Czechoslovakia vs Sierra Leone: Edible offal of goat, fresh, chilled or frozen — Production, annual

Czechoslovakia
-1.56 % change on previous year
in 1992
Sierra Leone
-1.22 % change on previous year
in 2024
Czechoslovakia rank
121st
Sierra Leone rank
118th

Edible offal of goat, fresh, chilled or frozen — Production, annual over time

  • Czechoslovakia
  • Sierra Leone
-250255075196219932024

How they compare

Sierra Leone currently reports -1.22 % change on previous year against -1.56 % change on previous year in Czechoslovakia, a difference of 0.34 % change on previous year.

The two have swapped places 10 times across 31 shared years of data; in 1962 it was Sierra Leone ahead.

Czechoslovakia ranks 121st and Sierra Leone ranks 118th of 183 countries.

Across the 4 decades both report, Czechoslovakia averaged higher in 1 and Sierra Leone in 3.

Head to head by decade

Decade Czechoslovakia Sierra Leone Difference Ahead
1960s -8.99 % change on previous year 2.58 % change on previous year 11.56 % change on previous year Sierra Leone
1970s -12.47 % change on previous year 3.33 % change on previous year 15.8 % change on previous year Sierra Leone
1980s -8.3 % change on previous year 0.8535 % change on previous year 9.15 % change on previous year Sierra Leone
1990s 25.45 % change on previous year 0.719 % change on previous year 24.73 % change on previous year Czechoslovakia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, annual, Czechoslovakia or Sierra Leone?
Sierra Leone, at -1.22 % change on previous year against -1.56 % change on previous year in Czechoslovakia as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — production, annual between Czechoslovakia and Sierra Leone?
0.34 % change on previous year, with Sierra Leone ahead.
How many years of comparable data are there for Czechoslovakia and Sierra Leone?
31 years are reported by both, from 1962 to 1992.
How do Czechoslovakia and Sierra Leone rank globally for edible offal of goat, fresh, chilled or frozen — production, annual?
Czechoslovakia ranks 121st and Sierra Leone ranks 118th of 183 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechoslovakia vs Sierra Leone: Edible offal of goat, fresh, chilled or frozen — Production, annual. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production-annual-growth-rate/czechoslovakia/sierra-leone/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
213 places, 12,075 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of goat, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.