded in Czechoslovakia?
- The highest recorded value was 83.78 % change on previous year in 1990.
- What is the lowest edible offal of goat, fresh, chilled or frozen — production, annual recorded in Czechoslovakia?
- The lowest recorded value was -35.42 % change on previous year in 1977.
- How does Czechoslovakia rank for edible offal of goat, fresh, chilled or frozen — production, annual?
- Czechoslovakia ranks 121st out of 183 countries with data for 1992.
- Where does this Czechoslovakia data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of goat, fresh, chilled or frozen — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
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How this figure is calculated
The year-on-year percentage change in Edible offal of goat, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of goat, fresh, chilled or frozen — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of goat, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.